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GB/T 36843-2018 English PDF

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GB/T 36843-2018: Detection and identification of Candidatus Phytoplasma pyri
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PDF similar to GB/T 36843-2018


Standard similar to GB/T 36843-2018

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Basic data

Standard ID GB/T 36843-2018 (GB/T36843-2018)
Description (Translated English) Detection and identification of Candidatus Phytoplasma pyri
Sector / Industry National Standard (Recommended)
Classification of Chinese Standard B16
Classification of International Standard 65.020.01
Word Count Estimation 18,127
Date of Issue 2018-09-17
Date of Implementation 2019-04-01
Regulation (derived from) National Standard Announcement No. 11 of 2018
Issuing agency(ies) State Administration for Market Regulation, China National Standardization Administration

GB/T 36843-2018: Detection and identification of Candidatus Phytoplasma pyri

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Detection and identification of Candidatus Phytoplasma pyri ICS 65.020.01 B16 National Standards of People's Republic of China Pear degeneration phytoplasma quarantine identification method Published on.2018-09-17 Implementation of.2019-04-01 State market supervision and administration China National Standardization Administration issued

Foreword

This standard was drafted in accordance with the rules given in GB/T 1.1-2009. This standard is proposed and managed by the National Technical Committee for Phytosanitary Standardization (SAC/TC271). This standard was drafted. Liaoning Entry-Exit Inspection and Quarantine Bureau of the People's Republic of China, Fujian Entry and Exit Inspection of the People's Republic of China Epidemic situation. The main drafters of this standard. Wang Youfu, Li Xin, Yu Wentao, Liu Wei, Feng Wei, Yu Shuang, Wang Xiufen, Zhang Wei, Heidol, Liu Huiqiu, Hu Qiang, Cao Dongmei. Pear degeneration phytoplasma quarantine identification method

1 Scope

This standard specifies the quarantine and identification methods for the pear-degraded phytoplasma Candidatus Phytoplasmapyri. This standard is applicable to the quarantine and identification of plants such as Rosaceae and Oleaceae and their reproductive materials and propagating mediators.

2 pear decay phytoplasma basic information

Chinese name. pear decay phytoplasma Scientific name. CandidatusPhytoplasmapyriSeemüler English name. peardecline; Parry􀆳sdisease; peachyelowleafrol; pearleafcurl; penarmoria Classification status. Bacteria, Firmicutes, Molicutes, non-sterols (Acholeplasmatales), Acholeplasmataceae, Phytoplasma, 16SrX-C Prototype group. See Appendix A for additional information.

3 Principle of the method

Pear decay phytoplasma symptoms and gene characteristics as the basis for the identification method of this standard.

4 instruments and main reagents

4.1 Instrumentation Qualitative PCR instrument, quantitative PCR instrument, ultra-clean workbench, autoclave, high-speed refrigerated centrifuge, bench-top refrigerated centrifuge, pure water meter, Bench-top small centrifuges, refrigerators, vortex shakers, micro-injectors, electrophoresis systems, water baths, gel imaging systems, etc. 4.2 Primary reagents Only analytically pure reagents and deionized water were used in the analysis unless otherwise stated. The PCR reaction system uses double distilled water. DNA extraction test The preparation can be prepared by referring to Appendix B. Other reagents, such as various solutions, buffers and culture media, are specific to the test methods, according to Appendix C, Appendix D. And Appendix E requires preparation. Commercial reagents are described in their instructions for use. Plant DNA extraction kit, PCR premix (PCRPremix), ultrapure water, DNA molecular marker (DNA Marker) and DNA extraction reagents, etc. Nucleic acid extraction slurry (100 mL). dipotassium hydrogen phosphate trihydrate (K2HPO4·3H2O), 2.17 g; potassium dihydrogen phosphate (KH2PO4), 0.41 g; sucrose, 10 g; bovine serum albumin (BSA), 0.15 g; polyvinylpyrrolidone (PVP-10), 2 g. pH7.6 High temperature sterilization, stored at 4 ° C. DNA extract. Tris-HCl, 100 mmol/L; EDTA, 100 mmol/L; NaCl, 250 mmol/L; pH adjusted to 8.0. 50 x TAE. 2.0 mmol/LTris, 1.0 mmol/L sodium acetate, 50 mmol/LEDTA, pH 8.0.

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