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SN/T 2914-2011 PDF English

Std ID	Contents [version]	USD	STEP2	[PDF] delivered in	Standard Title (Description)	Status
SN/T 2914-2011	English	RFQ	ASK	5 days [Need to translate]	Determination of dicondensing-formylimine residues in foodstuffs for export	Obsolete

Standard similar to SN/T 2914-2011

Standard ID	SN/T 2914-2011 (SN/T2914-2011)
Description (Translated English)	Determination of dicondensing-formylimine residues in foodstuffs for export
Sector / Industry	Commodity Inspection Standard (Recommended)
Classification of Chinese Standard	X04
Classification of International Standard	67.050
Word Count Estimation	26,272
Date of Issue	2011-05-31
Date of Implementation	2011-12-01
Quoted Standard	GB/T 6682
Regulation (derived from)	(2011) No. 291; recognized by the letter [2015] No. 247; National Health Commission, Ministry of Agriculture, Food and Drug Administration Notice 2016 1616
Issuing agency(ies)	General Administration of Customs
Summary	This standard provides food for export vinclozolin, chlozolinate, Procymidone, iprodione residual gas chromatography-mass spectrometry and confirmation methods. This standard applies to tea, rice, garlic, apples, spinach, Chestnut, wine, honey, fish, chicken, pig kidneys, pork vinclozolin, chlozolinate, Procymidone, iprodione residue detection and confirmed.