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GB/T 37111-2018: Basic information description of agricultural products -- Nuts
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| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | Status | PDF |
| GB/T 37111-2018 | English | 319 |
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Basic information description of agricultural products -- Nuts
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GB/T 37111-2018
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Basic data | Standard ID | GB/T 37111-2018 (GB/T37111-2018) | | Description (Translated English) | Basic information description of agricultural products -- Nuts | | Sector / Industry | National Standard (Recommended) | | Classification of Chinese Standard | B01 | | Classification of International Standard | 65.020 | | Word Count Estimation | 16,163 | | Date of Issue | 2018-12-28 | | Date of Implementation | 2019-07-01 | | Regulation (derived from) | National Standard Announcement No. 17 of 2018 | | Issuing agency(ies) | State Administration for Market Regulation, China National Standardization Administration | GB/T 37111-2018: Basic information description of agricultural products -- Nuts---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Basic information description of agricultural products--Nuts
ICS 65.020
B01
National Standards of People's Republic of China
Basic information on agricultural products description nuts
Published on.2018-12-28
2019-07-01 implementation
State market supervision and administration
China National Standardization Administration issued
Foreword
This standard was drafted in accordance with the rules given in GB/T 1.1-2009.
This standard was proposed and managed by the China National Institute of Standardization.
This standard was drafted. China National Institute of Standardization, Shenzhen Xinjiapo International Freight Forwarding Co., Ltd., Fuzhou Wencai Kee Food Co., Ltd.
Company, Xiamen Yingnuoer Electronic Technology Co., Ltd., Quanzhou Quanyin Agricultural Development Co., Ltd., Zhejiang Gongshang University, China Metrology
Xue, Hefei University of Technology, Henan University, Hebei Agricultural University, Dongying City Standardization Information Institute.
The main drafters of this standard. Ma Aijin, Ding Min, Lai Rensen, Li Jinhua, Guo Mufa, Wang Yanbo, Ye Hong, Zheng Lei, Kang Wenyi, Sun Records,
Liu Peng, early Chinese.
Basic information on agricultural products description nuts
1 Scope
This standard specifies the basic information description requirements for nuts and nut products.
This standard applies to the collection, distribution, exchange, storage and management of nuts and nut products.
2 Normative references
The following documents are indispensable for the application of this document. For dated references, only dated versions apply to this article.
Pieces. For undated references, the latest edition (including all amendments) applies to this document.
GB/T 7408 data element and exchange format information exchange date and time representation
GB 7718 National Food Safety Standards for Prepackaged Food Labels
GB/T 17295 International Trade Unit of Measure Code
3 Terms and definitions
The following terms and definitions apply to this document.
3.1
Nut nut
Kernels of woody plants with a hard outer shell.
Note. including walnuts, chestnuts, apricot kernels, pecans, pecans, pistachios, toon, macadamia nuts, pine nuts, etc.
3.2
Nut products nutproducts
Food that has not been cooked or cooked after being cleaned, screened, or shelled, or dried.
Note. Includes raw nuts, cooked nuts, etc.
3.3
Data item dataitem
Data element
The inseparable minimum unit of data.
4 Description requirements
4.1 Description
Including the name, ingredients, net content, specifications, producer name, producer address, producer contact information, distribution of nuts and nut products
Name, dealer address, distributor contact information, agent name, agent address, agent contact information, importer name, importer
Address, contact information of the importer, name of the entrusting unit, address of the entrusting unit, name of the entrusted unit, address of the entrusted unit, unified social credit
Code, place of origin, country of origin, region, date of manufacture, shelf life, storage conditions, food production license number, product standard code, picture, quotient
Standard, brand, unit price, packaging, inspection report, certification, irradiated food, nutrient composition table, quality grade, batch number, edible method, suitable population,
Sensitized substances, sensory indicators, physical and chemical indicators, food safety indicators and other content.
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