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Determination of aflatoxins residues in foods for export
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Basic data | Standard ID | SN/T 3263-2012 (SN/T3263-2012) | | Description (Translated English) | Determination of aflatoxins residues in foods for export | | Sector / Industry | Commodity Inspection Standard (Recommended) | | Classification of Chinese Standard | X04 | | Classification of International Standard | 67.050 | | Word Count Estimation | 25,289 | | Older Standard (superseded by this standard) | SN/T 0339-1995; SN/T 0637-1997; SN/T 1101-2002 | | Quoted Standard | GB/T 6682 | | Regulation (derived from) | National Quality Inspection (2012) 643 | | Issuing agency(ies) | General Administration of Customs | | Summary | This standard specifies the export of aflatoxin residues in food by high performance liquid chromatography and fluorescence spectrophotometric method. This standard HPLC method for maize, tea, peanuts, peanuts and almond aflatoxins B1, B2, Gl, G2 determin |
SN/T 3263-2012: Determination of aflatoxins residues in foods for export---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Determination of aflatoxins residues in foods for export
People's Republic of China Entry-Exit Inspection and Quarantine Standards
Instead of the SN/T 0339-1995, SN/T 0637-1997, SN/T 1101-2002
Determination of the amount of residual toxin aflatoxin in food for export
Issued on. 2012-10-23
2013-05-01 implementation
People's Republic of China
The State Administration of Quality Supervision, Inspection and Quarantine released
Foreword
This standard was drafted in accordance with GB/T 1.1-2009 given rules.
This standard replaces SN 0339-1995 "toxin B1 aflatoxin testing method tea for export", SN 0637-1997 "export oilseeds, Kennedy
Fruit and nut products for aflatoxin testing method of liquid chromatography "and SN 1101-2002" Importers aflatoxin in cereals and oilseeds
Test methods "toxins.
This standard SN 0339-1995, SN 0637-1997 and SN 1101-2002 compared to, in addition to editorial changes, the main technical change
Of the following.
--- Modify the standard Chinese name, standard name changed to "food for export Determination of aflatoxin residues in the" standard English name
Called modified accordingly;
--- Measurement matrix extended to maize, tea, peanut fruit, peanuts and bitter almond;
--- Removed SN 0339-1995 in the purification process and pre-column derivatization;
--- The first method HPLC added immunoaffinity chromatography purification method, derived from an increase of actinic after liquid chromatography column
Science and electrochemical derivative derived in two ways;
--- Removed SN 1101-2002 second method thin layer chromatography.
This standard is proposed and managed by the National Certification and Accreditation Administration Committee.
This standard was drafted. People's Republic of China Exit Inspection and Quarantine of Hebei, Shandong, People's Republic of China Entry-Exit Inspection and Quarantine
Bureau, People's Republic of China Jiangxi Exit Inspection and Quarantine.
The main drafters of this standard. segment Wenzhong, Guo Chunhai, Lv Hongying, Chenrui Chun, Wang Fengchi, Bao Lei, accounting Chunrui, Renshi Guo, Hao Dongsheng,
Bai Yuliang.
Determination of the amount of residual toxin aflatoxin in food for export
1 Scope
This standard specifies performance liquid chromatography and fluorescence photometric method for the export of food aflatoxin residues.
This standard applies to High Performance Liquid Chromatography corn, tea, peanut fruit, bitter almonds and peanuts aflatoxin B1, B2, G1, G2
Determination; fluorescence spectrometry applied to corn, peanut determination of total toxin, aflatoxin in peanuts and bitter almonds.
2 Normative references
The following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein
Member. For undated references, the latest edition (including any amendments) applies to this document.
Laboratory use specifications and test methods GB/T 6682 Analysis
The first method HPLC
3 Determination
3.1 Method summary
Sample aflatoxin B1, B2, G1, G2 extracted with chloroform, the extract was Florisil column purification, concentration, volume [or
Methanol - water (73) extract, the extract was filtered and diluted with immunoaffinity column cleanup with methanol]. Finally, post-column derivatization - Liquid
Phase chromatography with fluorescence detector measuring method, external standard method.
3.2 Reagents and materials
Unless otherwise specified, the reagents were of analytical grade, water as a secondary water GB/T 6682 regulations.
3.2.1 chloroform.
3.2.2 Benzene. high performance liquid chromatography.
3.2.3 acetonitrile. high performance liquid chromatography.
3.2.4 Methanol. HPLC grade.
3.2.5 acetone.
3.2.6 anhydrous sodium. 600 โ burning 4h, stored in a desiccator.
3.2.7 diatomite. Celit545.
3.2.8 Florisil. 60 to 100 mesh, 600 โ burning 4h, stored in a desiccator before use 130 โ activation 4h.
3.2.9 through bromide Bromide (pyridiniumbromideperbromide).
3.2.10 sodium chloride.
3.2.11 methanol.
3.2.12 methanol - water (73 volume). Measure 700mL methanol (3.2.11) were mixed with 300mL of water.
3.2.13 acetonitrile - water (11 volume). Measure 100mL acetonitrile (3.2.4) was mixed with 100mL of water.
3.2.14 benzene - acetonitrile (982, volume ratio). Measure 980mL benzene (3.2.2) was mixed with 20mL acetonitrile (3.2.3).
3.2.15 chloroform - methanol solution (91 volume). amount of 900mL of chloroform (3.2.1) and 100mL methanol (3.2.11)

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