HOME   Cart(0)   Quotation   About-Us Policy PDFs Standard-List
www.ChineseStandard.net Database: 189759 (26 Oct 2025)

QB/T 2096.1-2017 English PDF

US$189.00 ยท In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email.
QB/T 2096.1-2017: Clamp-on table vises. General technical requirements
Status: Valid

QB/T 2096.1: Evolution and historical versions

Standard IDContents [version]USDSTEP2[PDF] delivered inStandard Title (Description)StatusPDF
QB/T 2096.1-2017English189 Add to Cart 3 days [Need to translate] Clamp-on table vises. General technical requirements Valid QB/T 2096.1-2017
QB/T 2096.1-1995English199 Add to Cart 2 days [Need to translate] Bench vices General technical conditions Obsolete QB/T 2096.1-1995

PDF similar to QB/T 2096.1-2017


Standard similar to QB/T 2096.1-2017

GB/T 5357   GB/T 6110   JB/T 3943   QB/T 2096.3   QB/T 2082   QB/T 2096.2   

Basic data

Standard ID QB/T 2096.1-2017 (QB/T2096.1-2017)
Description (Translated English) Clamp-on table vises. General technical requirements
Sector / Industry Light Industry Standard (Recommended)
Classification of Chinese Standard J47
Classification of International Standard 25.140.30
Word Count Estimation 8,810
Date of Issue 2017-07-07
Date of Implementation 2018-01-01
Older Standard (superseded by this standard) QB/T 2096.1-1995
Quoted Standard GB/T 230.1; GB/T 2828.1; GB/T 2829; GB/T 5305
Regulation (derived from) Ministry of Industry and Information Technology Bulletin 2017 No. 32; Industry Standard Filing Announcement 2017 No. 10 (Total No. 214)
Issuing agency(ies) Ministry of Industry and Information Technology
Summary This standard specifies the terms and definitions of table vise, product type, requirements, test methods, inspection rules and signs, packaging, transportation and storage. This standard applies to the table vise that is used to hold the workpiece when it is mounted on the work table for manual work.


Refund Policy     Privacy Policy     Terms of Service     Shipping Policy     Contact Information