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Tobacco and tobacco products, the continuous flow method for the determination of the routine chemical composition measurement Uncertainty Evaluation Guide - Part 1: Water-soluble sugar
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JJF 4.1-2010
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Standard similar to JJF 4.1-2010 JJG 4 JJF 4.3 JJF 4.2 Basic data | Standard ID | JJF 4.1-2010 (JJF4.1-2010) | | Description (Translated English) | Tobacco and tobacco products, the continuous flow method for the determination of the routine chemical composition measurement Uncertainty Evaluation Guide - Part 1: Water-soluble sugar | | Sector / Industry | Metrology & Measurement Industry Standard | | Issuing agency(ies) | General Administration of Quality Supervision, Inspection and Quarantine | JJF 4.1-2010: Tobacco and tobacco products, the continuous flow method for the determination of the routine chemical composition measurement Uncertainty Evaluation Guide - Part 1: Water-soluble sugar
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Tobacco and tobacco products, the continuous flow method for the determination of the routine chemical composition measurement Uncertainty Evaluation Guide - Part 1. Water-soluble sugar
Ministry of People's Republic of China Metrology Technical Specifications
JJF (Tobacco) 4.1-2010
Continuous flow of tobacco and tobacco products
Determination of conventional chemical composition measurement uncertainty
Degree assessment guide
Part 1. Water soluble sugar
Released on.2010-12-27
2011-01-15 implementation
National Tobacco Monopoly Bureau released
Continuous flow of tobacco and tobacco products
Determination of conventional chemical composition measurement uncertainty
Degree assessment guide
Part 1. Water soluble sugar
Part 1. WaterSolubleSug
Ars
JJF (Tobacco) 4.1-2010
This specification was approved by the State Tobacco Monopoly Bureau on December 27,.2010, and since January.2011
Implemented on the 15th.
Focal Point. National Tobacco Monopoly Bureau
Main drafting unit. National Tobacco Quality Supervision and Inspection Center
Shanghai Tobacco (Group) Co., Ltd.
Shenzhen Tobacco Industry Co., Ltd.
Shandong China Tobacco Industry Co., Ltd. Technology Center Qingdao Workstation
Jiangsu Zhongyan Industry Co., Ltd. Xuzhou Cigarette Factory
Hongyun Honghe Tobacco (Group) Co., Ltd.
This specification is interpreted by the National Tobacco Standardization Technical Committee.
JJF (Tobacco) 4.1-2010
The main drafters of this specification.
Hu Qingyuan
Zhang Wei
Participate in the drafters.
Feng Qunzhi
Wang Fang
Sheng Zhiyi
Du Muzhu
Fan Duoqing
JJF (Tobacco) 4.1-2010
table of Contents
1 Scope (1)
2 Citations (1)
3 Basic terms and concepts (1)
4 Mathematical models and uncertainty components (1)
5 synthetic standard uncertainty (6)
6 Extended uncertainty (6)
Appendix A Standard Uncertainty Evaluation of Fitting Curve Parameters (7)
JJF (Tobacco) 4.1-2010
Continuous flow of tobacco and tobacco products
Determination of conventional chemical composition measurement uncertainty
Degree assessment guide
Part 1. Water soluble sugar
1 Scope
The uncertainty assessment procedure provided by this specification is used to guide the continuous flow measurement of tobacco and tobacco products.
Evaluation of the uncertainty of measurement of chemically-soluble water-soluble sugars.
2 Citations
This specification refers to the following documents.
JJF 1059 Measurement Uncertainty Evaluation and Representation
YC/T 31 Preparation of tobacco and tobacco product samples and moisture determination oven method
YC/T 159 Determination of water-soluble sugars in tobacco and tobacco products - Continuous flow method
Use of this specification should be done with the current valid version of the above cited documents.
3 basic terms and concepts
The relevant terms and definitions given in JJF 1059, YC/T 31, and YC/T 159 apply to this specification.
4 Mathematical models and uncertainty components
4.1 Mathematical model of the measurement process
From YC/T 159, the mathematical model of the water-soluble sugar of tobacco and tobacco products tested is shown in formula (1).
WS=RW.S±RW.S×
[urel(m)]2 [urel(W)]2 [urel(V)]2 [urel(C)]2 [urel(rep)]2 (1)
In the formula.
WS---amount of water-soluble sugar;
RW.S---the measured value of water-soluble sugar;
Urel(m)---the relative amount of influence introduced by sample quality measurement;
Urel(W)---the relative amount of influence introduced by sample moisture measurement;
Urel(V)--the relative amount of influence introduced by the volume measurement of the extract;
Urel(C)---the relative amount of influence introduced by sample concentration measurement;
Urel(rep)---Measures the relative amount of influence introduced by repeatability.
4.2 Uncertainty component evaluation
4.2.1 Uncertainty component introduced by sample quality measurement, urel(m)
JJF (Tobacco) 4.1-2010
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