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SN/T 1891.6-2007: Hygienic standard for import and export microwave food containers and packaging materials. Part 6: Products of glasses
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| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | Status | PDF |
| SN/T 1891.6-2007 | English | 179 |
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Hygienic standard for import and export microwave food containers and packaging materials. Part 6: Products of glasses
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SN/T 1891.6-2007
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Basic data | Standard ID | SN/T 1891.6-2007 (SN/T1891.6-2007) | | Description (Translated English) | Hygienic standard for import and export microwave food containers and packaging materials. Part 6: Products of glasses | | Sector / Industry | Commodity Inspection Standard (Recommended) | | Classification of Chinese Standard | C53 | | Classification of International Standard | 67.040 | | Word Count Estimation | 5,564 | | Date of Issue | 2007-08-06 | | Date of Implementation | 2008-03-01 | | Quoted Standard | GB/T 3534; GB/T 4547; GB/T 4548.2; GB/T 5009.11; GB/T 5009.63; GB/T 6582; GB/T 15726; GB/T 16920; SN/T 1891.1-2007 | | Regulation (derived from) | Accredidation-Technology-Letter [2015] No. 247 | | Issuing agency(ies) | General Administration of Customs | | Summary | This standard specifies the import and export of microwave food container glass products, health requirements and test methods. This standard applies to costumes, food and beverage export microwave glass. | SN/T 1891.6-2007: Hygienic standard for import and export microwave food containers and packaging materials. Part 6: Products of glasses
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Hygienic standard for import and export microwave food containers and packaging materials.Part 6. Products of glasses
Exit inspection and quarantine industry standard book People's Republic of China
Importers microwave food containers and packaging materials
Health standards - Part 6. Glass Products
Posted 2007-08-06
2008-03-01 implementation
People's Republic of China
The State Administration of Quality Supervision, Inspection and Quarantine released
Foreword
SN/T 1891 "Importers microwave food containers and packaging materials hygiene standards" is divided into 13 parts.
--- Part 1. polypropylene molded article;
--- Part 2. melamine products;
--- Part 3. polyethylene products;
--- Part 4. PVC moldings;
--- Part 5. polystyrene products;
--- Part 6. glass products;
--- Part 7. vinylidene chloride - vinyl chloride copolymer resin;
--- Part 8. polycarbonate resin;
--- Part 9. polyethylene terephthalate resin;
--- Part 10. polystyrene resin;
--- Part 11. Polypropylene resin;
--- Part 12. polyethylene terephthalate molded article;
--- Part 13. polyvinyl chloride resin.
This section SN/T 1891 Part 6.
This section proposed and managed by the National Certification and Accreditation Administration Committee.
This section is drafted. Tianjin People's Republic of China Exit Inspection and Quarantine.
The main drafters of this section. Wangli Bing, in Yanjun, Zhangzhan Ming, Li Xiuping, Jansson, Wang Huimin.
The first part of the Department of Inspection and Quarantine issued by industry standards.
Importers microwave food containers and packaging materials
Health standards - Part 6. Glass Products
1 Scope
SN/T 1891 This section specifies hygiene requirements and export microwave food container, glass products and test methods.
This section applies to food and beverages containing Importers microwave glass.
2 Normative references
The following documents contain provisions which, through reference SN/T 1891 to the present, constitute provisions of this section. For dated reference documents
Member, all subsequent amendments (not including errata content) or revisions do not apply to this section, however, encouraged to reach under this section
Parties to research agreement to use the latest versions of these documents. For undated reference documents, the latest versions apply to this
section.
GB/T 3534 ceramic ware testing methods for lead or cadmium release
GB/T 4547 Glass containers - Thermal shock resistance and thermal shock endurance - Test methods
GB/T 4548.2 water resistance of the interior surface of glass products glass container was determined by flame spectrometry and classification
GB/5009.11 Determination of total arsenic in food T and inorganic arsenic
Analysis Method GB/T 5009.63 enamel for food containers health standards
GB/T 6582 Test methods and classification of glass particles at 98 ℃ water resistance
Within the GB/T 15726 glassware stress testing methods
Determination of GB/T 16920 glass average linear thermal expansion coefficient
SN/T 1891.1-2007 Importers microwave food containers and packaging materials hygiene standards - Part 1. polypropylene molded article
3 Terms and Definitions
The following terms and definitions apply to SN/T 1891 to the present section.
3.1
With a heating system for the 2450MHz frequency band of electromagnetic waves.
4 Technical Specifications
4.1 Appearance
4.1.1 The glass should be smooth, no bubbles, inclusions, cracks and stains and so on.
4.1.2 Glass Products sudden no mouth opening, mouth trap, no distortion products sidewall, projections and other bottom products bottomless.
4.1.3 commissure should be intact, no seam error, split seam and seam rough like.
4.1.4 If the coating, the coating surface should be no sagging, peeling, cracking, holes, bubbles and the like.
4.1.5 glassware and cover should match.
4.1.6 glass should be able to be placed is stable.
4.2 Microwave high-frequency heating
It appears to be no spark, no defects and other abnormalities.
4.3 Physical indicators
Physical and chemical indicators should be consistent with the requirements of Table 1.
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