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LY/T 2532-2015: Technical regulation for cultivation of Acacia mearnsii
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| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | Status | PDF |
| LY/T 2532-2015 | English | 189 |
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Technical regulation for cultivation of Acacia mearnsii
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LY/T 2532-2015
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Basic data | Standard ID | LY/T 2532-2015 (LY/T2532-2015) | | Description (Translated English) | Technical regulation for cultivation of Acacia mearnsii | | Sector / Industry | Forestry Industry Standard (Recommended) | | Classification of Chinese Standard | B66 | | Classification of International Standard | 65.020.40 | | Word Count Estimation | 8,840 | | Date of Issue | 2015-10-19 | | Date of Implementation | 2016-01-01 | | Quoted Standard | GB 2772; LY/T 1090 | | Regulation (derived from) | National Forestry Anministration Announcement ��2015 No.19�� | | Issuing agency(ies) | State Forestry Administration | | Summary | This standard stipulates the technical regulation of breeding, afforestation technology, tending management, stripping and stripping of Acacia mearnsii De Wilde. This standard is applicable to the cultivation and management of the shrub use forest and the ecological protection forest. | LY/T 2532-2015: Technical regulation for cultivation of Acacia mearnsii---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Technical regulation for cultivation of Acacia mearnsii
ICS 65.020.40
B66
People's Republic of China forestry industry standards
Black Wattle cultivation techniques
Technical regulation forcultivationofacaciamearnsi
Posted on.2015-10-19
2016-01-01 implementation
State Forestry Administration released
Foreword
This standard was drafted in accordance with the rules given in GB/T 1.1-2009.
This standard is proposed by the National Forest Commission standardization and centralized.
This standard was drafted. Central South University of Forestry and Technology, Xiangxi Tujia and Miao Autonomous Prefecture Forest Ecology Experimental Station, Hunan Rhein Branch
Technology Co., Ltd.
The main drafters of this standard. Wang Chengnan, Chen Jianhua, Huang Ruichun, Huang Yang, Wang Lingdan, Tu Qiping, Cai Hao Wei, often both, Shang Kun, Tan Ruikun.
Black Wattle cultivation techniques
1 Scope
This standard specifies AcaciamearnsiiDeWilde. AcaciamearnsiiDeWilde. Breeding, afforestation technology, tending management, mining and other techniques
Procedures.
This standard applies to black jatropha curd plastic forest and ecological protection forest cultivation and management.
2 Normative references
The following documents for the application of this document is essential. For dated references, only the dated version applies to this article
Pieces. For undated references, the latest edition (including all amendments) applies to this document.
GB 2772 forest seed testing procedures
LY/T 1090 Black Wattle gum
3 breeding breeding
3.1 seeds
3.1.1 Seed collection
On the basis of selecting superior provenances, we should choose fast-growing and cold-tolerant, robust growth, straight and full trunk, late flowering, even branching, no
Pests and diseases, no mechanical damage of the mother tree seed.
3.1.2 Seed collection time
From mid-May to mid-June, the seed maturity of the black wattle is characterized by the maturation of the pod color changing from cyan to auburn.
3.1.3 Seed collection methods
First of all, a thorough investigation of the seed-bearing forest, to determine the mother seed planted, and marked with the mark, picking; to ensure that the seed is collected from the fine mother tree,
It is forbidden to mix different seeds.
3.1.4 pod processing
The pods should be dried or sun dried immediately after harvesting and should be tumbled frequently when dry to collect seeds that have fallen off after pod cracking and sieved
Miscellaneous, washed, remove impurities and not full of seeds. Leaving pure and full seed storage after sun, seed moisture content of 13% to 15%.
3.1.5 Seed quality
Seeds should be fully mature, full, dark brown, purity of not less than 98%, germination rate of not less than 75%, 1000 grain weight greater than 14g.
Test methods according to GB 2772 regulations.
3.1.6 Seed storage
Seeds should be stored indoors ventilation, cool, dry place, and pay attention to moth, moisture; long-term low temperature storage seed germination can be maintained for 2 years ~
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