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SN/T 4128-2015 | English | 279 |
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General technical requirements for import and export stainless steel products
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SN/T 4128-2015
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Basic data Standard ID | SN/T 4128-2015 (SN/T4128-2015) | Description (Translated English) | General technical requirements for import and export stainless steel products | Sector / Industry | Commodity Inspection Standard (Recommended) | Classification of Chinese Standard | Y68 | Classification of International Standard | 97.040.60 | Word Count Estimation | 12,157 | Date of Issue | 2015-02-09 | Date of Implementation | 2015-09-01 | Quoted Standard | GB/T 223; GB/T 2651; GB/T 5009.81; GB/T 6060.3; GB/T 6062; GB 7105-1986; GB 9680-1988; GB 9684-2011; GB 9686-2012; GB 11676-2012; GB 11678-1989; GB/T 15067.1; QB/T 2174-2006 | Regulation (derived from) | State-Quality-Inspection-Accreditation [2015] 59 | Issuing agency(ies) | General Administration of Customs | Summary | This standard specifies the technical requirements and test methods import and export of stainless steel products. This standard applies to stainless steel products in contact with food. |
SN/T 4128-2015: General technical requirements for import and export stainless steel products---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
(General technical requirements for the import and export of stainless steel products)
People's Republic of China Entry-Exit Inspection and Quarantine Standards
General technical requirements for the import and export of stainless steel products
Issued on. 2015-02-09
2015-09-01 implementation
People's Republic of China
The State Administration of Quality Supervision, Inspection and Quarantine released
Foreword
This standard was drafted in accordance with GB/T 1.1-2009 given rules.
This standard is proposed and managed by the National Certification and Accreditation Administration Committee.
This standard was drafted. People's Republic of China Hebei Entry-Exit Inspection and Quarantine of Zhejiang People's Republic of China
Bureau, People's Republic of China Shandong Entry-Exit Inspection and Quarantine, Shenzhen People's Republic of China, People's Republic of China
Guangdong Entry-Exit Inspection and Quarantine of Liaoning People's Republic of China.
The main drafters. Zhang Jing, Zhou Hengtian, item Hyperion, Xu Rong, He Tao, Hou Rui, Zhang Lihua, Yang Jianli.
General technical requirements for the import and export of stainless steel products
1 Scope
This standard specifies the technical requirements and test methods import and export of stainless steel products.
This standard applies to stainless steel products in contact with food.
2 Normative references
The following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein
Member. For undated references, the latest edition (including any amendments) applies to this document.
GB/T 223 steel and alloy chemical analysis method
GB/T 2651 welded joint tensile test method
GB/T 5009.81 stainless analysis of hygienic standard of food containers
GB/T 6060.3 Roughness comparison specimens - Part 3. EDM, parabolic (jet) pill, sandblasting, grinding, filing, polishing surface
GB/T 6062 Geometrical product specifications (GPS) Surface texture Profile method of contact (stylus) instruments nominal characteristics
GB 7105-86 food container internal coatings of perchlorethylene
GB 9680-88 food container coatings of urushiol
GB 9684-2011 National Food Safety Standard Stainless Steel Products
GB 9686-2012 National Food Safety Standard inner wall of the polyamide epoxy resin coating
GB 11676-2012 national food safety standards silicone release coating
GB 11678-89 food container wall coating polytetrafluoroethylene health standards
GB/T 15067.1 stainless steel tableware term
QB/T 2174-2006 stainless steel kitchenware
3 Terms and Definitions
Terms and definitions GB/T 15067.1 and QB/T 2174-2006 established applicable to this document.
4. Technical Requirements
4.1 Material Requirements
Stainless steel cookware and utensils should be used in austenitic stainless steel (1Cr18Ni9Ti, 0Cr19Ni9,1Cr18Ni9). Stainless steel
Martensitic stainless steel tableware should be used (0Cr13,1Cr13,2Cr13,3Cr13). Stainless steel chemical composition of a variety of stainless steel products should meet
The combined provisions of Table A.1.
4.2 appearance and performance requirements
Appearance and performance requirements 4.2.1 stainless steel cookware
Import and export of stainless steel cookware appearance and performance requirements are shown in Table 1.
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