| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | Status | PDF |
| SN/T 2730-2010 | English | 279 |
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Import and export food norovirus detection enzyme-linked immunosorbent assay
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SN/T 2730-2010
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Basic data | Standard ID | SN/T 2730-2010 (SN/T2730-2010) | | Description (Translated English) | Import and export food norovirus detection enzyme-linked immunosorbent assay | | Sector / Industry | Commodity Inspection Standard (Recommended) | | Classification of Chinese Standard | C53 | | Classification of International Standard | 07.100.30 | | Word Count Estimation | 7,754 | | Date of Issue | 2010-11-01 | | Date of Implementation | 2011-05-01 | | Quoted Standard | GB/T 6682 | | Regulation (derived from) | National Quality Inspection (2010) 582 | | Issuing agency(ies) | General Administration of Customs | | Summary | This standard specifies the import and export food norovirus enzyme-linked immunosorbent assay method. This standard applies to export shellfish, fish, poultry and processed products of norovirus screening test. | SN/T 2730-2010: Import and export food norovirus detection enzyme-linked immunosorbent assay---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Import and export food norovirus detection enzyme-linked immunosorbent assay
People's Republic of China Entry-Exit Inspection and Quarantine Standards
Importers Norovirus detection in food
Enzyme-linked immunosorbent assay
Issued on. 2010-11-01
2011-05-01 implementation
People's Republic of China
The State Administration of Quality Supervision, Inspection and Quarantine released
Foreword
This standard was drafted in accordance with GB/T 1.1-2009 given rules.
This standard is proposed and managed by the National Certification and Accreditation Administration Committee.
This standard was drafted. People's Republic of China Liaoning Province Exit Inspection and Quarantine.
The main drafters of this standard. Wang Fang, Yu Jie, Ding, Xue Zhongliang, Lirong Juan, Fu Haibin, Li ring.
Importers Norovirus detection in food
Enzyme-linked immunosorbent assay
1 Scope
This standard specifies the imported and exported food enzyme-linked immunosorbent assay for detection of norovirus.
This standard applies to the import and export of shellfish, fish, poultry and processed products of norovirus screening test.
2 Normative references
The following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein
Member. For undated references, the latest edition (including any amendments) applies to this document.
Laboratory use specifications and test methods GB/T 6682 Analysis
3 Terms and Definitions
The following terms and definitions apply to this document.
3.1
Norovirus norwalkvirus
Coronavirus family, genus calicivirus, electron microscope, no obvious morphological characteristics, form small, round, non-enveloped, single-strand RNA
virus.
4 Sampling and sample preparation
4.1 Inspection Lot
Not more than 100t is an inspection lot, the same commodity inspection lot should have the same characteristics, such as packaging, standards, origin, season and Regulation
Grid and so on.
4.2 Number of samples
Press each inspection lot number, sample according to Table 1, such as a bulk sample should be uniform.
Table 1 sampling points (pieces) Number
Number of inspection lot
Sampling points (pieces) Number of Number of samples mixed
Below 10 102
11 to 50153
51 to 100 203
4.3 Sampling Method
4.2 according to a predetermined sampling points (member) number, a random sample. 5.00 each original sample (piece) extracted to form a composite sample (ie test
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