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SN 0170-1992

Chinese Standard: 'SN 0170-1992'
Standard IDContents [version]USDSTEP2[PDF] delivered inStandard Title (Description)StatusRelated Standard
SN 0170-1992English579 Add to Cart Days<=3 Method for detection of Salmonellae (including Arizona) in food for export Obsolete SN 0170-1992

   

BASIC DATA
Standard ID SN 0170-1992 (SN0170-1992)
Description (Translated English) Method for detection of Salmonellae (including Arizona) in food for export
Sector / Industry Commodity Inspection Standard
Classification of Chinese Standard X09
Word Count Estimation 15,174
Date of Issue 1992/12/28
Date of Implementation 1993/5/1
Older Standard (superseded by this standard) ZB 8-1983
Drafting Organization Tianjin, People's Republic of China Import and Export Commodity Inspection Bureau
Administrative Organization People's Republic of China National Import and Export Commodities Inspection Bureau
Proposing organization People Republic of China National Import and Export Commodity Inspection Bureau
Issuing agency(ies) People Republic of China National Import and Export Commodity Inspection Bureau
Summary This standard specifies the frozen pork, frozen chicken, eggs, gluten and egg white ice Salmonella (including Arizona bacteria) test methods. This standard applies to frozen pork, frozen chicken, eggs, gluten and egg white ice Salmonella (including Arizona bacteria) test. Other foods may refer to use.

Related standard: SN/T 0174-2011    SN/T 0177-2011
Related PDF sample: GB 5009.168-2016    GB 2707-2016