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SN/T 1135.6-2008: Identification of Phytophthora erythroseptica Pethybridge
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| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | Status | PDF |
| SN/T 1135.6-2008 | English | 209 |
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Identification of Phytophthora erythroseptica Pethybridge
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SN/T 1135.6-2008
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Basic data | Standard ID | SN/T 1135.6-2008 (SN/T1135.6-2008) | | Description (Translated English) | Identification of Phytophthora erythroseptica Pethybridge | | Sector / Industry | Commodity Inspection Standard (Recommended) | | Classification of Chinese Standard | B16 | | Word Count Estimation | 8,880 | | Date of Issue | 2008-04-29 | | Date of Implementation | 2008-11-01 | | Quoted Standard | SN/T 1131-2002 | | Regulation (derived from) | Industry standard filing Notice 2008 No. 7 | | Issuing agency(ies) | General Administration of Customs | | Summary | This standard specifies the scarlet rot of potato quarantine and identification. This standard applies to scarlet rot in potato quarantine and identification. | SN/T 1135.6-2008: Identification of Phytophthora erythroseptica Pethybridge---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Identification of Phytophthora erythroseptica Pethybridge
Exit inspection and quarantine industry standard book People's Republic of China
Potato Rot Fei quarantine and identification of
Posted 2008-04-29
2008-11-01 implementation
People's Republic of China
The State Administration of Quality Supervision, Inspection and Quarantine released
Foreword
SN/T 1135 is divided into six parts.
--- Potato quarantine and identification of cancer disease;
--- Potato yellow dwarf virus quarantine and identification methods;
--- Potato mop top virus quarantine and identification methods;
--- Potato smut quarantine and identification of bacteria;
--- Potato Ring Rot quarantine and identification methods;
--- Potato Fei Rot quarantine and identification methods.
This section is SN/T 1135 Part 6.
This section of the Appendix A, Appendix B is an informative annex.
This section proposed and managed by the National Certification and Accreditation Administration Committee.
This section was drafted by. People's Republic of China Yunnan Exit Inspection and Quarantine.
The main drafters of this section. ASIA, Zhou Libing, Jiang Xiaolong, Ding Yuanming, inch Dong Yi, Du Yu, Liu Zhongshan, and the Czech Republic.
The first part of the Department of Inspection and Quarantine issued by industry standards.
Potato Rot Fei quarantine and identification of
1 Scope
SN/T 1135 provisions of this part of the potato Fei Rot quarantine and identification methods.
This section applies to potato Dana Rot quarantine and identification.
2 Normative references
The following documents contain provisions which, through reference in this text, constitute provisions of this part. For dated references, subsequent
Amendments (not including errata content) or revisions do not apply to this section, however, encourage the parties to this part of the research agreement
Whether the latest versions of these documents. For undated reference documents, the latest versions apply to this section.
SN/T 1131-2002 Phytophthora pathogen identification methods
Principle 3
A very serious germs, it is primarily oospores in the soil survival, survival of at least 7 years, soil infested seed potatoes and seed attached on
Primary infection source is distant spread. Damage symptoms of the pathogen, morphological characteristics sporangia and oospores is based on the identification of the bacteria.
4 instruments and equipment
4.1 multifunction microscope (including photographic equipment, measurement and display).
4.2 stereo microscope.
4.3 constant temperature and humidity incubator.
4.4 Light incubator.
4.5 autoclave.
4.6 Clean Benches.
4.7 Normal balance (the amount of sense 1/100).
4.8 Electronic balance (sense of volume 1/1000).
4.9 Dry heat sterilization box.
4.10 ordinary refrigerator.
4.11 -20 ℃ cryogenic refrigerator.
4.12 Petri dishes (diameter 9cm).
4.13 Erlenmeyer flask (1000mL, 500mL, 250mL, 50mL).
4.14 slide glass (25mm × 75mm, thickness 0.8mm).
4.15 coverslips (18mm × 18mm).
4.16 Parafilm film or aluminum foil paper.
4.17 vials (1.8mL, 5.0mL).
5 Reagents
5.1 sodium hypochlorite solution.
5.2 calcium carbonate.
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