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SN/T 2088-2022 English PDF

SN/T 2088: Evolution and historical versions

Standard IDContents [version]USDSTEP2[PDF] delivered inStandard Title (Description)StatusPDF
SN/T 2088-2022EnglishRFQ ASK 3 days [Need to translate] (Rules for inspection and quarantine of imported wheat and barley) Valid SN/T 2088-2022
SN/T 2088-2008English519 Add to Cart 3 days [Need to translate] Rule for inspection and quarantine of import wheat and barly Obsolete SN/T 2088-2008

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Basic data

Standard ID SN/T 2088-2022 (SN/T2088-2022)
Description (Translated English) (Rules for inspection and quarantine of imported wheat and barley)
Sector / Industry Commodity Inspection Standard (Recommended)
Classification of Chinese Standard B16
Classification of International Standard 65.020.01
Date of Issue 2022-07-07
Date of Implementation 2023-02-01
Older Standard (superseded by this standard) SN/T 2088-2008
Issuing agency(ies) General Administration of Customs

SN/T 2088-2008: Rule for inspection and quarantine of import wheat and barly

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Rule for inspection and quarantine of import wheat and barly Exit inspection and quarantine industry standard book People's Republic of China Imported wheat, barley, inspection and quarantine procedures Posted 2008-04-29 2008-11-01 implementation People's Republic of China The State Administration of Quality Supervision, Inspection and Quarantine released

Foreword

Appendix A of this standard is a normative appendix. This standard is proposed and managed by the National Certification and Accreditation Administration Committee. This standard was drafted. People's Republic of China Shanghai Entry-Exit Inspection and Quarantine Bureau. The main drafters of this standard. Zhou Guoliang, Chu Qinghua, Wang Cheng, India Liping. This standard is the first release of the entry-exit inspection and quarantine industry standards.

Introduction

Wheat, barley is an important agricultural imports, while wheat, barley inspection and quarantine standards in sampling, sample preparation, and many other aspects Inconsistent, has yet to formulate a unified for wheat, barley, Inspection and Quarantine sampling and sample preparation method of operation, is not conducive to the port inspection and quarantine work As carried out, therefore, regulate the entry of wheat, barley, inspection and quarantine, unified operating procedures, improve the quality inspection and quarantine work, it must be prepared Scheduled for China Entry-Exit Inspection and Quarantine of the actual needs of wheat, barley, inspection and quarantine procedures. The process of developing standards, the reference to the sampling plan "Sino-US Agricultural Cooperation Agreement" involved, reference to the US Federal Grain Inspection Agency to complete each sub-sample (sub-sample) quality inspection standards and quality of grain sampling and inspection of the project Entry-Exit Inspection Unit Phytophthora industry standards (ie SN/T 0800-1999 "import and export grain, feed inspection" series of standards), through comprehensive research and analysis, according to Imported wheat, barley inspection and quarantine features, combined with the biological characteristics of the pest may pass band, the development of this standard. Imported wheat, barley, inspection and quarantine procedures

1 Scope

This standard specifies the entry of wheat, barley, wheat and other inspection and quarantine procedures and methods. This standard applies to the entry inspection and quarantine of wheat, barley and other wheat classes.

2 Normative references

The following documents contain provisions which, through this standard and become the standard terms. For dated references, subsequent amendments Single (not including errata content) or revisions do not apply to this standard, however, encourage the parties to the agreement according to research whether the can With the latest versions of these files. For undated reference documents, the latest versions apply to this standard. GB 2715 food hygiene standards GB 2762 Contaminants in Foods Limited GB 2763 Maximum residue limits for pesticides in food GB/5009.11 Determination of total arsenic in food T and inorganic arsenic Determination of GB/T 5009.12 of lead in food Determination of GB/T 5009.14 Zinc Foods GB/T 5009.15 Determination of cadmium in food Determination of GB/T 5009.17 foods total mercury and organic mercury Determination of GB/T 5009.18 foods fluorine GB/T 5009.19 foods BHC and DDT residues Determination of GB/T 5009.20 in food organophosphorus pesticide residues Determination of aflatoxin B1 residues GB/T 5009.22 aflatoxin in food Determination of GB/T 5009.27 foods Benzo GB/T 5009.33 Food nitrite and nitrate determination GB/T 5009.36 analysis of food hygiene standards GB/T 5009.38 Vegetables, fruit hygienic standard analytical methods Determination of GB/T 5009.93 Selenium in Food Determination of GB/T 5009.94 vegetable foods RE GB/T 5009.96 Determination of cereals and soybeans of ochratoxin A Determination of methamidophos and acephate pesticide residues in GB/T 5009.103 vegetable foods Determination of carbamate pesticide residues in GB/T 5009.104 vegetable foods GB/T 5009.105 cucumber determination of chlorothalonil residues Determination of permethrin residues GB/T 5009.106 vegetable foods GB/T 5009.107 vegetable foods diazinon residues Determination GB/T 5009.110 vegetable foods cypermethrin, deltamethrin and fenvalerate Determination of residues Determination of GB/T 5009.123 chromium in food Determination of triadimefon residues GB/T 5009.126 vegetable foods GB/T 5009.133 Cameroon in chlorine residues in food Determination Determination of diflubenzuron residues in GB/T 5009.135 vegetable foods off GB/T 5009.136 vegetable foods quintozene residues Determination


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