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GB/T 33111-2016: Dabry’s sturgeon
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| GB/T 33111-2016 | English | 199 |
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Dabry’s sturgeon
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GB/T 33111-2016
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Basic data | Standard ID | GB/T 33111-2016 (GB/T33111-2016) | | Description (Translated English) | Dabry��s sturgeon | | Sector / Industry | National Standard (Recommended) | | Classification of Chinese Standard | B52 | | Classification of International Standard | 65.150 | | Word Count Estimation | 10,130 | | Date of Issue | 2016-10-13 | | Date of Implementation | 2017-05-01 | | Regulation (derived from) | National Standard Notice No.1716 of 2016 | | Issuing agency(ies) | General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China | GB/T 33111-2016: Dabry’s sturgeon---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Dabry's sturgeon
ICS 65.150
B52
National Standards of People's Republic of China
Sturgeon
2016-10-13 released
2017-05-01 implementation
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
China National Standardization Management Committee released
Foreword
This standard is drafted in accordance with the rules given in GB/T 1.1-2009.
Please note that some of the contents of this document may involve patents. The release of this document
The Agency does not assume responsibility for identifying these patents.
This standard is proposed by the Ministry of Agriculture of the People's Republic of China.
This standard is under the jurisdiction of the National Aquatic Standardization Technical Committee (SAC/TC156).
The drafting of this standard. China Institute of Fisheries Science and Technology Yangtze River Institute of Fisheries.
The main drafters of this standard. danger of Wei, Wu Jinming, Zhang Shuhuan, Li Luoxin, Du Hao, Wang Dengqiang.
Sturgeon
1 Scope
This standard gives the main morphological features of the Acipenser deabryanus Duméril (1868), the growth and reproduction
Sex, cytogenetic characteristics, biochemical genetic characteristics, detection methods and rules of judgment.
This standard is applicable to germplasm detection and identification of Sturgeon.
2 normative reference documents
The following documents are indispensable for the application of this document. For dated references, only the dated edition applies to this article
Pieces. For undated references, the latest edition (including all modifications) applies to this document.
Breeding of cultured fish species - Part 1. Rules for inspection GB/T 18654.1
Breeding of fish - Provenances - Part 2. Sampling method GB/T 18654
Breeding of the culture of fish - Part 3. Determination of traits GB/T 18654.3
Breeding of aquaculture species - Part 4. Determination of age and growth GB/T 18654.4
Breeding of aquaculture species - Part 6. Determination of reproductive performance GB/T 18654.6
Breeding of aquaculture species - Part 12. Analysis of chromosome composition
Breeding of cultured fish species - Part 13. Analysis of isoenzyme electrophoresis GB/T 18654.13
3 scientific name and classification
3.1 scientific name
Acipenser deabryanus Duméril (1868).
3.2 Classification
Osteichthyes, Acipenseriformes, Acipenseridae, Acipenser.
4 main morphological features
4.1 external form
4.1.1 shape
Body extension was spindle-shaped. The head is smaller in wedge. Mouth bit, horizontal crack. With tentacles 2 pairs, located in the hips of the ventral surface. The eye is above the head side.
Dorsal fins, fins base long, starting at the top of the pelvic fins after the starting; pectoral fins, located in the ventral ventral; ventral fins, anal fins shorter; caudal fins,
In the next leaf. Body back, body side and abdomen with bone plate 5 rows. Body surface outside the bone plate exposed, with small granular processes. Back and body side
Half of the gray, the lower half of the white, abdomen yellow and white. The fins are gray and gray.
The external morphology of the sturgeon is shown in Fig.
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