|
Std ID |
Description (Standard Title) |
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GB/T 13213-2017
|
Canned pork mince
|
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GB/T 13515-2008
|
Canned ham
|
|
GB/T 13213-2006
|
Canned pork minced
|
|
GB/T 13214-2006
|
Canned corned beef and mutton
|
|
GB/T 13512-1992
|
Canned steamed pork
|
|
GB/T 13513-1992
|
Canned pork in natural juice
|
|
GB/T 13514-1992
|
Canned steamed beef
|
|
GB/T 13515-1992
|
Canned ham (boneless, skinless, cooked)
|
|
GB/T 13213-1991
|
Canned chopped pork with ham
|
|
GB/T 13214-1991
|
Canned corned beef
|
|
GB/T 13215-1991
|
Canned corned mutton
|
|
GB/T 24403-2023
|
General quality requirements for canned tuna
|
|
GB/T 24402-2021
|
General quality requirements for canned frying mud carps
|
|
GB/T 24402-2009
|
Canned frying mud carps with fermented soybean
|
|
GB/T 24403-2009
|
Canned tuna
|
|
GB/T 13211-2025
|
General quality requirements for canned pears
|
|
GB/T 13210-2024
|
General quality requirements for canned citrus fruits
|
|
GB/T 13516-2023
|
General quality requirements for canned peaches
|
|
GB/T 13212-2022
|
General quality requirements for canned water chestnuts
|
|
GB/T 13210-2014
|
Canned citrus fruits
|
|
GB/T 13516-2014
|
Canned peaches
|
|
GB/T 13207-2011
|
Canned pineapple
|
|
GB/T 13211-2008
|
Canned bartlett pears in syrup
|
|
GB/T 21916-2008
|
Determination of synthetic colour in fruit tins -- High performance liquid chromatography
|
|
GB/T 13516-1992
|
Canned peaches in syrup
|
|
GB/T 13207-1991
|
Canned pineapple
|
|
GB/T 13210-1991
|
Canned mandarin oranges in syrup
|
|
GB/T 13211-1991
|
Canned bartlett pears in syrup
|
|
GB/T 13208-2024
|
General quality requirements for canned asparagus
|
|
GB/T 22369-2024
|
General quality requirements for canned corn
|
|
GB/T 14215-2021
|
General quality requirements for canned tomato paste
|
|
GB/T 13209-2015
|
Canned green beans
|
|
GB/T 13518-2015
|
Canned broad beans
|
|
GB/T 13208-2008
|
Canned asparagus
|
|
GB/T 13517-2008
|
Canned green peas
|
|
GB/T 14215-2008
|
Canned tomato paste
|
|
GB/T 14215-1993
|
Canned tomato paste
|
|
GB/T 13517-1992
|
Canned green peas
|
|
GB/T 13518-1992
|
Canned broad beans
|
|
GB/T 13208-1991
|
Canned asparagus
|
|
GB/T 13209-1991
|
Canned green beans
|
|
GB/T 13212-1991
|
Canned water chestnuts
|
|
GB/T 14151-2022
|
General quality requirements for canned edible fungi
|
|
GB/T 31116-2014
|
Canned mixed congee
|
|
GB/T 22369-2008
|
Canned sweet corn
|
|
GB/T 14151-2006
|
Canned mushrooms
|
|
GB/T 14151-1999
|
Canned mushroom
|
|
GB/T 14151-1993
|
Canned mushroom
|
|
GB/T 23596-2024
|
General quality requirements for instant seaweed and its products
|
|
GB/T 19883-2018
|
Jelly
|
|
GB/T 23526-2009
|
General principles for the addition of essential nutrients to foods
|
|
GB/T 23596-2009
|
Instant seaweed
|
|
GB/T 23789-2009
|
Foods with low-sodium content
|
|
GB/T 24154-2009
|
General standard for sports nutrition food
|
|
GB/T 22729-2008
|
Oligopeptides powder of marine fish
|
|
GB/T 22699-2022
|
General quality of puffed food
|
|
GB/T 22699-2008
|
Puffed food
|
|
GB/T 23790-2009
|
Good manufacturing practice for infant formula factory
|
|
GB/T 5413.10-1997
|
Milk powder and formula foods for infant and young children--Determination of vitamine K1 content
|
|
GB/T 5413.11-1997
|
Milk powder and formula foods for infant and young children--Determination of vitamin B1 content
|
|
GB/T 5413.1-1997
|
Milk powder and formula foods for infant and young children--Determination of protein
|
|
GB/T 5413.12-1997
|
Milk powder and formula foods for infant and young children--Determination of vitamin B2 content
|
|
GB/T 5413.13-1997
|
Milk powder and formula foods for infant and young children--Determination of vitamin B6 content
|
|
GB/T 5413.14-1997
|
Milk powder and formula foods for infant and young children--Determination of vitamin B12 content
|
|
GB/T 5413.15-1997
|
Milk powder and formula foods for infant and young children--Determination of vitamin PP content
|
|
GB/T 5413.16-1997
|
Milk powder and formula foods for infant and young children--Determination of folic acid (folate activity)
|
|
GB/T 5413.17-1997
|
Milk powder and formula foods for infant and young children--Determination of pantothenic acid
|
|
GB/T 5413.18-1997
|
Milk powder and formula foods for infant and young children--Determination of vitamin C content
|
|
GB/T 5413.19-1997
|
Milk powder and formula foods for infant and young children--Determination of free biotin content
|
|
GB/T 5413.20-1997
|
Milk powder and formula foods for infant and young children--Determination of choline
|
|
GB/T 5413.21-1997
|
Milk powder and formula foods for infant and young children--Determination of calcium, iron, zinc, sodium, potassium, magnesium, copper and manganese
|
|
GB/T 5413.2-1997
|
Milk powder and formula foods for infant and young children. Determination of whey protein
|
|
GB/T 5413.22-1997
|
Milk powder and formula foods for infant and young children--Determination of phosphorus
|
|
GB/T 5413.23-1997
|
Milk powder and formula foods for infant and young children--Determination of iodine content
|
|
GB/T 5413.24-1997
|
Milk powder and formula foods for infant and young children--Determination of chlorine
|
|
GB/T 5413.25-1997
|
Milk powder and formula foods for infant and young children--Determination of inositol
|
|
GB/T 5413.26-1997
|
Milk powder and formula foods for infant and young children--Determination of taurine content
|
|
GB/T 5413.27-1997
|
Milk powder and formula foods for infant and young children--Determination of DHA and EPA contents
|
|
GB/T 5413.28-1997
|
Milk powder--Determination of titratable acidity
|
|
GB/T 5413.29-1997
|
Milk powder and formula foods for infant and young children--Determination of solubility
|
|
GB/T 5413.30-1997
|
Milk and milk powder--Determination of impurities
|
|
GB/T 5413.31-1997
|
Milk powder and formula foods for infant and young children--Qualitative detection of urease
|
|
GB/T 5413.3-1997
|
Milk powder and formula foods for infant and young children--Determination of fat
|
|
GB/T 5413.32-1997
|
Milk powder--Determination of nitrate and nitrite contents
|
|
GB/T 5413.4-1997
|
Milk powder and formula foods for infant and young children--Determination of linoleic acid content
|
|
GB/T 5413.5-1997
|
Milk powder and formula foods for infant and young children--Determination of lactose, sucrose and total sugars contents
|
|
GB/T 5413.6-1997
|
Formula foods for infant and young children--Determination of insoluble dietary fiber
|
|
GB/T 5413.7-1997
|
Milk powder and formula foods for infant and young children--Determination of ash
|
|
GB/T 5413.8-1997
|
Milk powder and formula foods for infant and young children--Determination of the water content
|
|
GB/T 5413.9-1997
|
Milk powder and formula foods for infant and young children--Determination of vitamin A, D, E content
|
|
GB/T 46109-2025
|
Code of practice of cultivation and harvesting for ganoderma
|
|
GB/T 22246-2025
|
Determination of pantothenic acid in health foods
|
|
GB/T 45242-2025
|
Determination of inositol in health foods
|
|
GB/T 45243-2025
|
Determination of thiamine, riboflavin, pyridoxine, niacin, niacinamide and caffeine in health foods
|
|
GB/T 22248-2025
|
Determination of glycyrrhizic acid in health foods
|
|
GB/T 22250-2025
|
Determination of chlorogenic acid in health foods
|
|
GB/T 45443-2025
|
Determination of melatonin in health foods
|
|
GB/T 22247-2024
|
Determination of icariin in health foods
|
|
GB/T 22249-2024
|
Determination of lycopene in health foods
|
|
GB/T 22251-2024
|
Determination of puerarin in health foods
|