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SB/T 10671-2012 English PDF

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SB/T 10671-2012English439 Add to Cart 3 days [Need to translate] Classification of roasted nuts and seeds Obsolete SB/T 10671-2012

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Basic data

Standard ID SB/T 10671-2012 (SB/T10671-2012)
Description (Translated English) Classification of roasted nuts and seeds
Sector / Industry Domestic Trade Industry Standard (Recommended)
Classification of Chinese Standard X24
Classification of International Standard 67.080.10
Word Count Estimation 11,182
Regulation (derived from) ?Ministry of Commerce published a notice of "frozen food production management practices" and other 60 domestic trade industry standards; Industry Standard Filing Announcement 2012 No.12 (Total No.156)
Issuing agency(ies) Ministry of Commerce of the People's Republic of China
Summary This standard specifies the specific classification nuts roasted foods. This standard applies to teaching Nuts industry, research, production, processing, trade, management.

SB/T 10671-2012: Classification of roasted nuts and seeds

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Classification of roasted nuts and seeds ICS 67.080.10 X24 Record Number. 36225-2012 People's Republic of China domestic trade industry standards Roasted seeds and nuts category Issued on. 2012-03-15 2012-06-01 implementation People's Republic of China Ministry of Commerce released

Foreword

The standard proposed by China National Food Industry Association Professional Committee of roasted nuts. This standard by the People's Republic of China Ministry of Commerce. This standard is mainly drafted by. China Food Industry Association Professional Committee of roasted nuts, contact contact Food Co., Ltd., Sichuan emblem Food Industry Co., Ltd. Units involved in the drafting of this standard. Xianyang City Rainbow Trading Food Co., John Hancock Food Co., Ltd. Ningbo, Hangzhou, Yao Sheng Kee foods Ltd., COFCO Shandong Peanut Products Import and Export Co., Ltd., Xinjiang Gold hundred Farm Food Co., Ltd. Shanghai Branch. The main drafters of this Standard. Weng ocean, Songzong Qing, Lvjin Gang, Zhang Ani, Tan Haibo, Zhou Xuejun, Judy Gang, Chen Liying. Roasted seeds and nuts category

1 Scope

This standard specifies the specific classification of roasted seeds and nuts. This standard applies to roasted nuts industry, teaching, research, production, processing, trade and management.

2 nuts

2.1 pistachio food 2.1.1 raw pistachios and dried kernel 2.1.2 cooked and pistachio kernels 2.1.2.1 roasted category 2.1.2.1.1 pistachio flavor Kazuhito 2.1.2.1.2 flavored pistachios and kernels 2.1.2.1.3 wrapped clothes happy nuts 2.1.2.2 Other categories 2.2 Walnut foods 2.2.1 and walnut kernels, walnuts and kernels 2.2.1.1 Health and dry walnut kernels 2.2.1.1.1 instant type 2.2.1.1.2 Non-instant type 2.2.1.2 cooked and walnut kernels 2.2.1.2.1 roasted category 2.2.1.2.1.1 flavor and walnut kernels 2.2.1.2.1.2 seasoning and walnut kernels 2.2.1.2.1.3 wrapped clothes walnuts 2.2.1.2.2 fried 2.2.1.2.2.1 fried walnuts 2.2.1.2.2.2 wrapped clothing walnut, walnut amber 2.2.1.2.3 Other categories 2.2.2 and pecan kernels (including pecans and benevolence) 2.2.2.1 Health and pecan kernels dry Ready-to 2.2.2.1.1 2.2.2.1.2 Non-instant type 2.2.2.2 cooked and pecan kernels


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