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US$199.00 · In stock Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. GB/T 40065-2021: Specification for circular sharing management of fruit and vegetable cycling container Status: Valid
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| GB/T 40065-2021 | English | 199 |
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Specification for circular sharing management of fruit and vegetable cycling container
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GB/T 40065-2021
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Basic data | Standard ID | GB/T 40065-2021 (GB/T40065-2021) | | Description (Translated English) | Specification for circular sharing management of fruit and vegetable cycling container | | Sector / Industry | National Standard (Recommended) | | Classification of Chinese Standard | A82 | | Word Count Estimation | 10,194 | | Issuing agency(ies) | State Administration for Market Regulation, China National Standardization Administration |
GB/T 40065-2021: Specification for circular sharing management of fruit and vegetable cycling container ---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Specification for circular sharing management of fruit and vegetable cycling container
ICS 55.160
CCSA82
National Standards of People's Republic of China
Regulations for the management of the circulation and sharing of fruit and vegetable turnover boxes
Released on 2021-08-20
2022-03-01 implementation
State Administration of Market Supervision and Administration
Issued by the National Standardization Management Committee
Table of contents
Foreword Ⅲ
1 Scope 1
2 Normative references 1
3 Terms and definitions 1
4 General requirements 1
5 Participant requirements 2
5.1 Fruit and vegetable turnover box operators 2
5.2 User of fruit and vegetable turnover box 2
6 Turnover box management requirements 2
7 Job management requirements 2
7.1 Handover of Fruit and Vegetable Turnover Box 2
7.2 Fruit and vegetable turnover box tracking 2
7.3 Recycling of fruit and vegetable turnover boxes 2
7.4 Cleaning and disinfection of fruit and vegetable turnover boxes 3
7.5 Inventory of Fruit and Vegetable Turnover Box 3
7.6 Maintenance of Fruit and Vegetable Turnover Box 3
7.7 Retirement of fruit and vegetable turnover boxes 3
8 Information management requirements 3
8.1 Information Processing 3
8.2 Information Sharing 3
8.3 Information quality 3
8.4 Information Management System 3
9 Evaluation and improvement 4
9.1 Evaluation Index 4
9.2 Improvement 4
Foreword
This document is in accordance with the provisions of GB/T 1.1-2020 "Guidelines for Standardization Work Part 1.Structure and Drafting Rules of Standardization Documents"
Drafting.
Please note that some of the contents of this document may involve patents. The issuing agency of this document is not responsible for identifying patents.
This document was proposed by the National Logistics Standardization Technical Committee (SAC/TC269).
This document is organized by the National Logistics Standardization Technical Committee (SAC/TC269), the National Road Transportation Standardization Technical Committee (SAC/TC269)
TC521) Centralized.
Drafting organizations of this document. Shandong Institute of Standardization, China Federation of Logistics and Purchasing, Shandong Standardization Association, Shandong University of Finance and Economics,
Jiangxi Ganxing Fruit Service Co., Ltd., Jiangxi Institute of Standardization, Shenzhen SF Express Co., Ltd., Beijing Junsheng Mingshi Logistics
Packaging Technology Co., Ltd., Scientific Research Institute of the Ministry of Transport, Shandong Lujie Packaging Group Co., Ltd., Qingdao Zhongrui Logistics Equipment Co., Ltd.,
Shandong Zhongdeli Modern Agricultural Development Co., Ltd., Weihai Guoan Standard Management Consulting Service Co., Ltd., Shandong China Tobacco Industry Co., Ltd.
Qingzhou Cigarette Factory, High Quality Standardization Research Institute (Shandong) Co., Ltd.
The main drafters of this document. Lai Yongjun, Luo Xiang, Qin Yuming, Zhang Liang, Zhao Hong, Ma Jianhua, Liu Lihong, Zhang Yongpei, Zhao Ying, Zhao Zhongtao,
Yang Yue, Miao Yanhui, Zhang Peng, Li Weihong, Gong Luyan, Chen Tao, Hu Xiangbin, Fan Baoming, Wang Guixin, Zhang Gaiping, Kou Gaojie, Lu Meixiang, Cui Yonghua,
Gao Guoqing, Wang Xiaoxiao, Guo Yue, Sun Xiaoying, Wang Xingjun, Liu Pengpeng, Wang Honghai, Feng Hongmei.
Regulations for the management of the circulation and sharing of fruit and vegetable turnover boxes
1 Scope
This document specifies the general requirements for the circulation sharing of fruit and vegetable product turnover boxes, the requirements of the participants, the operation management requirements, and the information management requirements.
Demand, as well as evaluation and improvement.
This document is applicable to the management of the recycling and sharing of turnover boxes for fruit and vegetable products made of plastic.
2 Normative references
The contents of the following documents constitute the indispensable clauses of this document through normative references in the text. Among them, dated quotations
Only the version corresponding to that date is applicable to this document; for undated reference documents, the latest version (including all amendments) is applicable to
This document.
GB/T 39907 Fruit and vegetable turnover box size series and technical requirements
3 Terms and definitions
GB/T 39907 and the following terms and definitions apply to this document.
3.1
Circularsharingoffruitandvegetablecyclingcontainer
Use interchangeable fruit and vegetable turnover boxes that meet unified technical requirements to realize their application and circulation among different users.
Organizational activities served by many users.
3.2
Fruit and vegetable turnover box operator fruitandvegetablecyclingcontaineroperator
Have the ownership or control right of the fruit and vegetable turnover box, and provide for the circulation and sharing of the fruit and vegetable turnover box through rental, loan, exchange, etc.
Various organizations for service.
3.3
Fruitandvegetablecyclingcontaineruser
Various organizations that use fruit and vegetable turnover boxes for logistics operations.
4 General requirements
4.1 Participants in the sharing of fruit and vegetable turnover boxes include fruit and vegetable turnover box operators and fruit and vegetable turnover box users. Fruit and vegetable turnover
One party can be responsible for the operation of the sharing of tank circulation, or multiple parties can operate jointly.
4.2 If multiple parties participate in the circular sharing of fruit and vegetable turnover boxes, all parties shall reach an agreement on circular sharing, which may include enterprise qualifications and circular sharing
Mode, job management, identification management, information maintenance, exit mechanism, etc.
4.3 The fruit and vegetable turnover box used for recycling shall meet the requirements of GB/T 39907.
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