| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | See Detail | Status | Related Standard |
| GB/T 20762-2006 | English | 319 |
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Method for the determination of lincomycin, oleandomycin, erythromycin, tilmicosin, tylosin, clindamycin, spiramycin, kitasamycin and josamycin residues in livestock and poultry muscles -- LC-MS-MS method
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GB/T 20762-2006
| Valid |
GB/T 20762-2006
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