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Std ID |
Description (Standard Title) |
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GB/T 27659-2011
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seedless watermelon grade
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GB/T 8210-2011
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Method of inspection for fresh citrus fruit
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GB/T 26430-2010
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Fruits and vegetables -- Morphological and structural terminology
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GB/T 26431-2010
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Sweet pepper
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GB/T 15034-2009
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Mangoes -- Cold storage
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GB/T 16870-2009
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Asparagus -- Guide to storage
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GB/T 23244-2009
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Fruit and vegetables -- Principles and techniques of the controlled atmosphere method of storage
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GB/T 23351-2009
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Fresh fruits and vegetables -- Vocabulary
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GB/T 23352-2009
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Dried apples -- Specification and test methods
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GB/T 23353-2009
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Dried pears -- Specification and test methods
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GB/T 23375-2009
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Determination of copper, iron, zinc, calcium, magnesium and phosphorus content in vegetables and derived products
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GB/T 23398-2009
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[Including 2025XG1] Product of geographical indications -- Hami melon
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GB/T 23401-2009
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Product of geographical indication -- Yanchuan dried Chinese jujub
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GB/T 23616-2009
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Grades of apples for processing
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GB/T 23775-2009
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Compression mushroom
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GB/T 5835-2009
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Dried Chinese jujubes
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GB/T 12532-2008
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Determination of total ash content in edible mushroom
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GB/T 12533-2008
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Determination of extraneous matter in edible mushroom
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GB/T 12947-2008
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Fresh citrus
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GB/T 16862-2008
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Cold storage for table grapes
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GB/T 18740-2008
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Product of geographical indication -- Huanghuadong jujube
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GB/T 18965-2008
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Product of Geographical Indication -- Yantai Apple
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GB/T 19051-2008
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Product of geographical indication -- Nanfeng mandarin
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GB/T 19332-2008
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Product of geographical indication -- Changshan huyou
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GB/T 19585-2008
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Product of geographical indication -- Turpan grape
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GB/T 19690-2008
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Product of geographical indication -- Yuyao bayberry
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GB/T 19697-2008
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[Including 2025XG1] Product of geographical indication -- Huangyan mandarin
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GB/T 19742-2008
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Product of geographical indication -- Ningxia lycium
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GB/T 20014.5-2008
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Good agricultural practice -- Part 5: Fruit and vegetable control points and compliance criteria
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GB/T 21488-2008
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Navel orange
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GB/T 22212-2008
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Product of geographical indication -- Jinxiang garlic
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GB/T 22439-2008
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Product of geographical indication -- Xunwu mandarin
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GB/T 22440-2008
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Product of geographical indication -- Qiongzhong-lvcheng orange
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GB/T 22441-2008
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Product of geographical indication -- Ding-ao bayberry
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GB/T 22442-2008
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Product of geographical indication -- Ougan mandarin
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GB/T 22444-2008
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Product of geographical indication -- Changping apple
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GB/T 22445-2008
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Product of geographical indication -- Fangshan Mopan persimmon
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GB/T 22446-2008
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Product of geographical indication -- Daxing watermelon
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GB/T 22738-2008
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Product of geographical indications -- Youxi kumquat
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GB/T 22739-2008
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Product of geographical indication -- Jianning lotus seeds
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GB/T 22740-2008
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Product of geographical indication -- Lingbao apple
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GB/T 22741-2008
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Product of geographical indication -- Dried Lingbao jujube
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GB/T 23188-2008
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Tricholoma matsutake
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GB/T 23189-2008
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Pleurotus mushrooms
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GB/T 23190-2008
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Agaricus bisporus
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GB/T 23191-2008
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Bolete -- King bolete
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GB/T 10650-2008
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Fresh pears
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GB/T 10651-2008
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Fresh apple
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GB/T 6192-2008
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Auricularia auricular
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GB/T 8559-2008
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Cold storage for apple
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GB/T 8855-2008
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Fresh fruits and vegetables -- Sampling
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GB/T 9659-2008
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Citrus budling
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GB/T 21002-2007
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Product of geographical indication -- Zhongmu garlic
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GB/T 21142-2007
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Product of geographical indication -- Taixing Ginkgo nut
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GB/T 20355-2006
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Product of geographical indication -- Gannan navel orange
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GB/T 20356-2006
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Product of geographical indication -- Guangchang white lotus seed
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GB/T 20357-2006
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Product of geographical indication -- Yongfu luohanguo (Fructus momordicae)
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GB/T 20453-2006
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Quality grades on products of persimmon
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GB/T 20559-2006
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[Including 2025XG1] Product of geographical indication -- Yongchun ponkan
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GB/T 19859-2005
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Product of geographical indication -- Kuerle fragrant pear
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GB/T 19906-2005
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Product of geographical indication -- Baoying lotus root
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GB/T 19908-2005
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[Including 2025XG1] Product of geographical indication -- Tangqi loquat
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GB/T 19909-2005
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Product of geographical indication - Jianou Castanea henryi (Skan) Rehd. et Wils
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GB/T 19958-2005
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[Including 2025XG1] Product of geographical indication -- Anshan naguo-pear
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GB/T 19970-2005
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Thompson seedless
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GB/T 20014.5-2005
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Good agricultural practice -- Part 5: Fruit and vegetable control points and compliance criteria
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GB/T 18518-2001
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Cucumbers -- Storage and refrigerated transport
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GB/T 17240-1998
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Horseradish cold storage technique
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GB/T 17479-1998
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Apricots. Guide to cold storage
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GB/T 15665-1995
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Pulses. Determination of glycosidic hydrocyanic acid
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GB/T 15666-1995
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Test methods for the pulses
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GB/T 15667-1995
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Fruits, vegetables and their products. Determination of chloride content
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GB/T 15668-1995
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Fruits, vegetables and their products--Determination of alcohol-insoluble solids content in fresh or quick-frozen peas
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GB/T 15669-1995
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Fruits, vegetables and their products--Determination of alcohol-insoluble solids content in fresh or quick-frozen maize
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GB/T 15034-1994
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Mangoos. Guide to storage
|
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GB/T 13867-1992
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Fresh loquat fruits
|
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GB/T 12947-1991
|
Fresh citrus
|
|
GB/T 10547-1989
|
Textile-reinforced hoses for water
|
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GB/T 10650-1989
|
Fresh pears
|
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GB/T 10651-1989
|
Fresh apple
|
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GB/T 8854-1988
|
Vegetables. Nomenclature. First list
|
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GB/T 8855-1988
|
Fresh fruits and vegetables--Sampling
|
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GB/T 8856-1988
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Method for determination of crude protein in fruit and vegetable products
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GB/T 8857-1988
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Method for determination of total ash and of alkalinity of total ash and water-soluble ash in fruit and vegetable products
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GB/T 8858-1988
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Method for determination ofdry matter and water content in fruit and vegetable products
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GB/T 9659-1988
|
Graded standard of citrus budling and its inspection
|
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GB/T 9827-1988
|
Banana
|
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GB/T 9829-1988
|
Fruits and vegetables. Physical condition in cold stores. Definitions and measurement
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GB/T 9830-1988
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Fruits and vegetables. Ripening after cold storage
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GB/T 8080-1987
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Seed of green manure crops
|
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GB/T 8210-1987
|
Method of inspection for export citrus fruit
|
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GB/T 8559-1987
|
Apples-Guide to cold storage
|
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GB/T 5835-1986
|
Dried red jujubes
|
|
GB/T 6194-1986
|
Determination of soluble sugar in vegetable and fruit
|
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GB/T 6195-1986
|
Determination of vitamin C in vegetables and fruits (2, 6-dechloro-indophenol titration method)
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GB/T 45538-2025
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Determination of plant extracts antioxidant activity - Thin layer chromatography method
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GB/T 44734-2024
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Method for the determination of lectin in fungi - High performance liquid chromatography
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GB/T 44739-2024
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Determination of Lycium barbarum polysaccharides in wolfberry and interrelated product - Ion chromatography method
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GB/T 42113-2022
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Determination of cyanogenic glycosides in agricultural products - Liquid chromatography with tandem-mass spectrometry method
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GB/T 40833-2021
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Determination of p-coumaric acid in sugarcane rinds - High performance liquid chromatography
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