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LY/T 2023-2012 English PDF

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LY/T 2023-2012: Quarantine technical rules of Carpomya vesuviana Costa
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Basic data

Standard ID LY/T 2023-2012 (LY/T2023-2012)
Description (Translated English) Quarantine technical rules of Carpomya vesuviana Costa
Sector / Industry Forestry Industry Standard (Recommended)
Classification of Chinese Standard B16
Classification of International Standard 65.020
Word Count Estimation 14,134
Quoted Standard SN/T 1124-2002; SN/T 1143-2002
Regulation (derived from) State Forestry Administration Notice 2012 No. 5; industry standard filing Notice 2012 No. 4 (No. 148 overall)
Issuing agency(ies) State Forestry Administration
Summary This standard specifies the jujube fruit fly quarantine inspection and quarantine procedures and pest elimination methods. This standard applies to jujube fruit fly host plants, plant, propagating material and fruit, as well as the packaging of these item

LY/T 2023-2012: Quarantine technical rules of Carpomya vesuviana Costa

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Quarantine technical rules of Carpomya vesuviana Costa ICS 65.020 B16 People's Republic of China Forestry Industry Standard Technical regulations for quarantine of jujube Published on.2012-02-23 2012-07-01 implementation State Forestry Administration released

Foreword

This standard was drafted in accordance with the rules given in GB/T 1.1-2009. This standard was proposed by the State Forestry Administration's Forest Pest Control Station. This standard is under the jurisdiction of the National Plant Quarantine Standardization Technical Committee Forestry Plant Quarantine Subcommittee (SAC/TC271/SC2). This standard was drafted. Forest Disease and Pest Control Station of the State Forestry Administration, Forestry College of Beijing Forestry University, Forestry of Xinjiang Uygur Autonomous Region Pest Control and Quarantine Bureau. The main drafters of this standard. Zhao Yuxiang, Dong Yan, Wen Junbao, Chen Meng, He Chuanjie, Li Juan, Zhang Bin, Zhou Maojian, Zhang Zonghua, Gao Wei, Guo Wenhui, Qi He, Li Tao, Li Shuo, Tan Hongli. Technical regulations for quarantine of jujube

1 Scope

This standard specifies the quarantine procedures and quarantine inspection and detoxification treatment methods of jujube fruit fly. This standard applies to plants, propagation materials, fruits, and packaging, vehicles, and storage sites of the above-mentioned items. Quarantine inspection and decontamination treatment.

2 Normative references

The following documents are indispensable for the application of this document. For dated references, only dated versions apply to this article. Pieces. For undated references, the latest edition (including all amendments) applies to this document. SN/T 1124-2002 Container Fumigation Procedure SN/T 1143-2002 phytosanitary simple fumigation library fumigation operation procedures

3 Terms and definitions

The following terms and definitions apply to this document. 3.1 Jujube fly, CarpomyavesuvianaCosta Is a Diptera Diptera fruit fly family Tephritidae genus Carpomya, is a species of the genus ZiziphusMil. Real hazelnut pests.

4 Quarantine scope

Plants, propagation materials, fruits of jujube plants, and packaging, vehicles, storage places, etc. of the above-mentioned articles. Jujube flies can be parasitic See Appendix A for the plant species and their distribution at home and abroad.

5 Epidemic monitoring

5.1 Monitoring methods Epidemiological surveillance was carried out by means of a protein decoy trap or a yellow rubber plate with sweet and sour liquid to induce adult worms. 5.2 Monitoring time In the adult emergence period, it is generally from mid-May to the end of October each year. 5.3 Selection of monitoring points The selection of monitoring points should be representative. In areas where no occurrence occurs, it is advisable to select densely populated towns, large and medium-sized fruit trading markets or distribution centers. As well as the orchard within 3km of the storage area of the jujube fruit or the processing point or within 1km of the national highway and the main provincial roads, as the monitoring point, Monitoring the occurrence of the situation; in the epidemic-prone area, it should be different according to the host planting situation, traffic conditions and fruit circulation channels.

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