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Database: 189760 (25 Oct 2025)
NY/T 1759-2009 English PDF
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NY/T 1759-2009
: Grades and specifications for pork
Status: Valid
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NY/T 1759-2009
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Grades and specifications for pork
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NY/T 1759-2009
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Basic data
Standard ID
NY/T 1759-2009 (NY/T1759-2009)
Description (Translated English)
Grades and specifications for pork
Sector / Industry
Agriculture Industry Standard (Recommended)
Classification of Chinese Standard
B45
Classification of International Standard
67.120.10
Word Count Estimation
9,928
Date of Issue
2009-04-23
Date of Implementation
2009-05-20
Quoted Standard
GB 191; GB/T 6388; GB 7718; GB 9683; GB 9687; GB/T 9959.3; GB/T 17236; GB/T 17996; GB/T 20799
Regulation (derived from)
Ministry of Agriculture Bulletin No. 1194
Issuing agency(ies)
Ministry of Agriculture of the People's Republic of China
Summary
This standard specifies the pork grade specifications and definitions of terms, technical requirements, evaluation method, labeling, packaging, storage and transportation. This standard applies to commercial pig carcass and meat main partition.