GB 7096-2014 English PDF

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Q: Should I purchase the latest version GB 7096-2014?

Yes. Unless special scenarios such as technical constraints or academic study, you should always prioritize to purchase the latest version GB 7096-2014 even if the enforcement date is in future. Complying with the latest version means that, by default, it also complies with all the earlier versions, technically.

US$169.00 · In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email.
GB 7096-2014: National Food Safety Standard -- Edible fungi
Status: Valid

GB 7096: Historical versions

Standard ID	USD	BUY PDF	Lead-Days	Standard Title (Description)	Status
GB 7096-2014	169	Add to Cart	3 days	National Food Safety Standard -- Edible fungi	Valid
GB 7096-2003	199	Add to Cart	2 days	Hygienic standard for edible fungi	Obsolete
GB 7096-1996	199	Add to Cart	2 days	Hygienic standard for edible fungi	Obsolete
GB 7096-1986	199	Add to Cart	2 days	Hygienic standard for dried edible fungi	Obsolete

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GB 7099 GB 7100 GB 7101 GB 7101 GB 7098 GB 7099

Basic data

Standard ID: GB 7096-2014 (GB7096-2014)
Description (Translated English): National Food Safety Standard -- Edible fungi
Sector / Industry: National Standard
Classification of Chinese Standard: C53
Classification of International Standard: 67.080.20
Word Count Estimation: 7,762
Date of Issue: 12/24/2014
Date of Implementation: 5/24/2015
Older Standard (superseded by this standard): GB 7096-2003; GB 11675-2003
Regulation (derived from): Health Planning Commission Bulletin 2014 No. 21
Issuing agency(ies): National Health and Family Planning Commission of the People's Republic of China
Summary: This Standard is applicable to mushroom and its products.

GB 7096-2014: National Food Safety Standard -- Edible fungi

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
National Food Safety Standard.Edible fungi National Standards of People's Republic of China National Food Safety Standard Mushroom and its products Published 2014-12-24 2015-05-24 implementation People's Republic of China National Health and Family Planning Commission issued

Foreword

This standard replaces GB 7096-2003 "mushroom health standards" and GB 11675-2003 "white fungus health standards." Compared with this standard GB 7096-2003, GB 11675-2003, the main changes are as follows. --- standard name was changed to "national food safety standards mushroom and its products"; --- modify the range; --- increased terms and definitions; --- modify the sensory requirements; --- modify the physical and chemical indicators; --- an increase of microbiological indicators limited demand instant mushroom products. National Food Safety Standard Mushroom and its products

1 Scope

This standard applies to products and edible fungi.

2 Terms and Definitions

2.1 mushroom Large edible fungi. Most of Basidiomycetes, such as Agaricus bisporus mushroom, mushroom, Boletus like. A small number of ascomycetes, such as morels, Block monocytogenes. 2.2 Edible Fungus Edible fungi as main raw materials, processing technology made by the relevant food comprising dried edible fungus products, edible fungus pickled products, ready to eat food Products with bacteria. 2.2.1 Dried mushroom products Edible fungi as main raw materials, edible products pretreated, drying process made. 2.2.2 marinated mushroom products Edible fungi as main raw materials, edible products pretreated, pickled and other processes made. 2.2.3 instant mushroom products Edible fungi as main raw materials, processing technology made by the relevant mushroom article can be eaten directly.

3 Technical requirements

3.1 Requirements for raw materials Raw materials shall comply with the relevant food standards and regulations. 3.2 Sensory requirements Sensory requirements shall comply with the requirements in Table 1. Table 1 Sensory requirements Project requires test methods Color products with proper color Taste, smell has the product should taste and smell The state has the product should state, no normal vision visible foreign matter, no mildew, no insects Proper amount of sample was placed on white porcelain Was observed under natural light and color status. Smell it with warm water Mouthwash, which product taste 3.3 Physical and Chemical Indicators Physical and chemical indicators should be consistent with the provisions of Table 2. Table 2. Physical and chemical indicators Item Index Test Method Water/(g/100g) ≤ mushrooms dry products White fungus products dry ≤ Other edible mushrooms dry goods ≤ GB 5009.3 BKA/(mg/kg) White fungus and its products ≤ 0.25 GB/T 5009.189 3.4 pollutant limit Pollutant limits should comply with the provisions of GB 2762. 3.5 MRL Pesticide residues shall comply with the provisions of GB 2763. 3.6 Microbiological Instant mushroom products pathogen limits should be consistent with GB 29921-eat fruit and vegetable products in the class. 3.7 Food Additives The use of food additives should comply with the provisions of GB 2760. ......

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Tips & Frequently Asked Questions:

Question 1: How long will the true-PDF of GB 7096-2014_English be delivered?

Answer: Upon your order, we will start to translate GB 7096-2014_English as soon as possible, and keep you informed of the progress. The lead time is typically 1 ~ 3 working days. The lengthier the document the longer the lead time.

Question 2: Can I share the purchased PDF of GB 7096-2014_English with my colleagues?

Answer: Yes. The purchased PDF of GB 7096-2014_English will be deemed to be sold to your employer/organization who actually pays for it, including your colleagues and your employer's intranet.

Question 3: Does the price include tax/VAT?

Answer: Yes. Our tax invoice, downloaded/delivered in 9 seconds, includes all tax/VAT and complies with 100+ countries' tax regulations (tax exempted in 100+ countries) -- See Avoidance of Double Taxation Agreements (DTAs): List of DTAs signed between Singapore and 100+ countries

Question 4: Do you accept my currency other than USD?

Answer: Yes. If you need your currency to be printed on the invoice, please write an email to Sales@ChineseStandard.net. In 2 working-hours, we will create a special link for you to pay in any currencies. Otherwise, follow the normal steps: Add to Cart -- Checkout -- Select your currency to pay.

Question 5: Should I purchase the latest version GB 7096-2014?

Answer: Yes. Unless special scenarios such as technical constraints or academic study, you should always prioritize to purchase the latest version GB 7096-2014 even if the enforcement date is in future. Complying with the latest version means that, by default, it also complies with all the earlier versions, technically.