GB/T 31216-2014 English PDF
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GB/T 31216-2014: Complete pet food -- Dog food
---This is an excerpt. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.), auto-downloaded/delivered in 9 seconds, can be purchased online: https://www.ChineseStandard.net/PDF.aspx/GBT31216-2014GB NATIONAL STANDARD OF THE PEOPLE’S REPUBLIC OF CHINA ICS 65.120 B 46 Complete pet food - Dog food Issued on: SEPTEMBER 3, 2014 Implemented on: MARCH 8, 2015 Issued by. General Administration of Quality Supervision, Inspection and Quarantine of the People’s Republic of China; Standardization Administration of the People’s Republic of China.
Table of Contents
Foreword... 3 1 Scope... 4 2 Normative references... 4 3 Terms and definitions... 5 4 Division of childhood-stage and adult-stage... 6 5 Requirements... 6 6 Inspection rules... 8 7 Label... 9 8 Packaging, transportation, storage and shelf life... 9Foreword
This Standard is drafted according to the rules specified in GB/T 1.1-2009. This Standard was proposed by and shall be centralized by the National Feed Industry Standardization Technical Committee (SAC/TC 76). Drafting organizations of this Standard. China Feed Industry Association, and Mars Foods (China) Co., Ltd. Main drafters of this Standard. Wang Liwen, Su Shenglan, Mei Jianxun, Meng Xiaoli, Ding Jian, and Wang Fang. Complete pet food - Dog food1 Scope
This Standard specifies terms and definitions, requirements, test method, inspection rules and label, packaging, transportation, storage, shelf life of complete pet food - dog food. This Standard applies to complete pet food - dog food with industrialized processing and fabrication, except prescription dog food.2 Normative references
The following documents are indispensable for the application of this document. For dated references, only the dated edition is applicable to this document. The latest version (including all amendments) of undated references is applicable to this document. GB 4789.26 National food safety standard food microbiology examination - Examination of commercial sterilization GB/T 6432 Method for the determination of crude protein in feedstuffs GB/T 6433 Determination of crude fat in feeds GB/T 6434 Feeding stuffs-Determination of crude fiber content - Method with intermediate filtration GB/T 6435 Determination of moisture and other volatile matter content in feedstuffs GB/T 6436 Determination of calcium in feed GB/T 6437 Determination of phosphorus in feed Spectrophotometry GB/T 6438 Determination of crude ash in feedstuffs GB/T 6439 Determination of water-soluble chlorides in feeds GB/T 13079-2006 Determination of total arsenic in feeds GB/T 13080 Determination of lead in feeds Atomic absorption spectrometry GB/T 13081 Determination of mercury in feeds GB/T 13082 Method for determination of cadmium in feeds GB/T 13083 Determination of fluorine in feed Ion selective electrode method c) During normal production, the inspection shall be conducted once a year; d) When production is resumed after the long-term shutdown; e) When there is significant difference between the results of delivery inspection and that of the preceding type inspection; f) When State Feed Administration puts forward the requirements to conduct type inspection. 6.5 Decision rules If unqualified items are found in the inspection, it is allowed to re-inspect the sampling from double-packing of products of the same batch; if there still is unqualified item in re-inspection results, then this batch of products shall be judged as unqualified. If there is one unqualified item in inspection results of microbiological indicators, then this batch of products shall be judged as unqualified; re-inspection is not allowed.7 Label
There shall be labels attached on package, indicating product name, raw material components, guaranteed analytical value of product composition, net weight or net content, storage condition, instructions for use, precautions, date of manufacture, shelf life, name and address of manufacturing enterprise, license documentary number, and product quality standard number, etc.8 Packaging, transportation, storage and shelf life
8.1 Packaging The package shall be sealed, moisture-proof, water-proof, and not easy to be damaged. The packing material shall be nontoxic and harmless. 8.2 Transportation Transportation facility shall be clean and dry; measures of rain-proof and anti-pollution shall be taken. It is forbidden to mixed-load and mixed-transport with the toxic and harmful articles. 8.3 Storage The products shall be stored in shady and cool, ventilated and dry place. Measures of water-proof, mildew-proof, rat-proof, anti-insect pest shall be taken. The products shall not be stored with toxic and harmful articles. 8.4 Shelf life Shelf life of products shall be determined according to product features; products within the shelf life shall be in accordance with the requirements of product quality standards. ......Source: Above contents are excerpted from the full-copy PDF -- translated/reviewed by: www.ChineseStandard.net / Wayne Zheng et al.