| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | See Detail | Status | Related Standard |
| SN/T 2552.11-2010 | English | 369 |
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Days<=3
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Microbiological examination for milk and milk products hygiene. Part 11: Isolation and enumeration of Bacillus cereus
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SN/T 2552.11-2010
| Valid |
SN/T 2552.11-2010
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