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GHT1115-2015: Xihu longjing tea
Status: Valid
| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | Status | PDF |
| GH/T 1115-2015 | English | 189 |
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Xihu longjing tea
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Basic data | Standard ID | GH/T 1115-2015 (GH/T1115-2015) | | Description (Translated English) | Xihu longjing tea | | Sector / Industry | Supply and Marketing Cooperatives Industry Standard (Recommended) | | Classification of Chinese Standard | X55 | | Word Count Estimation | 8,861 | | Date of Issue | 2015-12-30 | | Date of Implementation | 2016-06-01 | | Regulation (derived from) | ?Supply-Marketing-Technology-Letter [2015] 59 | | Issuing agency(ies) | All-China Federation of Supply and Marketing Cooperatives | | Summary | This standard specifies the terminology and definition, requirements, test methods, inspection rules, signs, labels, packaging, transportation and storage of West Lake Longjing tea. This standard applies to West Lake Longjing tea. | GHT1115-2015: Xihu longjing tea---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Xihu longjing tea
ICS 67.140.10
X55
Record number. 54845-2016
People's Republic of China supply and marketing cooperation industry standards
West Lake Longjing Tea
Released on.2015-12-30
2016-06-01 implementation
China National Supply and Marketing Cooperation Headquarters released
Foreword
This standard was drafted in accordance with the rules given in GB/T 1.1-2009.
This standard was proposed by the All-China Federation of Supply and Marketing Cooperatives.
This standard is under the jurisdiction of the National Tea Standardization Technical Committee (SAC/TC339).
This standard was drafted. Hangzhou National Tea Supply and Marketing Co., Ltd. Hangzhou Tea Research Institute, Hangzhou Institute of Standardization, Hangzhou West Lake Longjing Tea
Ye Co., Ltd., Hangzhou Tea Factory Co., Ltd., Hangzhou Dingfeng Tea Co., Ltd., Hangzhou West Lake Longjing Tea Industry Association, Tea of Chinese Academy of Agricultural Sciences
Ye Research Institute, Hangzhou Yifutang Tea Co., Ltd., Hangzhou Sanhe Cui Tea Technology Co., Ltd.
The main drafters of this standard. Weng Kun, Xu Yanjun, Shen Hong, Yan Guowei, Zhou Meiying, Hu Xing, Xiao Qiang, Shang Jiannong, Lin Changan, Wang Hongjiang,
Li Xiaojun, Shi Bipeng.
West Lake Longjing Tea
1 Scope
This standard specifies the terms and definitions, requirements, test methods, inspection rules, signs, labels, packaging, transportation and storage of West Lake Longjing Tea.
This standard applies to West Lake Longjing tea.
2 Normative references
The following documents are indispensable for the application of this document. For dated references, only the dated version applies to this article.
Pieces. For undated references, the latest edition (including all amendments) applies to this document.
GB/T 191 packaging storage and transportation icon
GB 2762 food safety national standard food contaminant limit
GB 2763 National Food Safety Standards for Maximum Residue Limits of Pesticides in Foods
GB 7718 National Food Safety Standards for Prepackaged Food Labels
GB/T 8302 tea sampling
GB/T 8304 Determination of tea moisture
GB/T 8305 tea water extract determination
Determination of total ash content of GB/T 8306 tea
GB/T 8311 Determination of tea powder and broken tea content
GB/T 14487 Tea Sensory Review Terminology
GB/T 18650 Geographical Indication Products Longjing Tea
GB/T 23776 Tea sensory evaluation method
GB/T 30375 tea storage
GH/T 1070 Tea Packaging General
JJF1070 Quantitative Packaging Commodity Net Content Measurement Inspection Rules
State Administration of Quality Supervision, Inspection and Quarantine [2005] No. 75
Decision of the General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China on Amending the Regulations on the Administration of Food Labels
[2009] No. 123
3 Terms and definitions
The following terms and definitions as defined in GB/T 14487 apply to this document.
3.1
Longjing Group, Longjing 43 and Longjing Longye Tea Tree in Hangzhou West Lake Scenic Area and Xihu District (see Appendix A)
The buds are made from raw materials and processed locally by traditional techniques such as greening, green pot and phoenix pot. They are “green, fragrant, sweet and beautiful”.
Flat green tea with quality characteristics.
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