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Std ID |
Description (Standard Title) |
Detail |
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GB/T 5007.2-1985
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24*24 Dot matri*font data set of chinese ideograms for information interchange
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GB/T 5007.2-1985
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GB/T 50076-2013
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Code for measurement of the reverberation time in rooms
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GB/T 50076-2013
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GB/T 5008.1-1991
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Lead-acid starter batteries--Technical requirements and methods of test
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GB/T 5008.1-1991
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GB/T 5008.1-2005
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Technical conditions starter batteries
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GB/T 5008.1-2005
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GB/T 11117.3-1989
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Knock test reference fuels. Reference fuel grade toluene
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GB/T 11117.3-1989
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GB/T 5008.2-1991
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Lead-acid starter batteries kinds of products and specifications
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GB/T 5008.2-1991
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GB/T 5008.2-2005
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Product varieties and specifications starter batteries
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GB/T 5008.2-2005
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GB/T 5008.2-2013
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Lead-acid starter batteries -- Part 2: Dimensions of batteries and dimensions and marking of terminals
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GB/T 5008.2-2013
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GB/T 5008.3-1991
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Lead-acid starter batteries--Dimension and marking of terminals
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GB/T 5008.3-1991
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GB/T 5008.3-2005
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Starter batteries terminal size and markings
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GB/T 5008.3-2005
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GB/T 50080-2002
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Standard for test method of performance on ordinary fresh concrete
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GB/T 50080-2002
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GB/T 50081-2002
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[Replaced by GB/T 50081-2019] Standard for test method of mechanical properties on ordinary concrete
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GB/T 50081-2002
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GB/T 50082-2009
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Standard for test methods of long-term performance and durability of ordinary concrete
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GB/T 50082-2009
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GB/T 50083-1997
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Standard for terminology and symbols used in design of building structures
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GB/T 50083-1997
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GB/T 50083-2014
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Standard for basic terminology used in design of engineering structures
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GB/T 50083-2014
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GB/T 50085-2007
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Technical code for sprinkler engineering
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GB/T 50085-2007
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GB/T 10742-1989
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Raw fiber material. Determination of pectin content
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GB/T 10742-1989
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GB/T 5009.100-2003
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Method for analysis hygienic standard of products of foamed polystyrene for food packaging
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GB/T 5009.100-2003
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GB/T 5009.101-2003
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Determination of antimony in polyester resin and products for food containers and packaging materials
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GB/T 5009.101-2003
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GB/T 5009.10-1985
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Method for determination of crude fiber in foods
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GB/T 5009.10-1985
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GB/T 5009.10-2003
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Determination of crude fiber in vegetable foods
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GB/T 5009.10-2003
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GB/T 5009.102-2003
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Determination of phoxin pesticide residues in vegetable foods
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GB/T 5009.102-2003
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GB/T 5009.103-2003
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Determination of methamidophos and acephate pesticide residues in vegetable foods
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GB/T 5009.103-2003
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GB/T 5009.104-2003
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Determination of carbamate pesticide residues in vegetable foods
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GB/T 5009.104-2003
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GB/T 5009.105-2003
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Determination of chlorothalonil residues in cucumber
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GB/T 5009.105-2003
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GB/T 5009.106-2003
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Determination permethrin residues in vegetable foods
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GB/T 5009.106-2003
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GB/T 5009.107-2003
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Determination of diazinon residues in vegetable foods
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GB/T 5009.107-2003
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GB/T 5009.108-2003
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Determination of diaethylstilbestrol in flesh
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GB/T 5009.108-2003
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GB/T 5009.109-2003
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Determination of isocarbophos residues in orange
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GB/T 5009.109-2003
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GB/T 5009.110-2003
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Determination of cypermethrin, fenvalerate and deltamethrin residues in vegetable foods
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GB/T 5009.110-2003
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GB/T 5009.111-2003
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Determination of deoxynivalenol in cereal and cereal products
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GB/T 5009.111-2003
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GB/T 5009.11-1996
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Method for determination of total arsenic in food
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GB/T 5009.11-1996
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GB/T 5009.11-2003
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Determination of total arsenic and abio-arsenic in foods
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GB/T 5009.11-2003
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GB/T 5009.112-2003
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Determination of quinalphos residues in rice and orange
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GB/T 5009.112-2003
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GB/T 5009.113-2003
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Determination of thiocyclam residues in rice
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GB/T 5009.113-2003
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GB/T 5009.114-2003
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Determination of bisultap residues in rice
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GB/T 5009.114-2003
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GB/T 5009.115-2003
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Determination of tricyclazole residues in rice
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GB/T 5009.115-2003
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GB/T 10742-2008
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Raw fiber material - Determination of pectin content
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GB/T 10742-2008
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GB/T 5009.117-2003
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Method for analysis of hygienic standard of edible soybean meal
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GB/T 5009.117-2003
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GB/T 5009.118-2003
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Determination of T-2 toxin in wheat with enzyme-linked immunosorbent assay (ELISA)
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GB/T 5009.118-2003
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GB/T 5009.118-2008
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Determination of T-2 toxin in cereals
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GB/T 5009.118-2008
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GB/T 5009.119-2003
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Determination of diaminomethylbezen of complex for food packaging material
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GB/T 5009.119-2003
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GB/T 5009.1-1996
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Methods of food hygienic analysis--Physical and chemical section--General principles
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GB/T 5009.1-1996
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GB/T 5009.1-2003
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Methods of food hygienic analysis -- Physical and chemical section -- General principles
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GB/T 5009.1-2003
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GB/T 5009.120-2003
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Determination of sodium propionate and calcium propionate in foods
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GB/T 5009.120-2003
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GB/T 5009.121-2003
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Determination of dehydroacetic acid in foods
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GB/T 5009.121-2003
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GB/T 5009.12-1996
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Method for determination of lead in foods
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GB/T 5009.12-1996
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GB/T 5009.12-2003
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Determination of lead in foods
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GB/T 5009.12-2003
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GB/T 5009.122-2003
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Determination of residual ethylidene dichloride in polyvinyl chloride resin and product for food container and packaging material
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GB/T 5009.122-2003
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GB/T 10743-1989
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Terminology for water transport commercial
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GB/T 10743-1989
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GB/T 10745-1989
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Marine pipe flanges--Types
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GB/T 10745-1989
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GB/T 5009.125-2003
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Determination of 6-caprolactam in nylon 6 resin and its products
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GB/T 5009.125-2003
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GB/T 5009.126-2003
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Determination of triadimefon residues in vegetable foods
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GB/T 5009.126-2003
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GB/T 5009.127-2003
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Determination of germanium in polyester resin and products for food packaging
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GB/T 5009.127-2003
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GB/T 5009.128-2003
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Determination of cholesterin in foods
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GB/T 5009.128-2003
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GB/T 5009.129-2003
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Determination of ethoxyquin residues in fruits
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GB/T 5009.129-2003
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GB/T 5009.130-2003
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Determination of fomesafen residues in soybeans and cereals
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GB/T 5009.130-2003
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GB/T 5009.131-2003
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Determination of phosmet residues in vegetable foods
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GB/T 5009.131-2003
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GB/T 5009.13-1996
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Method for determination of copper in foods
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GB/T 5009.13-1996
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GB/T 5009.13-2003
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Determination of copper in foods
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GB/T 5009.13-2003
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GB/T 5009.132-2003
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Determination of atrazine residues in foods
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GB/T 5009.132-2003
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GB/T 5009.133-2003
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Determination of chlorotoluron residues in grains
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GB/T 5009.133-2003
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GB/T 5009.134-2003
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Determination of molinate residues in rice
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GB/T 5009.134-2003
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GB/T 5009.135-2003
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Determination of chlorbenzuron residues in vegetable foods
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GB/T 5009.135-2003
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GB/T 5009.136-2003
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Determination of quintozene residues in vegetable foods
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GB/T 5009.136-2003
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GB/T 5009.137-2003
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Determination of antimony in foods
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GB/T 5009.137-2003
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GB/T 5009.138-2003
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Determination of nickel in foods
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GB/T 5009.138-2003
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GB/T 5009.139-2003
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Determination of caffeine in beverages
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GB/T 5009.139-2003
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GB/T 1112.1-1997
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Slot drills. Part 1: Milling cutters with parallel shanks. Dimensions
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GB/T 1112.1-1997
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GB/T 5009.141-2003
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Determination of allura red in foods
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GB/T 5009.141-2003
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GB/T 5009.14-1996
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Method for determination of zinc in foods
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GB/T 5009.14-1996
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GB/T 10746-1989
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Marine steel pipe flanges, butt weld-on
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GB/T 10746-1989
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GB/T 5009.142-2003
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Determination of fluazifop-butyl and its acid residues in vegetable food
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GB/T 5009.142-2003
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GB/T 5009.143-2003
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Determination of amitraz residues in vegetables, fruits, edible oil
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GB/T 5009.143-2003
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GB/T 5009.144-2003
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Determination of isofenphos-methyl residues in vegetable foods
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GB/T 5009.144-2003
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GB/T 5009.145-2003
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Determination of organophosphorus and carbamate pesticide multiresidues in vegetable foods
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GB/T 5009.145-2003
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GB/T 5009.146-2003
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Determination of organochlorines and pyrethroid pesticide multiresidues in vegetable foods
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GB/T 5009.146-2003
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GB/T 5009.146-2008
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Determination of organochlorines and pyrethroid pesticide multiresidues in vegetable foods
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GB/T 5009.146-2008
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GB/T 5009.147-2003
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Determination of diflubenzuron residues in vegetable foods
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GB/T 5009.147-2003
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GB/T 5009.148-2003
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Determination of gossypol in vegetable foods
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GB/T 5009.148-2003
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GB/T 5009.149-2003
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Determination of crocin in foods
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GB/T 5009.149-2003
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GB/T 5009.150-2003
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Determination of monascas colours in foods
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GB/T 5009.150-2003
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GB/T 5009.151-2003
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Determination of germanium in foods
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GB/T 5009.151-2003
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GB/T 5009.15-1996
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Method for determination of cadmium in foods
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GB/T 5009.15-1996
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GB/T 5009.15-2003
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Determination of cadmium in foods
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GB/T 5009.15-2003
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GB/T 10747-1989
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Marine combination pipe flanges, slip-on steel outer flanges, butt weld-on steel inner flanges
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GB/T 10747-1989
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GB/T 5009.153-2003
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Determination of phytic acid in vegetable foods
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GB/T 5009.153-2003
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GB/T 5009.154-2003
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Determination of vitamin B6 in foods
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GB/T 5009.154-2003
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GB/T 5009.155-2003
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Determination of isoprothiolane residues in rice
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GB/T 5009.155-2003
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GB/T 5009.156-2003
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General principle for the determination of migration of packaging materials and their products
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GB/T 5009.156-2003
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GB/T 5009.157-2003
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Determination of organic acid in foods
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GB/T 5009.157-2003
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GB/T 5009.158-2003
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Determination of vitamin K1 in vegetables
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GB/T 5009.158-2003
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GB/T 5009.159-2003
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Determination of reductive-form ascorbic acid in foods
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GB/T 5009.159-2003
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GB/T 5009.160-2003
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Determination of semi amitraz residues in fruits
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GB/T 5009.160-2003
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GB/T 5009.161-2003
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Determination of organophosphorus pesticide multiresidues in animal foods
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GB/T 5009.161-2003
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GB/T 5009.16-1996
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Method for determination of tin in foods
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GB/T 5009.16-1996
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GB/T 5009.16-2003
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Determination of tin in foods
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GB/T 5009.16-2003
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GB/T 5009.162-2003
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Determination of organochlorine and pyrethroid pesticides multiresidues in animal foods
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GB/T 5009.162-2003
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GB/T 5009.162-2008
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Determination of organochlorine pesticide and pyrethroid pesticide multiresidues in animal original foods
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GB/T 5009.162-2008
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GB/T 5009.163-2003
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Determination of carbamate pesticides multiresidues in animal foods (HPLC)
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GB/T 5009.163-2003
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