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                    Rules for inspection of food contact materials. Cork, wood and bamboo articles
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                    SN/T 2595-2010
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  Basic data             |  Standard ID  |          SN/T 2595-2010 (SN/T2595-2010) |               |  Description (Translated English)  |          Rules for inspection of food contact materials. Cork, wood and bamboo articles |               |  Sector / Industry  |          Commodity Inspection Standard (Recommended) |               |  Classification of Chinese Standard  |          X08 |               |  Classification of International Standard  |          67.250 |               |  Word Count Estimation  |          14,136 |               |  Date of Issue  |          2010-05-27 |               |  Date of Implementation  |          2010-12-01 |               |  Quoted Standard  |          GB 19305; GB 19790.1; GB 19790.2; GB/T 23778; SN/T 2204; SN/T 2273; SN/T 2278; ISO 10106; ISO 10718; ISO/DIS 21128 |               |  Regulation (derived from)  |          National Quality Inspection (2010) 290; industry standard filing Notice 2010 No. 10 (No. 130 overall) |               |  Issuing agency(ies)  |          General Administration of Customs |               |  Summary  |          This standard specifies the cork, wood, bamboo category technical requirements for food contact materials, sampling, inspection, compliance determination and unqualified disposal. This standard applies to import finished state is expected to have contact with food contact or cork, wood, bamboo products.  |         
  SN/T 2595-2010: Rules for inspection of food contact materials. Cork, wood and bamboo articles---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.  
Rules for inspection of food contact materials.Cork, wood and bamboo articles
People's Republic of China Entry-Exit Inspection and Quarantine Standards
Inspection of food contact materials
Cork, wood, bamboo category
Cork, woodandbambooarticles
Issued on. 2010-05-27
2010-12-01 implementation
People's Republic of China
The State Administration of Quality Supervision, Inspection and Quarantine released
Foreword
This standard was drafted in accordance with GB/T 1.1-2009 given rules.
This standard is proposed and managed by the National Certification and Accreditation Administration Committee.
This standard was drafted. People's Republic of China Shanghai Entry-Exit Inspection and Quarantine Bureau, People's Republic of China Jiangsu Entry-Exit Inspection and Quarantine
Bureau, People's Republic of China Guangdong Entry-Exit Inspection and Quarantine, Ningbo People's Republic of China.
The main drafters of this standard. Zhou Yuyan, Ma Ming, Yang Yong, your suppliers celery, Zhonghuai Ning, Zhang Zhihui, Chen Shaohong, Zhu Xiaoyan.
Inspection of food contact materials
Cork, wood, bamboo category
1 Scope
This standard specifies the cork, wood, bamboo food contact materials category of technical requirements, sampling, testing, compliance determination and unqualified disposal.
This standard applies to import and export the finished state intended contact or already in contact with food cork, wood, bamboo products.
2 Normative references
The following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein
Member. For undated references, the latest edition (including any amendments) applies to this document.
GB 19305 fiber plant health standards for food containers
GB 19790.1 disposable chopsticks - Part 1. Chopsticks
GB 19790.2 disposable chopsticks - Part 2. chopsticks
GB/T 23778 Wine corks and other food packaging
SN/T 2204 food contact materials wood products pentachlorophenol elution by gas chromatography - mass spectrometry
SN/T 2273 food contact materials safety and hygiene specifications
Determination of SN/T 2278 food contact materials cork pentachlorophenol by gas chromatography - mass spectrometry
Determination of ISO 10106 cork overall migration
Statistical ISO yeasts, molds and bacteria colonies cork 10718 in ethanol medium capable of growing forming units
ISO /DIS21128 cork oxidant residues determined iodometric titration
3 Terms and Definitions
The following terms and definitions apply to this document.
3.1
Cork cork
Taken from the bark of the cork oak cork layer, surface protection organization Quercus growth process formed by a plurality of radially arranged flat cells
composition.
3.2
Cork corkstopper
With a piece or pieces of cork, or cork particles from the polymerization process for plugging bottles or other containers the stopper.
3.3
Cork products corkarticle
Softwood as raw material, after processing by mechanical or chemical means, cork remains the basic characteristics of the product.
3.4
Woodwork woodarticle
Wood or wood as raw material, after processing by mechanical or chemical means, remains the basic characteristics of wood products.
   
   
  
  
    
  
    
   
        
       
          
               
 
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