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US$449.00 · In stock Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. SB/T 10792-2012: Pre-mix beverage dispensing equipment Status: Valid
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Pre-mix beverage dispensing equipment
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SB/T 10792-2012
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Basic data | Standard ID | SB/T 10792-2012 (SB/T10792-2012) | | Description (Translated English) | Pre-mix beverage dispensing equipment | | Sector / Industry | Domestic Trade Industry Standard (Recommended) | | Classification of Chinese Standard | J73 | | Classification of International Standard | 97.130.20 | | Word Count Estimation | 17,193 | | Quoted Standard | GB/T 191; GB/T 1019; GB/T 2423.3; GB/T 2423.17; GB/T 2829-2002; GB 4706.1-2005; GB 4706.72-2008; GB/T 4798.1; GB/T 8059.1-1995; JB/T 4330 | | Regulation (derived from) | ?Ministry of Commerce Announcement 2012 No.58; Industry Standard Filing Announcement 2012 No.12 (Total No.156) | | Issuing agency(ies) | Ministry of Commerce of the People's Republic of China | | Summary | This standard specifies the technical requirements of cold pre-conditioners, test methods, inspection rules, signs, packaging, transport and storage. This standard applies to commercial and similar uses cold pre-conditioners. This standard applies to comm |
SB/T 10792-2012: Pre-mix beverage dispensing equipment---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Pre-mix beverage dispensing equipment
ICS 97.130.20
J73
Record number. 37650-2012
People's Republic of China domestic trade industry standard
Cold drink presetting machine
Released on.2012-09-19
2012-12-01 implementation
Published by the Ministry of Commerce
Content
Foreword III
Introduction IV
1 Scope 1
2 Normative references 1
3 Terms and Definitions 1
4 use environment 3
5 Requirements 3
6 Test method 5
7 Inspection rules 8
8 Marking, packaging, transportation, storage and instructions for use 10
Appendix A (informative) Model and meaning of cold drink presetting machine 12
Foreword
This standard was proposed by the Ministry of Commerce of the People's Republic
This standard is under the jurisdiction of the National Refrigeration Standardization Technical Committee Refrigeration Cabinet Subcommittee.
This standard was drafted. Qingdao Haili Commercial Electric Co., Ltd., National Commercial Refrigeration Equipment Quality Supervision and Inspection Center, China Refrigeration
Hui, Jimei University.
The main drafters of this standard. Wang Taifeng, Gong Yi, Liu Xiaopeng, Xiao Yang, Yin Congxu, Zhang Jianyi.
Introduction
With the development of the economy and the improvement of people's living standards, many beverage companies have developed pre-conditioned drinks in standard volume (bag, box) packaging.
It is expected to be sold in the market. They have the common characteristics. large packaging (such as 10L), need to be packaged for sale; need to be stored in a suitable cold
In the hidden environment. This requires a new commercial refrigeration unit that can store pre-conditioned beverages in standard volume packaging.
When in use, the cup is controlled by controlling the opening and closing of the beverage hose on the package. Based on this demand, the cold drink presetting machine came into being and got it quickly.
development of.
This standard is of great significance to the requirements and test evaluation of the cold drink presetting machine, and is conducive to the development, production and sales of cold drink presetting machine.
Use and management.
Cold drink presetting machine
1 Scope
This standard specifies the technical requirements, test methods, inspection rules, marking, packaging, transportation and storage of the cold drink pre-conditioning machine.
This standard applies to commercial and similar cold drink pre-conditioning machines.
This standard applies to commercial or similar cold drink machines.
This standard does not apply to household kitchen machinery (GB 4706.30), such as food mixers, juicers, etc.
2 Normative references
The following documents are indispensable for the application of this document. For dated references, only dated versions apply to this article.
Pieces. For undated references, the latest edition (including all amendments) applies to this document.
GB/T 191 packaging storage and transportation icon
GB/T 1019 General rules for the packaging of household and similar electrical appliances
GB/T 2423.3 Environmental testing of electric and electronic products - Part 2. Test method test Cab. constant humid heat method
GB/T 2423.17 Environmental testing of electric and electronic products - Part 2. Test method test Ka. salt spray
GB/T 2829-2002 Periodic inspection count sampling procedures and tables (applicable to the inspection of process stability)
GB 4706.1-2005 Safety of household and similar electrical appliances - Part 1. General requirements
GB 4706.72-2008 Special requirements for safe commercial vending machines for household and similar electrical appliances
GB/T 4798.1 Environmental conditions for application of electric and electronic products - Part 1. Storage
GB/T 8059.1-1995 Household Refrigeration Refrigerator
JB/T 4330 Determination of noise in refrigeration and air conditioning equipment
3 Terms and definitions
The following terms and definitions apply to this document.
3.1
Pre-conditioned beverages with standard volume packaging (bags, boxes) for refrigerated storage, by controlling the opening and closing of beverage hoses on the packaging
Equipment for loading cups.
Note. Pre-adjusted beverages include, but are not limited to, yogurt, lactic acid bacteria beverages, juices, coffee, carbonated beverages, and tea beverages.
3.2
Cold room coldroom
One or more compartments for storage of standard volume packaged beverages between 0 ° C and 10 ° C.
3.3
Control cycle controlcycle
A refrigeration system controlled by a temperature control device, during stable operation, between two adjacent starts or stops,
A control cycle.
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