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Processing performance evaluation of threshing and redrying
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YC/T 597-2023
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Basic data | Standard ID | YC/T 597-2023 (YC/T597-2023) | | Description (Translated English) | Processing performance evaluation of threshing and redrying | | Sector / Industry | Tobacco Industry Standard (Recommended) | | Classification of Chinese Standard | X86 | | Classification of International Standard | 65.160 | | Word Count Estimation | 26,212 | | Date of Issue | 2023-05-31 | | Date of Implementation | 2023-08-01 | | Issuing agency(ies) | State Tobacco Monopoly Administration |
YC/T 597-2023: Processing performance evaluation of threshing and redrying---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
ICS 65.160
CCSX86
Tobacco Industry Standards of the People's Republic of China
Process performance evaluation of threshing and re-baking production line
Published on 2023-05-31
2023-08-01 Implementation
Released by the State Tobacco Monopoly Administration
Foreword
This document complies with the provisions of GB/T 1.1-2020 "Standardization Work Guidelines Part 1.Structure and Drafting Rules of Standardization Documents"
Drafting.
Please note that some content in this document may be subject to patents. The publisher of this document assumes no responsibility for identifying patents.
This document is proposed by the State Tobacco Monopoly Administration.
This document is under the jurisdiction of the National Tobacco Standardization Technical Committee Technical Committee for Thinning and Recuring (SAC/TC144/SC13).
This document was drafted by. Hubei China Tobacco Industry Co., Ltd., Zhengzhou Tobacco Research Institute, Henan China Tobacco Industry Co., Ltd., Guangxi
China Tobacco Industry Co., Ltd., Anhui China Tobacco Industry Co., Ltd., Hubei Tobacco Golden Leaf Re-roasting Co., Ltd., Yunnan Tobacco Leaf Re-roasting
Co., Ltd., Sichuan Tobacco Re-curing Co., Ltd., Huahuan International Tobacco Co., Ltd., Tianchang International Tobacco Co., Ltd., Fujian Province Three
Ming Jinye Rebaking Co., Ltd., Fujian Longyan Jinye Rebaking Co., Ltd.
The main drafters of this document. Bi Qingwen, Wei Wei, Zhu Bao, Wang Baoxiang, Dong Shiliang, Xu Dayong, Qin Zhiqiang, Fu Long, Xia Fan, Long Fei, Huang Sha,
Ma Dong, Liu Chaoxian, Wang Hongsheng, Chen Chen, Wang Haisheng, Ma Song, Qin Maohong, Zhou Chongjian, Liu Hongpu, Xu Wenbing, Lu Youxiang, Chen Xiaolong, Huang Changgeng,
Jiang Linzhong, Tian Zhanjun, He Jiewang, Yan Tiejun, Wang Lin, Bai Feng.
Process performance evaluation of threshing and re-baking production line
1 Scope
This document specifies the basic requirements and methods for process performance evaluation of threshing and re-baking production lines.
This document is suitable for the evaluation of the process performance of the leaf threshing and re-baking production line.
2 Normative reference documents
The contents of the following documents constitute essential provisions of this document through normative references in the text. Among them, the dated quotations
For undated referenced documents, only the version corresponding to that date applies to this document; for undated referenced documents, the latest version (including all amendments) applies to
this document.
YC/T 146 Tobacco leaf threshing and re-baking process specifications
YC/T 147 Quality requirements for threshed tobacco leaves
YC/T 370 Technical regulations for the control of non-smoking substances in flue-cured tobacco
YC/T 489 Method for determination of foreign matter removal rate of cigarette foreign matter removal device
3 Terms and definitions
The following terms and definitions apply to this document.
3.1
process quality process quality
The extent to which a set of inherent characteristics of a process fulfills requirements.
3.2
process capability process capability
The ability of a process to achieve desired quality objectives.
4 Basic requirements for testing
4.1 There should be plans and arrangements before testing.
4.2 Avoid the influence of abnormal factors such as weather and environment during the test.
4.3 The test process should ensure that the equipment operates normally and the production operators are stable.
4.4 Test records should be true and complete.
5 Evaluation methods
5.1 Test preparation
5.1.1 Test raw materials
The raw materials of middle and upper flue-cured tobacco are suitable, and the amount of input should ensure continuous normal production for more than 5 hours.
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