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SN/T 1953-2007 English PDF

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SN/T 1953-2007: Rules of inspection of picled vegetables for import and export
Status: Valid
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SN/T 1953-2007English259 Add to Cart 3 days [Need to translate] Rules of inspection of picled vegetables for import and export Valid SN/T 1953-2007

PDF similar to SN/T 1953-2007


Standard similar to SN/T 1953-2007

NY/T 939   NY/T 2334   SN/T 2051   SN/T 1949   SN/T 1961.11   SN/T 1961.10   

Basic data

Standard ID SN/T 1953-2007 (SN/T1953-2007)
Description (Translated English) Rules of inspection of picled vegetables for import and export
Sector / Industry Commodity Inspection Standard (Recommended)
Classification of Chinese Standard X04
Classification of International Standard 67.050
Word Count Estimation 8,879
Date of Issue 2007-08-06
Date of Implementation 2008-03-01
Quoted Standard GB/T 4789.1; GB/T 4789.14; GB/T 4789.33; GB/T 5009.7; GB/T 5009.11; GB/T 5009.12; GB/T 5009.15; GB/T 5009.19; GB/T 5009.20; GB/T 5009.22; GB/T 5009.28; GB/T 5009.29; GB/T 5009.33; GB/T 5009.34; GB/T 5009.39; GB/T 5009.104; GB/T 5009.110; GB 7718; GB/T 12456; GB/T 12457; GB/T 19681; SN/T 0188-1993; SN/T 0301-1993; SN/T 1748; SN/T 1948-2007
Issuing agency(ies) General Administration of Customs
Summary This standard specifies the import and export of pickled vegetables, sampling, testing methods and test results to determine. This standard applies to pickled vegetables, sampling, packaging and marking tests, weight testing, sensory testing and microbiological, chemical, parasite eggs and other projects of the test.

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