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GB/T 42304-2023: Welfare criteria for animals to be slaughtered
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| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | Status | PDF |
| GB/T 42304-2023 | English | 239 |
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Welfare criteria for animals to be slaughtered
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GB/T 42304-2023
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Basic data | Standard ID | GB/T 42304-2023 (GB/T42304-2023) | | Description (Translated English) | Welfare criteria for animals to be slaughtered | | Sector / Industry | National Standard (Recommended) | | Classification of Chinese Standard | B41 | | Classification of International Standard | 11.220 | | Word Count Estimation | 12,144 | | Date of Issue | 2023-03-17 | | Date of Implementation | 2023-10-01 | | Issuing agency(ies) | State Administration for Market Regulation, China National Standardization Administration | GB/T 42304-2023: Welfare criteria for animals to be slaughtered---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
ICS11:220
CCSB41
National Standards of People's Republic of China
Slaughter Animal Welfare Guidelines
Released on 2023-03-17
2023-10-01 implementation
State Administration for Market Regulation
Released by the National Standardization Management Committee
foreword
This document is in accordance with the provisions of GB/T 1:1-2020 "Guidelines for Standardization Work Part 1: Structure and Drafting Rules for Standardization Documents"
drafting:
Please note that some contents of this document may refer to patents: The issuing agency of this document assumes no responsibility for identifying patents:
This document was proposed by the Ministry of Agriculture and Rural Affairs of the People's Republic of China:
This document is under the jurisdiction of the National Animal Health Standardization Technical Committee (SAC/TC181):
This document was drafted by: China Veterinary Medical Association, Fujian Sunner Development Co:, Ltd:, Shandong New Hope Liuhe Group Co:, Ltd:, Beijing
Ershang Meat Food Group Co:, Ltd:, Cargill Animal Protein (Anhui) Co:, Ltd:, Hubei Zhengda Co:, Ltd:, Inner Mongolia Dongfang Wanqi Beef Cattle
Industrial Co:, Ltd:, Shandong Longda Gourmet Co:, Ltd:
The main drafters of this document: Xin Shengpeng, Huang Qiangli, Li Minghua, Min Chengjun, Chang Zhigang, Liu Zhenyu, Xie Zhixin, Xue Ning, Guo Jinkui,
Li Weihua, Peng Qing, Liu Longhai, Qi Sijin, Liu Xiuli, Zhang Yuxun, Qu Daofeng:
Slaughter Animal Welfare Guidelines
1 Scope
This document specifies the animal welfare requirements for the slaughter of pigs, cattle, sheep, chickens and ducks:
This document is applicable to animal welfare management in the slaughtering process of pigs, cattle, sheep, chickens and ducks:
2 Normative references
The contents of the following documents constitute the essential provisions of this document through normative references in the text: Among them, dated references
For documents, only the version corresponding to the date is applicable to this document; for undated reference documents, the latest version (including all amendments) is applicable to
this document:
GB/T 19477 Code of Practice for Livestock and Poultry Slaughtering Cattle
GB/T 19478 Code of Practice for Livestock and Poultry Slaughtering Chicken
GB/T 22569 Technical Specifications for Humane Slaughtering of Pigs
3 Terms and Definitions
The following terms and definitions apply to this document:
3:1
Ante-mortem handling and slaughter methods that reduce or reduce the stress, fear and suffering of slaughtered animals:
3:2
effective stun effectivestun
Make livestock and poultry unconscious by mechanical, electric shock, gas, etc:, but keep their heartbeat and breathing, and do not regain consciousness before slaughter:
4 General requirements
4:1 The enterprise should establish animal welfare slaughter management system, and formulate corresponding documents, including but not limited to working procedures, equipment operating procedures, management
Management standards, personnel training, emergency plans, monitoring and records, etc:
4:2 The system documents can specify the animal welfare requirements in the breeding and transportation links, and communicate them to the relevant parties of breeding and transportation:
4:3 The emergency plan should include animal welfare measures for emergency situations such as animal escape, equipment accidents, power outages, fires, and gas leaks:
The plan should specify who will be in charge when an emergency occurs: Emergency drills should be carried out when necessary to ensure the rationality and reliability of the emergency plan
sex:
4:4 Operators in positions such as unloading, waiting for slaughter, sending to slaughter (winding or hanging birds), stunning, slaughter and bloodletting, personnel performing emergency slaughter, equipment operators, etc:
Operation, inspection or maintenance personnel and inspection personnel should receive training on animal welfare slaughtering techniques, and understand the basic behavior of slaughtered animals, the
The disposal method, as well as the post production process and operation precautions, equipment and facility operation process, etc:
4:5 The staff performing the slaughter task should be able to correctly identify whether the livestock and poultry are effectively stunned:
4:6 Quarantine inspection personnel and supervision and management personnel should be familiar with the effects of stress response, environment and temperature on animals, and master the methods of handling disabled animals:
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