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Database: 189759 (26 Oct 2025)
NY/T 1094.4-2006 English PDF
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NY/T 1094.4-2006
: Wheat experimental milling. Part 4: Buehler method for soft wheat straight-grade flour
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Standard Title (Description)
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NY/T 1094.4-2006
English
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Wheat experimental milling. Part 4: Buehler method for soft wheat straight-grade flour
NY/T 1094.4-2006
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Basic data
Standard ID
NY/T 1094.4-2006 (NY/T1094.4-2006)
Description (Translated English)
Wheat experimental milling. Part 4: Buehler method for soft wheat straight-grade flour
Sector / Industry
Agriculture Industry Standard (Recommended)
Classification of Chinese Standard
B22
Classification of International Standard
67.060
Word Count Estimation
5,518
Date of Issue
2006-07-10
Date of Implementation
2006-10-01
Quoted Standard
NY/T 1094.1-2006; NY/T 1094.2-2006
Adopted Standard
AACC 26-31-1999, NEQ
Regulation (derived from)
Ministry of Agriculture Bulletin No. 680
Issuing agency(ies)
Ministry of Agriculture of the People's Republic of China
Summary
This standard specifies the use of soft wheat mill Buhler basic principles and methods. This standard applies to soft Mecca OATUU powder.
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