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HG 2787-1996

HG 2787-1996_English: PDF (HG2787-1996)
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HG 2787-1996English189 Add to Cart 2 days Food Additives - Sesbania Gum HG 2787-1996 Obsolete HG 2787-1996

BASIC DATA
Standard ID HG 2787-1996 (HG2787-1996)
Description (Translated English) Food Additives - Sesbania Gum
Sector / Industry Chemical Industry Industry Standard
Classification of Chinese Standard X41
Classification of International Standard 67.220.20
Word Count Estimation 5,585
Date of Issue 1996/4/10
Date of Implementation 1997/1/1
Quoted Standard GB/T 6284-1986; GB/T 6678-1986; GB/T 6679-1986; GB/T 7531-1987; GB/T 8450-1987; GB/T 8451-1987
Drafting Organization Beijing General Research Institute of Mining and Metallurgy
Administrative Organization Ministry of Chemical Industry Beijing Institute of Chemical Industry; Ministry of Health, Food Hygiene Supervision and Inspection
Summary This standard specifies the requirements for food additives Sesbania gum, test methods, inspection rules, marking and packaging. This standard applies to legume Sesbania beans as raw material. After purification, drying, grinding and other processes made ??Sesbania gum. The product is used as a food thickener.