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GH/T 1087-2013

Chinese Standard: 'GH/T 1087-2013'
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GH/T 1087-2013English259 Add to Cart Days<=3 Method for identification of authenticity of propolis. High performance liquid chromatographic fingerprint method Valid GH/T 1087-2013
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BASIC DATA
Standard ID GH/T 1087-2013 (GH/T1087-2013)
Description (Translated English) Method for identification of authenticity of propolis. High performance liquid chromatographic fingerprint method
Sector / Industry Supply and Marketing Cooperatives Industry Standard (Recommended)
Classification of Chinese Standard B47
Classification of International Standard 65.140
Word Count Estimation 11,134
Quoted Standard GB/T 6682; GB/T 24283; health food inspection and evaluation of technical specifications (2003 edition)
Drafting Organization Bee Bee Co., Ltd. in Hangzhou language
Administrative Organization China Federation of Supply and Marketing Cooperatives
Regulation (derived from) Industry standard filing Notice No. 11 of 2013 (No. 167 overall)
Summary This standard specifies the HPLC fingerprint identification method propolis authenticity. This standard applies to poplar type propolis raw materials, consumption of alcohol for the identification of poplar type propolis extract and propolis products in t

GH/T 1087-2013
Method for identification of authenticity of propolis.High performance liquid chromatographic fingerprint method
ICS 65.140
B47
Record number. 41818-2013
People's Republic of China supply and marketing cooperation industry standards
Propolis authenticity identification method
High performance liquid chromatography fingerprinting
Published on.2013-10-25
2014-01-01 implementation
China National Supply and Marketing Cooperation Headquarters released
Foreword
This standard was drafted in accordance with the rules given in GB/T 1.1-2009.
This standard uses the patent ZL200510060230.8.
This standard was proposed by Hangzhou Bee's Word Bee Industry Co., Ltd.
This standard is under the jurisdiction of the All-China Federation of Supply and Marketing Cooperatives.
This standard was drafted. Hangzhou Bee's Word Bee Industry Co., Ltd., Zhejiang Food and Drug Inspection Institute.
The main drafters of this standard. Zhou Ping, Zhang Zhengtian, Chen Jianqing, Tao Qiaofeng, Luo Jinwen, Li Yinghong.
introduction
The issuing organization of this document draws attention to the fact that when the statement conforms to this document, it relates to the patent related to this document (ZL200510060230.8)
usage of.
The issuing organization of this document has no position on the authenticity, validity and scope of the patent.
The holder of the patent has assured the issuing authority of this document that he is willing to work with any applicant on reasonable and non-discriminatory terms and conditions.
Negotiate on patent licensing. The patent holder's statement has been filed with the issuing authority of this document. Related information can be passed the following
Contact information obtained.
Patent holder. Hangzhou Bee's Word Bee Industry Co., Ltd.
Address. No. 898, Qiaolin Road, Tonglu County, Hangzhou, Zhejiang, China.
Please note that in addition to the above patents, certain aspects of this document may still involve patents. The issuing organization of this document does not undertake to identify these special
Liability.
Propolis authenticity identification method
High performance liquid chromatography fingerprinting
1 Scope
This standard specifies the method for identifying the authenticity of propolis by high performance liquid chromatography fingerprint.
This standard applies to poplar-type propolis raw materials, poplar-type propolis extract extracted from edible alcohol as solvent, and propolis in its products.
Sexual identification.
This standard does not apply to the authenticity of propolis in a propolis compound preparation compatible with raw materials containing flavonoids (except propolis).
Identification.
2 Normative references
The following documents are indispensable for the application of this document. For dated references, only the dated version applies to this article.
Pieces. For undated references, the latest edition (including all amendments) applies to this document.
GB/T 6682 Analytical laboratory water specifications and test methods
GB/T 24283 Propolis
Technical Specifications for Health Food Inspection and Evaluation (2003 Edition)
3 Terms and definitions
The following terms and definitions apply to this document.
3.1
Fingerprint chromatographicfingerprint
This standard refers to propolis, poplar gum, etc. after appropriate treatment, using high performance liquid chromatography analysis, can be obtained to reflect its chemical characteristics
The chromatogram of the sign.
3.2
Similarity
A parameter that characterizes the similarity of two fingerprints.
3.3
Characteristic chromatographic peak thecharacteristicchromatographicpeaks
A characteristic peak in the chromatogram.
3.4
Poplar type propolis poplartypepropolis
Populus is a propolis of major plant origin.
3.5
Poplar gum poplartreegum
A gelatinous substance artificially prepared from poplar tissue such as poplar buds and poplar leaves.
Related standard: GH/T 1081-2012    GH/T 1280-2019
Related PDF sample: GH/T 1081-2012    GB/T 24283-2009