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GB 1886.99-2015 English PDF

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GB 1886.99-2015: National Food Safety Standard -- Food Additives -- L-α-aspartyl-N-(2,2,4,4-tetramethyl-3-trimethylene sulfide) -D-alaninamide (also known as alitame)
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GB 1886.99-2015English189 Add to Cart 3 days [Need to translate] National Food Safety Standard -- Food Additives -- L-α-aspartyl-N-(2,2,4,4-tetramethyl-3-trimethylene sulfide) -D-alaninamide (also known as alitame) Valid GB 1886.99-2015

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Basic data

Standard ID GB 1886.99-2015 (GB1886.99-2015)
Description (Translated English) National Food Safety Standard -- Food Additives -- L-��-aspartyl-N-(2,2,4,4-tetramethyl-3-trimethylene sulfide) -D-alaninamide (also known as alitame)
Sector / Industry National Standard
Classification of Chinese Standard X40
Word Count Estimation 9,978
Date of Issue 2015-09-22
Date of Implementation 2016-03-22
Regulation (derived from) PRC National Health and Family Planning Commission 2015 No.8
Issuing agency(ies) National Health and Family Planning Commission of the People's Republic of China

GB 1886.99-2015: National Food Safety Standard -- Food Additives -- L-α-aspartyl-N-(2,2,4,4-tetramethyl-3-trimethylene sulfide) -D-alaninamide (also known as alitame)


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(National Food Safety Standard Food Additive L-α- aspartyl -N- (2, 2, 4, 4- tetramethyl-3-trimethylene sulfide) -D- alaninamide (aka alitame)) National Standards of People's Republic of China National Food Safety Standard Food Additive L-α- aspartyl -N- (2,2,4,4-tetramethyl-3-trimethylene sulfide) -D- Alanine amide (also known as alitame) Issued on. 2015-09-22 2016-03-22 implementation People's Republic of China National Health and Family Planning Commission released National Food Safety Standard Food Additive L-α- aspartyl -N- (2,2,4,4-tetramethyl-3-trimethylene sulfide) -D- Alanine amide (also known as alitame)

1 Scope

This standard applies to food additives L-α- aspartyl -N- (2,2,4,4- tetramethyl-3 trimethylene sulfide) -D- alanine amide (aka Alitame). 2 chemical name, molecular formula, molecular mass and structural formula 2.1 Chemical Name L-α- aspartyl -N- (2,2,4,4- tetramethyl-3 trimethylene sulfide) -D- alaninamide Formula 2.2 C14H25N3O4S · 2.5H2O 2.3 formula 2.4 relative molecular mass 376.47 (according to 2007 international relative atomic mass)

3 Technical requirements

3.1 Sensory requirements Sensory requirements shall comply with the requirements of Table 1. Table 1 Sensory requirements Project requires test methods Color White Status crystalline powder Odorless or slight odor distinctive odor. The sample was placed in a clean, dry white porcelain dish, under natural light, observation The state of its color, smell its odor 3.2 Physical and Chemical Indicators Physical and chemical indicators should be consistent with the provisions of Table 2. Table 2. Physical and chemical indicators Item Index Test Method Alitame content (dry basis), w /% 98.0 ~ 101.0 Appendix A A.3 β- isomer (dry basis), w /% ≤ 0.3 Appendix A A.3 Alanine amide (dry basis), w /% ≤ 0.2 Appendix A A.3 Water, w /% 11 ~ 13 GB/T 6283 Specific rotation αm (25 ℃, D)/[(°) · dm2 · kg-1] 40 ~ 50 in Appendix A A.4 Residue on ignition, w /% ≤ 1.0 GB/T 9741a Lead (Pb)/(mg/kg) ≤ 1.0 GB 5009.12 a burning temperature of 800 ℃ ± 25 ℃.

Appendix A

Testing method A.1 General Provisions This standard reagents and water in the absence of other specified requirements, refer to the three water analytical reagent and GB/T 6682 regulations. test In the standard solution, standard solution for measuring impurities, formulations and products, did not indicate when the other requirements according to GB/T 601, GB/T 602 with And the provisions of GB/T 603 was prepared. Solution was used in the tests did not indicate what is formulated with solvent, it refers to an aqueous solution. A.2 Identification Test A.2.1 solubility Soluble in water and ethanol. A.2.2 IR spectra IR spectra consistent with Figure B.1. A.2.3 pH pH 50g/L of sample solution is 5.0 to 6.0. A.2.4 color reaction A.2.4.1 Weigh 300mg ninhydrin added 100mL of n-butanol and 2mL glacial acetic acid formulated as a solution, of this solution 5mL, added 10mg sample was slowly heated to reflux, should appear bright blue-purple. A.2.4.2 Take 5mL freshly prepared c ( 5KMnO4 ) = Potassium permanganate standard solution 0.001mol/L, add 10mg sample and filled Well mixed, the solution from purple to brown. Determination A.3 alitame (dry basis) content, β- isomers and alanine amide A.3.1 Method summary Ion-pair reversed-phase HPLC method under the selected operating conditions, the sample solution through the column in each fractionation, UV absorption detector, using external standard, calculate the content of the samples alitame, β- isomers and alanine amide. A.3.2 Reagents and materials A.3.2.1 methanol. A.3.2.2 Acetonitrile. HPLC grade, at 210nm the light transmittance is greater than 90%. A.3.2.3 β- isomer. standard sample. A.3.2.4 alanine amide. standard sample. A.3.2.5 alitame. standard sample. A.3.2.6 buffer solution. Weigh 0.69g sodium phosphate monobasic (monohydrate) and 4.32g1- octyl sulfate, accurate to 0.0001g, placed 1000mL volumetric flask. 200mL of water was added to dissolve adjusted to pH 2.5 with phosphoric acid, diluted with water to the mark. By pore size 0.22μm millipore membrane filter or equivalent. A.3.3 Instruments and Equipment A.3.3.1 high performance liquid chromatography system (HPLC). A.3.3.2 constant flow pump. A.3.3.3 UV absorbance detector. A.3.4 Chromatography conditions Recommended columns and typical operating conditions are shown in Table A.1. Table A.1 column chromatography and typical operating conditions C18 column 15cm × 0.4cm Column temperature room temperature Appendix A mobile phase in A.3.5.1 Flow rate/(mL/min) 1.0 Detector wavelength/nm 217 A.3.5 Analysis step A.3.5.1 Preparation of the mobile phase Accurately taken acetonitrile and buffer solution volume ratio 1.3 mixed well. By vacuum degassing. A.3.5.2 Preparation of standard working solution A.3.5.2.1 standard solution A1. Weigh β- alanine amide isomers and each about 25mg, accurate to 0.0001g, moved 500mL capacity Bottle. 50mL methanol was added to dissolve, dilute to the mark with water. Stored in a refrigerator. A.3.5.2.2 standard solution A2. Pipette 15mL ± 0.02mL standard solution A1 to 50mL volumetric flask, diluted with water to the mark. A.3.5.2.3 standard solution W1. Weigh about 50mg alitame standard samples, accurate to 0.0001g, moved into 10mL volumetric flask, Add 5mL standard solution A2, diluted with water to the mark. A.3.5.2.4 standard solution W2. pipette 5mL ± 0.02mL standard solution W1 to 50mL volumetric flask, dilute with water to Scale. A.3.5.3 Preparation of test solution A.3.5.3.1 Test solution S1. Weigh about 50mg samples, accurate to 0.0001g, set 10mL volumetric flask, dilute to the mark. A.3.5.3.2 test solution S2. pipette 5mL ± 0.02mL test solution S1 to 50mL volumetric flask, diluted with water to the mark. System suitability test A.3.5.4 By HPLC procedures warm-up, adjust the temperature and flow, to analyze the conditions and steady baseline. Repeat 3 times, respectively, injection 100μL into standard solution and standard solution W1 W2, β- isomer, alitame and alanine amides such as approximate retention time Table A.2. The coefficient of variation of the peak area (100 times standard deviation divided by the average peak area) should not exceed 2%. Table A.2 approximate retention times of the components Ingredient name Approximate retention times/min β- isomer 6 Alitame 10 Alanine amide 15 Note. The retention time of approximately 15cm × 0.4cm column obtained. If you use other columns or different lengths should be adjusted in the mobile phase of acetonitrile Ratio to obtain the retention time required. A.3.5.5 Determination The mobile phase was pumped into the column to baseline no longer drift. Standard solution and the test solution was analyzed under the system suitability test conditions. Injection three times the standard working solution W1, β- isomers and calculate the average peak area alanine amide. Injection three times standard solution W2, calculate the average peak area of alitame. Inject test solution three times S1, β- isomers and calculate the average peak area alanine amide. Three times injection test solution S2, calculate the average peak area of alitame. A.3.6 Calculation Results Alitame content (dry basis) of the mass fraction w1, according to equation (A.1) Calculated. w1 = RA × WS × PS RS × WA × 100% (A.1) Where. RA --- test solution S2 detected peak response value; WS --- alitame standard samples after subtracting the mass of water, in grams (g); PS --- β- alanine amide isomer or purity standard sample,%; Response value RS --- standard working solution W2 detected peak; WA --- sample after subtracting the mass of water, in grams (g). β- isomer (dry basis) of the mass fraction w2, according to equation (A.2) Calculated. w2 = RA × WS × PS × DF RS × WA × 100% (A.2) Where. RA --- test solution S1 detected peak response value; --- The WS mass β- isomer or alanine amide standard sample of the standard sample of water was not removed, in grams (G); PS --- β- isomer purity standard sample,%; DF --- dilution factor, namely 0.003; Response value RS --- standard working solution W1 detected peak; WA --- water quality samples were not removed, in grams (g). Alanine amide (dry basis) of the mass fraction w3, according to equation (A.3) Calculated. w3 = RA × WS × PS × DF RS × WA × 100% (A.3) Where. RA --- test solution S1 detected peak response value; WS --- standard sample or standard sample quality alanine amide β- isomers of moisture is not removed, in grams (g); PS --- β- isomer purity standard sample,%; DF --- dilution factor, namely 0.003; Response value RS --- standard working solution W1 detected peak; WA --- water quality samples were not removed, in grams (g). A.4 Determination of specific rotation αm (25 ℃, D) of A.4.1 Weigh 10g sample to the nearest 0.001g, dissolved in water and transferred to a 1000mL volumetric flask, dilute to the mark, shake, Measurement temperature of 25 ℃ ± 0.5 ℃. Specific rotation αm (25 ℃, D), to "(°) · dm2 · kg-1" meter, according to equation (A.4) Calculated. αm (25 ℃, D) = l × ρα (A.4) Where. α --- measured rotation angle in degrees (°); L --- optical tube length, measured in decimeters (dm); Ρα --- mass concentration of the effective component in solution, in grams per milliliter (g/mL). A.4.2 Other press GB/T 613 performed.

Appendix B

Alitame standard infrared spectra Food additives alitame standard infrared spectrum is shown in Figure B.1. Figure B.1 alitame standard infrared spectra

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