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SB/T 11031-2013 English PDF

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SB/T 11031-2013: Distribution practice for tuber vegetables
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Standard similar to SB/T 11031-2013

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Basic data

Standard ID SB/T 11031-2013 (SB/T11031-2013)
Description (Translated English) Distribution practice for tuber vegetables
Sector / Industry Domestic Trade Industry Standard (Recommended)
Classification of Chinese Standard B31
Classification of International Standard 67.080.01
Word Count Estimation 7,716
Date of Issue 2013-06-14
Date of Implementation 2014-03-01
Quoted Standard GB 2762; GB 2763; GB/T 4456; GB/T 6543; GB/T 8946
Regulation (derived from) Industry standard filing Notice No. 2013 (No. 163 overall) 7; Commerce Department Notice No. 41 of 2013
Issuing agency(ies) Ministry of Commerce of the People's Republic of China
Summary This standard specifies: tuber vegetables basic requirements of quality of goods, commodities grade, packaging, labeling and distribution process requirements. This standard applies to: potato, ginger, lotus and other tuber vegetables circulation, other t

SB/T 11031-2013: Distribution practice for tuber vegetables

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Distribution practice for tuber vegetables ICS 67.080.01 B31 Record number. 41110-2013 People's Republic of China domestic trade industry standard Regulations for the circulation of tubers Released on.2013-06-14 2014-03-01 implementation Published by the Ministry of Commerce

Foreword

This standard was drafted in accordance with the rules given in GB/T 1.1-2009. This standard is proposed and managed by the National Agricultural Products Purchase and Sale Standardization Technical Committee (SAC/TC517). This standard was drafted. National Federation of Urban Farmers' Centers, Nanjing Agricultural University, Guofutong Information Technology Development Co., Ltd. The main drafters of this standard. Yu Zhifang, Ma Zengjun, Na Shaoping, Zhang Min, Wang Xiaoyan, Yan, Luo Ying, Chen Cunkun. Regulations for the circulation of tubers

1 Scope

This standard specifies the basic requirements for commodity quality, commodity grade, packaging, labeling and circulation process requirements for tubers. This standard applies to the circulation of tuber vegetables such as potato, ginger and lotus root. The circulation of other tubers can be referred to.

2 Normative references

The following documents are indispensable for the application of this document. For dated references, only dated versions apply to this article. Pieces. For undated references, the latest edition (including all amendments) applies to this document. GB 2762 food safety national standard food contaminant limit GB 2763 National Food Safety Standards for Maximum Residue Limits of Pesticides in Foods GB/T 4456 polyethylene blown film for packaging GB/T 6543 single corrugated box and double corrugated box for transport packaging GB/T 8946 plastic woven bag

3 Basic requirements for product quality

3.1 has the inherent color and shape of the product. 3.2 Complete shape, normal block shape, no obvious mechanical injury and epidermal damage, no rot, pests, germination, cold damage and odor. 3.3 The limit of pollutants and the maximum residue limit of pesticides shall comply with the relevant provisions of GB 2762 and GB 2763.

4 product grade

Tuber vegetables are divided into first, second and third grades according to freshness, integrity and evenness. The indicators of each grade should meet the requirements of Table 1. Table 1 ranks of tubers index grade Level 1 and Level 3 The freshness of the epidermis is bright and the tuber is hard and the skin color is normal. The color of the tuber is hard and the skin color is still normal. The tuber is hard. Completeness without mechanical injury, scars, deformities No obvious deformity, allowing slight mechanical injury Or scar Allow slight malformations and a small amount of mottled color, Have a small amount of mechanical injury or scarring Evenness The tuber is straight, the color and size are even, the same Net weight difference in a package ≤ 5% The tuber is more straight and the color and size are more uniform. Net weight difference in the same package ≤10% The tuber is basically correct, the color and size are still Evenly, the net weight difference in the same package is ≤15%

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