|
Std ID |
Description (Standard Title) |
Detail |
|
GB 5610-1985
|
Cigarette--Sampling and quality comprehensive accessment method
|
GB 5610-1985
|
|
GB 31636-2016
|
Pine pollen
|
GB 31636-2016
|
|
GB 16740-2014
|
National Food Safety Standard -- Health foods
|
GB 16740-2014
|
|
GB 19507-2004
|
Product of designations of origin or geographical indication -- Jilin Changbaishan forest frog Oviduct
|
GB 19507-2004
|
|
GB 16740-1997
|
General standard for health (functional) foods
|
GB 16740-1997
|
|
GB 10775-1989
|
Supplementary foods for infants and young children--Apple paste
|
GB 10775-1989
|
|
GB 10776-1989
|
Supplementary foods for infants and young children--Carrot paste
|
GB 10776-1989
|
|
GB 10780-1989
|
Supplementary foods for infants and young children--Tomato juice
|
GB 10780-1989
|
|
GB 23790-2010
|
National food safety standard -- Good manufacturing practice for powdered formulae for infants and young children
|
GB 23790-2010
|
|
GB 5413.20-2013
|
National Food Safety Standard Determination of choline in infant foods and dairy products
|
GB 5413.20-2013
|
|
GB 5413.31-2013
|
National Food Safety Standard Determination of urease in infant foods and dairy products
|
GB 5413.31-2013
|
|
GB 10765-1997
|
Infant formula I
|
GB 10765-1997
|
|
GB 10766-1997
|
Infant formula II, Ⅲ
|
GB 10766-1997
|
|
GB 10767-1997
|
General technical requirements of infant formula, follow-up formula and supplementary foods for infant and young children
|
GB 10767-1997
|
|
GB 10769-1997
|
Formulated weaning foods for infants and young children
|
GB 10769-1997
|
|
GB 10770-1997
|
Supplementary weaning foods for infants and young children
|
GB 10770-1997
|
|
GB 10766-1989
|
Foods for infants and young children--Infant formula milk powder 2
|
GB 10766-1989
|
|
GB 10770-1989
|
Foods for infant and young children--Weaning supplementary food
|
GB 10770-1989
|
|
GB 10771-1989
|
Fortified foods for infants and young children--Biscuit--Calcium fortified
|
GB 10771-1989
|
|
GB 10772-1989
|
Fortified foods for infants and young children--Confection--Iron fortified
|
GB 10772-1989
|
|
GB 10773-1989
|
Fortified foods for infants and children--Soft drink powder--Iron fortified
|
GB 10773-1989
|
|
GB 10774-1989
|
Fortified foods for infants and young children--Soft drink powder contained milk--Vitamin D fortified
|
GB 10774-1989
|
|
GB 17404-2016
|
National food safety standard - Hygienic specification for manufacturing of puffed food
|
GB 17404-2016
|
|
GB 17404-1998
|
Good manufacturing practice of puffed food
|
GB 17404-1998
|
|
GB 24154-2015
|
National food safety standard - General Standard for Sports Nutrition Food
|
GB 24154-2015
|
|
GB 19883-2005
|
[GB/T 19883-2005] Jelly
|
GB 19883-2005
|
|
GB 10777-1989
|
Supplementary foods for infants and young children--Meat paste
|
GB 10777-1989
|
|
GB 10778-1989
|
Supplementary foods for infants and young children--Bone paste
|
GB 10778-1989
|
|
GB 10779-1989
|
Supplementary foods for infants and young children--Chicken vegetable paste
|
GB 10779-1989
|
|
GB 12308-1990
|
Specification for package carton of canned foods
|
GB 12308-1990
|
|
GB 31639-2016
|
Yeast used for food processing
|
GB 31639-2016
|
|
GB 5009.252-2016
|
National food safety standard - Determination of Levulinic Acid in Foods
|
GB 5009.252-2016
|
|
GB 19777-2005
|
Product of designations of origin or geographical indication -- Shanxi extra aged vinegar
|
GB 19777-2005
|
|
GB 19461-2004
|
Product of designations of origin or geographical indication -- Duliu vinegar
|
GB 19461-2004
|
|
GB 18623-2002
|
Zhenjiang vinegar
|
GB 18623-2002
|
|
GB 18186-2000
|
[GB/T 18186-2000] Fermented soy sauce [including MODIFICATIONS 1&2]
|
GB 18186-2000
|
|
GB 18187-2000
|
Fermented vinegar
|
GB 18187-2000
|
|
GB 10343-2008
|
Edible alcohol
|
GB 10343-2008
|
|
GB 10343-2002
|
Edible alcohol
|
GB 10343-2002
|
|
GB 10343-1989
|
Edible alcohol
|
GB 10343-1989
|
|
GB 5009.266-2016
|
Analytical methods of wine and fruit wine
|
GB 5009.266-2016
|
|
GB 4927-2008
|
Beer
|
GB 4927-2008
|
|
GB 15037-2006
|
[GB/T 15037-2006] Wines
|
GB 15037-2006
|
|
GB 18966-2003
|
Product of designations of origin or geographical indication -- Yantai wine
|
GB 18966-2003
|
|
GB 19049-2003
|
Product of designations of origin or geographical indication Changli wine
|
GB 19049-2003
|
|
GB 19265-2003
|
Product of designations of origin or geographical indication -- Shacheng wine
|
GB 19265-2003
|
|
GB 4927-2001
|
Beer [including MODIFICATION 1]
|
GB 4927-2001
|
|
GB 17946-2000
|
Dustproof clothing
|
GB 17946-2000
|
|
GB 31640-2016
|
National food safety standard - Edible Alcohol
|
GB 31640-2016
|
|
GB 19504-2004
|
Product of designation of origin or geographical indication -- Wine in Helan Mountain east region
|
GB 19504-2004
|
|
GB 19508-2004
|
Product of designations of origin or geographical indication -- Xifeng liquor
|
GB 19508-2004
|
|
GB 19327-2003
|
Product of designations of origin or geographical indication -- Gujinggong liquor
|
GB 19327-2003
|
|
GB 19328-2003
|
Product of designations of origin or geographical indication -- Kouzijiao liquor
|
GB 19328-2003
|
|
GB 19329-2003
|
Product of designations of origin or geographical indication -- Daoguang nianwu gong liquor (Jinzhou Daoguang nianwu gong liquor)
|
GB 19329-2003
|
|
GB 19331-2003
|
Product of designations of origin or geographical indication -- Huzhu highland barley liquor
|
GB 19331-2003
|
|
GB 18624-2002
|
Shuijingfang liquor
|
GB 18624-2002
|
|
GB 18356-2001
|
Moutai Iiquor (Kweichow MouTai liquor) [including MODIFICATION 1]
|
GB 18356-2001
|
|
GB 11856-1997
|
Brandy
|
GB 11856-1997
|
|
GB 11856-1989
|
Brandy
|
GB 11856-1989
|
|
GB 11857-1989
|
Whisky
|
GB 11857-1989
|
|
GB 11858-1989
|
Vodka
|
GB 11858-1989
|
|
GB 10344-2005
|
General standard for the labeling of prepackaged alcoholic beverage
|
GB 10344-2005
|
|
GB 10344-1989
|
Standard for the labelling wines
|
GB 10344-1989
|
|
GB 5009.264-2016
|
Determination of benzyl acetate in tea-drink -- Gas chromatography method
|
GB 5009.264-2016
|
|
GB/Z 21722-2008
|
Code on quality and safety control of tea for export
|
GB/Z 21722-2008
|
|
GB 19691-2005
|
Product of designations of origin or geographical indication -- Gougunao tea
|
GB 19691-2005
|
|
GB 19692-2005
|
Product of designations of origin or geographical Indication -- Chuzhou Chrysanthemum
|
GB 19692-2005
|
|
GB 19698-2005
|
Products of designations of origin or geographical indications -- Taiping houkui tea
|
GB 19698-2005
|
|
GB 19460-2004
|
Product of designations of origin or geographical indication -- Huangshan maofeng tea
|
GB 19460-2004
|
|
GB 19598-2004
|
Product of designations of origin or geographical Indication -- Anxi tieguanyin tea
|
GB 19598-2004
|
|
GB 18957-2003
|
Product of designations of origin or geographical indication -- Dongting (mountain) biluochun tea
|
GB 18957-2003
|
|
GB 18650-2002
|
Product of designations of origin or geographical indications -- Longjing tea
|
GB 18650-2002
|
|
GB 18665-2002
|
Mengshan tea
|
GB 18665-2002
|
|
GB 18745-2002
|
Wuyi rock-essence tea
|
GB 18745-2002
|
|
GB 18862-2002
|
Product of designations of origin or geographical indication -- Hangzhou white chrysanthemum
|
GB 18862-2002
|
|
GB 8537-2018
|
National food safety standard -- Drinking natural mineral water
|
GB 8537-2018
|
|
GB 8537-2008
|
Drinking natural mineral water
|
GB 8537-2008
|
|
GB 20349-2006
|
[GB/T 20349-2006] Product of geographical indications -- Jilin Changbaishan drinking natural mineral water
|
GB 20349-2006
|
|
GB 15266-2000
|
Sport drinks
|
GB 15266-2000
|
|
GB 17323-1998
|
Bottled purified water for drinking
|
GB 17323-1998
|
|
GB 8537-1995
|
Drinking natural mineral water
|
GB 8537-1995
|
|
GB 10792-1989
|
Carbonated drinks
|
GB 10792-1989
|
|
GB 8537-1987
|
Drinking natural mineral water
|
GB 8537-1987
|
|
GB 5009.250-2016
|
National food safety standard -
|
GB 5009.250-2016
|
|
GB 15266-2009
|
Sports beverage
|
GB 15266-2009
|
|
GB 10789-2007
|
General standard for beverage [including MODIFICATION 1]
|
GB 10789-2007
|
|
GB 10789-1996
|
Classification of soft drinks
|
GB 10789-1996
|
|
GB 15266-1994
|
Sport drinks
|
GB 15266-1994
|
|
GB 10355-2006
|
Food additive -- Emulsion flavoring
|
GB 10355-2006
|
|
GB 1886.194-2016
|
Food additive -- Ethyl butyrate
|
GB 1886.194-2016
|
|
GB 1886.199-2016
|
Food additive -- Natural menthol
|
GB 1886.199-2016
|
|
GB 1886.200-2016
|
Food additive -- Oil of geranium (Pelargonium gravedens Her.)
|
GB 1886.200-2016
|
|
GB 1886.202-2016
|
Food additive -- Isoamyl acetate
|
GB 1886.202-2016
|
|
GB 1886.204-2016
|
Food additive -- Oil of mentha arvensis partially dementholized
|
GB 1886.204-2016
|
|
GB 1886.206-2016
|
National Food Safety Standard -- Food Additives -- L-carvone
|
GB 1886.206-2016
|
|
GB 1886.22-2016
|
National Food Safety Standard -- Food additives -- Lemon Oil
|
GB 1886.22-2016
|
|
GB 1886.23-2015
|
National Food Safety Standard -- Food Additives -- Jasmine concrete
|
GB 1886.23-2015
|
|
GB 1886.24-2015
|
National Food Safety Standard -- Food Additives -- Sweet osmanthus concrete
|
GB 1886.24-2015
|
|
GB 1886.33-2015
|
National Food Safety Standard -- Food Additives -- Oil of eucalyptus
|
GB 1886.33-2015
|
|
GB 1886.36-2015
|
National Food Safety Standard -- Food Additives -- Oil of spearmint
|
GB 1886.36-2015
|