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HG 2787-1996 (HG2787-1996)
HG 2787-1996_English: PDF (HG2787-1996)
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HG 2787-1996
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Food Additives - Sesbania Gum
HG 2787-1996
Obsolete
HG 2787-1996
BASIC DATA
Standard ID
HG 2787-1996 (HG2787-1996)
Description (Translated English)
Food Additives - Sesbania Gum
Sector / Industry
Chemical Industry Industry Standard
Classification of Chinese Standard
X41
Classification of International Standard
67.220.20
Word Count Estimation
5,585
Date of Issue
1996/4/10
Date of Implementation
1997/1/1
Quoted Standard
GB/T 6284-1986; GB/T 6678-1986; GB/T 6679-1986; GB/T 7531-1987; GB/T 8450-1987; GB/T 8451-1987
Drafting Organization
Beijing General Research Institute of Mining and Metallurgy
Administrative Organization
Ministry of Chemical Industry Beijing Institute of Chemical Industry; Ministry of Health, Food Hygiene Supervision and Inspection
Summary
This standard specifies the requirements for food additives Sesbania gum, test methods, inspection rules, marking and packaging. This standard applies to legume Sesbania beans as raw material. After purification, drying, grinding and other processes made ??Sesbania gum. The product is used as a food thickener.