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GB/T 24617-2009: Packaging, labeling, transport and storage for frozen foods in logistics
Status: Obsolete
| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | Status | PDF |
| GB/T 24617-2009 | English | 279 |
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Packaging, labeling, transport and storage for frozen foods in logistics
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GB/T 24617-2009
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Basic data | Standard ID | GB/T 24617-2009 (GB/T24617-2009) | | Description (Translated English) | Packaging, labeling, transport and storage for frozen foods in logistics | | Sector / Industry | National Standard (Recommended) | | Classification of Chinese Standard | X08 | | Classification of International Standard | 67.040 | | Word Count Estimation | 7,799 | | Date of Issue | 2009-11-15 | | Date of Implementation | 2010-03-01 | | Quoted Standard | GB/T 191-2008; GB/T 6388; GB/T 9829; GB/T 15233; GB/T 16470; GB 50072; SB/T 10379-2004; SB/T 10428-2007 | | Regulation (derived from) | National Standard Approval Announcement 2009 No.13 (Total No.153) | | Issuing agency(ies) | General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China | | Summary | This standard specifies the logistics process frozen food packaging, signs, transportation and storage requirements. This standard applies to frozen food logistics. | GB/T 24617-2009: Packaging, labeling, transport and storage for frozen foods in logistics---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Packaging, labeling, transport and storage for frozen foods in logistics
ICS 67.040
X08
National Standards of People's Republic of China
Frozen food logistics packaging, labeling, transportation and storage
Posted 2009-11-15
2010-03-01 implementation
Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China
Standardization Administration of China released
Foreword
The standard of the National Logistics Standardization Technical Committee and centralized.
This standard was drafted. Shanghai Institute of Standardization, Shanghai Frozen Food Industry Association, Qingdao Exit Inspection and Quarantine, Shanghai Hai
Ocean University, Fujian Institute of Standardization, Suzhou New Asia Technology Co., Sinotrans Yu and cold chain logistics Ltd., Xiamen Ideal Group has
Limited.
The main drafters of this standard. STAFF AND WORKER 'Qin Yuqing, Yan Shaoqing, Lu Xianghua, Lu Qing, Xie Jing, Kang Junsheng, Jin Zu Wei, Wang Er Wei, Liang Jing,
Wen Jianzhong, Yang Yun, Sushu Jiang, Liu Jing.
Frozen food logistics packaging, labeling, transportation and storage
1 Scope
This standard specifies the frozen food logistics process packaging, labeling, transportation and storage requirements.
This standard applies to frozen food logistics.
2 Normative references
The following documents contain provisions which, through reference in this standard and become the standard terms. For dated references, subsequent
Amendments (not including errata content) or revisions do not apply to this standard, however, encourage the parties to the agreement are based on research
Whether the latest versions of these documents. For undated reference documents, the latest versions apply to this standard.
GB/T 191-2008 Packaging - Pictorial signs (ISO 780.1997, MOD)
GB/T 6388 transport package shipping mark
GB/T 9829 fruits and vegetables in cold storage and measurement of physical condition is defined (GB/T 9829-2008, ISO 2169. 1981,
MOD)
GB/T 15233 Packaging Unit load size (GB/T 15233-2008, ISO 3676. 1983, Packaging-Unitload
size-Dimensions, MOD)
GB/T 16470 cargo tray unit
GB/T 16471 transport package size and quality limit
Cold storage design specification GB 50072
SB/T 10379-2004 modulation frozen food
SB/T 10428-2007 primary fresh food distribution of good practices
3 Terms and Definitions
The following terms and definitions apply to this standard.
3.1
In edible agricultural, livestock, poultry, aquatic products such as the main raw material, processed, frozen, packaging and other processes, storage, transportation and sales below -18 ℃
Food.
3.2
To meet the transportation, storage requirements for the main purpose of packaging.
[GB/T 18354-2006, the definition 3.36]
4 Transport Packaging
4.1 frozen food packaging materials shall comply with safety and health quality standards on food packaging materials in the corresponding freezing temperatures
Food packaging materials should be kept under physical and mechanical properties, good tightness and low water vapor permeability.
4.2 frozen food transport packaging should be strong complete, moisture, have adequate compressive strength, tight seal, easy to pack loose, easy to transport and
Loading and unloading.
4.3 Transport packaging sizes should be consistent with GB/T 15233 and GB/T 16471 requirements, and GB/T 16470 pallet packaging requirements and cold
National standards or industry standards specified dimensions Tibetan trucks, refrigerated containers, reefers (cabin), refrigerated trains and other transport equipment.
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