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US$199.00 · In stock Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. GB/T 24616-2019: Packaging, labeling, transport and storage for chilled and frozen foods in logistics Status: Valid GB/T 24616: Evolution and historical versions
| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | Status | PDF |
| GB/T 24616-2019 | English | 199 |
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Packaging, labeling, transport and storage for chilled and frozen foods in logistics
| Valid |
GB/T 24616-2019
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| GB/T 24616-2009 | English | 239 |
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Packaging, labeling, transport and storage for refrigerated foods in logistics
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GB/T 24616-2009
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PDF similar to GB/T 24616-2019
Basic data | Standard ID | GB/T 24616-2019 (GB/T24616-2019) | | Description (Translated English) | Packaging, labeling, transport and storage for chilled and frozen foods in logistics | | Sector / Industry | National Standard (Recommended) | | Classification of Chinese Standard | X08 | | Classification of International Standard | 67.040 | | Word Count Estimation | 10,170 | | Date of Issue | 2019-08-30 | | Date of Implementation | 2020-03-01 | | Issuing agency(ies) | State Administration for Market Regulation, China National Standardization Administration |
GB/T 24616-2019: Packaging, labeling, transport and storage for chilled and frozen foods in logistics ---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Packaging, labeling, transport and storage for chilled and frozen foods in logistics
ICS 67.040
X08
National Standards of People's Republic of China
Replace GB/T 24616-2009
Refrigerated, frozen food logistics packaging, signs,
Transportation and storage
Published on.2019-08-30
2020-03-01 implementation
State market supervision and administration
China National Standardization Administration issued
Content
Foreword III
1 Scope 1
2 Normative references 1
3 Terms and Definitions 1
4 Logistics Packaging 1
5 Logistics Packaging Mark 2
6 Transportation 2
7 Storage 3
8 traceability 4
Foreword
This standard was drafted in accordance with the rules given in GB/T 1.1-2009.
This standard replaces GB/T 24616-2009 "refrigerated food logistics packaging, marking, transportation and storage." And GB/T 24616-2009
In contrast to the editorial changes, the main technical changes are as follows.
--- Added the term "frozen food" "logistics packaging", deleted the term "refrigerated transport", modified the English pair of the term "refrigerated food"
Terms and definitions (see Chapter 3, Chapter 3 of the.2009 edition);
--- Revised the chapter title and logistics packaging materials, logistics package size requirements (see Chapter 4, Chapter 4 of the.2009 edition);
--- Revised the chapter title and the information requirements that should be noted on the logistics package (see Chapter 5, Chapter 5 of the.2009 edition);
--- Increased the requirements for transportation equipment, revised the regulations for the recording time of automatic temperature recording equipment in the transportation equipment box, and increased
The requirements for loading and unloading of refrigerated foods and frozen foods have increased the principle of loading and the use of multi-temperature zone transportation equipment.
The regulations for assembling frozen foods and frozen foods have been revised, and the height of refrigerated foods and frozen foods in the transport equipment compartment has been modified.
Requirements, modified the operation requirements when loading and unloading was interrupted, modified the storage time of various records during transportation, and increased the refrigeration
Temperature measurement requirements for food and frozen food at the time of handover, increased delivery procedures and requirements (see Chapter 6,.2009)
Chapter 6 of the edition);
--- Increased the function of the cold temperature monitoring device and the temperature and humidity recording time, and deleted the cold storage
The regulations on cold and temperature and humidity adjustment have modified the storage time of various records during the storage of frozen food and frozen food, and increased
Operational requirements during storage of refrigerated foods and frozen foods have increased the operational procedures and requirements for outbound storage (see Chapter 7,.2009)
Chapter 7 of the edition);
--- Added provisions for the retrospective management of refrigerated foods and frozen foods in transportation, storage, loading and unloading (see Chapter 8).
This standard is proposed and managed by the National Logistics Standardization Technical Committee (SAC/TC269).
This standard was drafted. China Federation of Logistics and Purchasing, Xiamen Institute of Standardization, Shanghai Institute of Quality and Standardization, Chengdu
Yinli Refrigeration Logistics Co., Ltd., Linyi Yilan Logistics Information Technology Co., Ltd., Shenzhen Kaidongyuan Modern Logistics Co., Ltd.
Division, National Agricultural Products Modern Logistics Engineering Technology Research Center, Shandong Commercial Vocational and Technical College, Fujian Anjing Food Co., Ltd., SF
Express Co., Ltd., Xijie Rongqing Logistics Supply Chain Co., Ltd., Shanghai Litai Logistics Co., Ltd., Shanghai Wanwei Cold Chain Logistics Co., Ltd., Zhou
Shanlugang Logistics Co., Ltd., Zhuhai Demi New Materials Co., Ltd., Luo Ruier Nano-Synthetic Materials (Jiangsu) Co., Ltd., Jiangsu Jingchuang Electric
Gas Co., Ltd.
The main drafters of this standard. Li Zhenliang, Zhang Jinmei, Qin Yuming, Yang Jieming, Xie Bin, Zheng Quanjun, Xiao Zhendong, Zhang Changfeng, Yu Huaizhi, Zhou Wenguo,
Zhang Xiaocui, Yu Jialu, Li Jianbing, Chen Juncheng, Fu Liangyue, Yao Yuzhong, Li Chaofei, Yan Shaoqing, Kang Junsheng, Guo Fengjun, Lin Linan, Yan Hongzhou,
Li Qingwen, Li Sheng, Wang Xiaoxiao, Guo Yue.
The previous versions of the standards replaced by this standard are.
---GB/T 24616-2009.
Refrigerated, frozen food logistics packaging, signs,
Transportation and storage
1 Scope
This standard specifies the packaging, marking, transportation, storage and traceability requirements for refrigerated and frozen foods in the logistics process.
This standard applies to the logistics operations and management of refrigerated and frozen foods.
2 Normative references
The following documents are indispensable for the application of this document. For dated references, only dated versions apply to this article.
Pieces. For undated references, the latest edition (including all amendments) applies to this document.
GB/T 191 packaging storage and transportation icon
GB/T 6388 transport packaging receipt and delivery mark
GB/T 28843-2012 Food cold chain logistics traceability management requirements
GB/T 30134-2013 Cold Storage Management Specification
GB/T 34344 General technical requirements for agricultural product logistics packaging materials
GB 50072 Cold Storage Design Specification
3 Terms and definitions
The following terms and definitions apply to this document.
3.1
Refrigerated food chiledfoods
Food stored and transported at 8 ° C or below and above freezing point.
3.2
Frozen food frozenfoods
Food stored and sold at less than or equal to -18 °C.
3.3
Logistics packaging logisticspackage
In the process of logistics, the packaging of the packaged food is repackaged.
4 Logistics packaging
4.1 The logistics packaging plan should be reasonably selected according to the type, shape, characteristics and the influence of the surrounding environment of the frozen food and frozen food to ensure cold.
The quality and hygiene safety of Tibetan food and frozen food in the logistics process.
4.2 Logistics packaging materials should meet the requirements of GB/T 34344.
4.3 The size of the logistics package should be with the turnover box, tray (preferredly recommended 1200mm × 1000mm size), shelves, forklifts and refrigerated trucks, cold
Matching facilities such as Tibetan containers, refrigerated ships (cabins), and refrigerated trains.
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