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GB/T 37117-2018 English PDF

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GB/T 37117-2018: Huangshan black chicken
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PDF similar to GB/T 37117-2018


Standard similar to GB/T 37117-2018

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Basic data

Standard ID GB/T 37117-2018 (GB/T37117-2018)
Description (Translated English) Huangshan black chicken
Sector / Industry National Standard (Recommended)
Classification of Chinese Standard B43
Classification of International Standard 65.020.30
Word Count Estimation 10,137
Date of Issue 2018-12-28
Date of Implementation 2019-07-01
Regulation (derived from) National Standard Announcement No. 17 of 2018
Issuing agency(ies) State Administration for Market Regulation, China National Standardization Administration

GB/T 37117-2018: Huangshan black chicken

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Huangshan black chicken ICS 65.020.30 B43 National Standards of People's Republic of China Huangshan Black Chicken Published on.2018-12-28 2019-07-01 implementation State market supervision and administration China National Standardization Administration issued

Foreword

This standard was drafted in accordance with the rules given in GB/T 1.1-2009. This standard was proposed by the Ministry of Agriculture and Rural Affairs of the People's Republic This standard is under the jurisdiction of the National Animal Husbandry Standardization Technical Committee (SAC/TC274). This standard was drafted. Anhui Provincial Animal and Poultry Genetic Resources Protection Center, Institute of Animal Husbandry and Veterinary Medicine of Anhui Academy of Agricultural Sciences, Jixian County, Huangshan City Huangshan Black Chicken Conservation Farm, Anhui Bioengineering School, Huangshan Animal Husbandry and Veterinary Bureau, and Jixian Animal Husbandry and Veterinary Bureau. The main drafters of this standard. Zhang Wei, Tang Yang, Zhan Kai, Liu Wei, Tian Chuanchun, Yang Xiujuan, Wu Huijuan, Wang Chunyan, Li Junying, Wu Chengwu, Luo Lianhui, Shu Baoping and Hu Chenglai. Huangshan Black Chicken

1 Scope

This standard specifies the source and characteristics of Huangshan black chicken, its appearance, adult body weight and body size, production performance and determination methods. This standard applies to Huangshan black chicken.

2 Normative references

The following documents are indispensable for the application of this document. For dated references, only the dated version applies to this article. Pieces. For undated references, the latest edition (including all amendments) applies to this document. NY/T 823 Poultry Production Performance Terminology and Metrics Statistical Methods

3 Source and characteristics of the variety

The origin of Huangshan Black Chicken is Huangshan City, Anhui Province. The central production areas are Jixian County and Qimen County, and all towns and towns in the city are distributed. Huangshan Black Chicken With local varieties, they are adaptable and have nesting.

4 body appearance

Huangshan black chicken is too small. The plumage is black and a few are yellow. Iridescent orange yellow, indigo black or cyan, with a single crown, crown teeth 5 to 7 crowns, fleshy and ear leaves are red. Indigo. The skin is white. The 1 day old chicks had black fluff on the back and grayish white on the abdomen. See Appendix A for pictures of adult cocks, hens and groups.

5 adult weight and body size

The body weight and body size at 43 weeks are shown in Table 1. Table 1 43-week-old body weight and body size Project cock hen Weight/g 1350 ~ 1650 1040 ~ 1270 Body length/cm 18.5~20.0 16.5~18.5 Keel length/cm 10.0~11.5 8.5~10.0 Chest width/cm 7.0~8.0 6.5~7.5 Chest depth/cm 9.0~10.0 8.5~9.5 Hip width/cm 6.0~7.0 5.8~6.8 胫 long/cm 8.0~9.0 7.0~8.0 胫 circumference/cm 3.6~4.2 3.1~3.5

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