NY/T 423-2000 PDF English
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| Std ID | Version | USD | Buy | Deliver [PDF] in | Title (Description) |
| NY/T 423-2000 | English | 279 | Add to Cart | 3 days [Need to translate] | Green food. Fresh pears |
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Basic data
| Standard ID | NY/T 423-2000 (NY/T423-2000) |
| Description (Translated English) | Green food. Fresh pears |
| Sector / Industry | Agriculture Industry Standard (Recommended) |
| Classification of Chinese Standard | B31 |
| Word Count Estimation | 8,849 |
| Date of Issue | 2000-12-22 |
| Date of Implementation | 2001-04-01 |
| Quoted Standard | GB/T 5009.11-1996; GB/T 5009.12-1996; GB/T 5009.13-1996; GB/T 5009.14-1996; GB/T 5009.15-1996; GB/T 5009.17-1996; GB/T 5009.18-1996; GB/T 5009.19-1996; GB/T 5009.20-1996; GB 7718-1994; GB/T 10650-1989; GB/T 14962-1994; NY/T 391-2000; NY/T 393-2000 |
| Summary | This standard specifies the definition of green fresh pears, requirements, test methods, inspection rules, marking, labeling, packaging, transportation and storage. This standard applies to A grade green food production and circulation of fresh pears. |
