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Roasted nuts and seeds terms
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SB/T 10670-2012
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Basic data | Standard ID | SB/T 10670-2012 (SB/T10670-2012) | | Description (Translated English) | Roasted nuts and seeds terms | | Sector / Industry | Domestic Trade Industry Standard (Recommended) | | Classification of Chinese Standard | X24 | | Classification of International Standard | 67.080.10 | | Word Count Estimation | 10,133 | | Regulation (derived from) | ?Ministry of Commerce published a notice of "frozen food production management practices" and other 60 domestic trade industry standards; Industry Standard Filing Announcement 2012 No.12 (Total No.156) | | Issuing agency(ies) | Ministry of Commerce of the People's Republic of China | | Summary | This standard specifies the nuts and seeds (including traditional title roasted) food ingredients, processing, tests commonly used terms. This standard applies to nuts and seeds food production, processing and related industries teaching, field management | SB/T 10670-2012: Roasted nuts and seeds terms---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Roasted nuts and seeds terms
ICS 67.080.10
X24
Record Number. 36224-2012
People's Republic of China domestic trade industry standards
Nuts and seeds food terms
Issued on. 2012-03-15
2013-04-01 implementation
People's Republic of China Ministry of Commerce released
Foreword
The standard proposed by China National Food Industry Association Professional Committee of roasted nuts.
This standard by the People's Republic of China Ministry of Commerce.
This standard is drafted by. China Food Industry Association Professional Committee of roasted nuts, Jiangsu Alishan Foods Co., Ltd., Zhejiang
Good Food Co., Ltd..
Units involved in the drafting of this standard. contact contact Food Co., Ltd., Anhui really Food Co., Ltd., COFCO Shandong Peanut Products Importers
Ltd., Wuhan Xudong Food Co., Ltd., Zhejiang Hualong Food Co., Ltd., Sichuan emblem Food Industry Co., Ltd.
The main drafters of this Standard. Weng ocean, Zhuyong Tao, Yurui Fang, Sun Mei, Sun Guosheng, Judy Gang, Xudong, He Jiaoying, Bi Shouying.
Nuts and seeds food terms
1 Scope
This standard specifies the nuts and seeds (including traditional title roasted) food raw materials, processing, testing of commonly used terms.
This standard applies to nuts and seeds in food production, processing and related industries in the field of teaching, research, trade and management.
2 main material terms
2.1
Nuts nuts
Arbor with a hard shell seeds.
Note. including walnuts, chestnuts, almonds, amygdala, pecans, pistachios, cashew nuts, ginkgo, Torreya, macadamia nuts, pine nuts and so on.
2.1.1
Walnut walnut
Latin name. Juglansregia
Section walnut Juglans walnut seeds.
2.1.1.1
Hickory hickorynut
Small walnut
Latin name. CaryacathayensisSarg
Walnut Branch Genus fruit pecan tree.
2.1.1.2
Pecan pecan
Pecan
Long pecan
Latin name. Caryaillinoensis (Wangh.) Koch
Walnut Branch genus Carya pecan seed.
2.1.2
Pine pinenut
Latin name. Pinuskoreaiensis
Songke Song genus pine seeds.
2.1.3
Almond apricotinshel
Latin name. AmeniacavulgarisLamarck
Rosaceae genus apricot apricot seeds.
2.1.4
Amygdala (sweet) almondinshel
Almond
Latin name. AmygdaluscommunisLamarck
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