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SB/T 10104-2008 (SBT 10104-2008)

Chinese standards (related to): 'SB/T 10104-2008'
Standard IDContents [version]USDSTEP2[PDF] delivered inStandard Title (Description)See DetailStatusGoogle Book
SB/T 10104-2017English229 Add to Cart 3 days Aerated candy SB/T 10104-2017 Valid SBT 10104-2017
SB/T 10104-2008English359 Add to Cart 3 days Aerated confections SB/T 10104-2008 Obsolete SBT 10104-2008
SB 10104-2001English199 Add to Cart 2 days (Inflatable Candy) SB 10104-2001 Obsolete SB 10104-2001
SB/T 10104-1992English199 Add to Cart 2 days (Inflatable Candy) SB/T 10104-1992 Obsolete SBT 10104-1992

Standard ID SB/T 10104-2008 (SB/T10104-2008)
Description (Translated English) Aerated confections
Sector / Industry Domestic Trade Industry Standard (Recommended)
Classification of Chinese Standard X33
Classification of International Standard 67.180.10
Word Count Estimation 10,133
Date of Issue 2008-07-03
Date of Implementation 2008-12-01
Older Standard (superseded by this standard) SB 10104-2001
Quoted Standard GB 317; GB 2760; GB/T 5009.7-2003; GB/T 5009.46-2003; GB 5410; GB 5410; GB 5415; GB 5415; GB 5417; GB 5417; GB 7718; GB 9678.1; GB 14880; QB/T 2319; SB/T 10346-2008; bulk food hygiene management practices Ministry of Health (Health Law Jian Fa [ 2003 ] No. 180); packing administration of Quality Supervision, Inspection and Quarantine supervision and Administration commodity metering Decree [ 2005 ] No. 75
Drafting Organization China Chamber of Commerce Business Standard Center
Administrative Organization Ministry of Commerce
Regulation (derived from) ?Ministry of Commerce Announcement 2008 No.48
Summary This standard specifies the aerated confectionery product categories, technical requirements, test methods, inspection rules and signs, labels, packaging, transport, storage requirements. This standard applies to SB/T 10346-2008 referred to in 3. 7 of candy production, inspection and sales.