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SN 0178-1992

Chinese Standard: 'SN 0178-1992'
Standard IDContents [version]USDSTEP2[PDF] delivered inStandard Title (Description)StatusRelated Standard
SN 0178-1992English279 Add to Cart Days<=2 Counts of thermophilic bacterialspores(total aerobic, flat-sour andanaerobic) in food for export Obsolete SN 0178-1992

   

BASIC DATA
Standard ID SN 0178-1992 (SN0178-1992)
Description (Translated English) Counts of thermophilic bacterialspores��total aerobic, flat-sour andanaerobic�� in food for export
Sector / Industry Commodity Inspection Standard
Classification of Chinese Standard X09
Word Count Estimation 7,787
Date of Issue 1992/12/28
Date of Implementation 1993/5/1
Older Standard (superseded by this standard) ZB X09007-1986
Drafting Organization People's Republic of China Import and Export Commodity Inspection Bureau in Hubei
Proposing organization People Republic of China National Import and Export Commodity Inspection Bureau
Issuing agency(ies) People Republic of China National Import and Export Commodity Inspection Bureau
Summary This standard specifies the food thermophilic bacteria spores (total aerobic spores, spores and anaerobic spore acid level) of the counting method. This standard applies to grain products and food ingredients thermophilic bacteria spore count. Other foods may refer to use.

Related standard: SN/T 0178-2011    SN/T 0174-2011
Related PDF sample: GB 5009.168-2016    GB 2707-2016