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SN 0195-1993

Chinese Standard: 'SN 0195-1993'
Standard IDContents [version]USDSTEP2[PDF] delivered inStandard Title (Description)StatusRelated Standard
SN 0195-1993English479 Add to Cart Days<=4 Method for determination of 2, 4-Dresidues in meat and meat products for export Obsolete SN 0195-1993

   

BASIC DATA
Standard ID SN 0195-1993 (SN0195-1993)
Description (Translated English) Method for determination of 2, 4-Dresidues in meat and meat products for export
Sector / Industry Commodity Inspection Standard
Classification of Chinese Standard X22
Word Count Estimation 12,168
Date of Issue 1993/6/4
Date of Implementation 1993/8/1
Drafting Organization Tianjin, People's Republic of China Import and Export Commodity Inspection Bureau
Regulation (derived from) State-Quality-Inspection-accreditation (2011) 492
Proposing organization People Republic of China National Import and Export Commodity Inspection Bureau
Issuing agency(ies) People Republic of China National Import and Export Commodity Inspection Bureau
Summary This standard specifies the sampling, sample preparation gas chromatographic method exports of meat and meat products for residues of 2, 4-D and testing. This standard is applicable to the export of frozen meat division, steamed pork, corned beef, canned and residues of 2, 4-test.

Related standard: SN/T 0195-2011    SN/T 0197-2014
Related PDF sample: GB/T 23493-2009    GB/T 20712-2006