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GB/T 20014.7-2013 English PDF

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GB/T 20014.7-2013: Good agricultural practice -- Part 7: Cattle and sheep control points and compliance criteria
Status: Valid

GB/T 20014.7: Evolution and historical versions

Standard IDContents [version]USDSTEP2[PDF] delivered inStandard Title (Description)StatusPDF
GB/T 20014.7-2013English329 Add to Cart 3 days [Need to translate] Good agricultural practice -- Part 7: Cattle and sheep control points and compliance criteria Valid GB/T 20014.7-2013
GB/T 20014.7-2008English479 Add to Cart 4 days [Need to translate] Good agricultural practice -- Part 7: Cattle and sheep control points and compliance criteria Obsolete GB/T 20014.7-2008
GB/T 20014.7-2005English399 Add to Cart 3 days [Need to translate] Good agricultural practice -- Part 7: Cattle and sheep control points and compliance criteria Obsolete GB/T 20014.7-2005

PDF similar to GB/T 20014.7-2013


Standard similar to GB/T 20014.7-2013

GB/T 35823   GB/T 25165   GB/T 20365   GB/T 20014.13   GB/T 20014.14   GB/T 20014.12   

Basic data

Standard ID GB/T 20014.7-2013 (GB/T20014.7-2013)
Description (Translated English) Good agricultural practice -- Part 7: Cattle and sheep control points and compliance criteria
Sector / Industry National Standard (Recommended)
Classification of Chinese Standard B40
Classification of International Standard 65.020.30
Word Count Estimation 14,110
Older Standard (superseded by this standard) GB/T 20014.7-2008
Quoted Standard GB/T 20014.1; GB 18596; GB 16567; GB 16549; GB 16548; GB 13078.1; GB 13078.2; GB 13078.3; Veterinary Regulations of the State Council Decree No. 404 of 2004; breeding livestock and poultry management regulations of the State Council Decree No. 153 of 1994
Regulation (derived from) National Standards Bulletin 2013 No. 27
Issuing agency(ies) General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China
Summary This standard specifies the cattle and sheep production requirements for good agricultural practices. This standard applies to the production of good agricultural practices on cattle conformity determination.

GB/T 20014.7-2013: Good agricultural practice -- Part 7: Cattle and sheep control points and compliance criteria


---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Good agricultural practice Part 7. Cattle and sheep control points and compliance criteria ICS 65.020.30 B40 National Standards of People's Republic of China Replacing GB/T 20014.7-2008 Good agricultural practice - Part 7. sheep control points And compliance criteria Part 7. Cattleandsheepcontrolpointsandcompliancecriteria Issued on. 2013-12-31 2014-06-22 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released

Foreword

GB/T 20014 "good agricultural practice" is divided into the following sections. --- Part 1. Terminology; --- Part 2. farm base control points and compliance criteria; --- Part 3. crop base control points and compliance criteria; --- Part 4. Field crops control points and compliance criteria; --- Part 5. Fruit and vegetable control points and compliance criteria; --- Part 6. Livestock base control points and compliance criteria; --- Part 7. sheep control points and compliance criteria; --- Part 8. Cows control points and compliance criteria; --- Part 9. Pig control points and compliance criteria; --- Part 10. Poultry control points and compliance criteria; --- Part 11. Farm Road transport control points and compliance criteria; --- Part 12. Household control points and compliance criteria; --- Part 13. Aquaculture base control points and compliance criteria; --- Part 14. aquaculture ponds base control points and compliance criteria; --- Section 15. Fisheries factory farming base control points and compliance criteria; --- Part 16. fish cage culture base control points and compliance criteria; Part --- 17. pen aquaculture breeding base control points and compliance criteria; --- Part 18. aquatic beach, hanging culture, bottom culture base control points and compliance criteria; --- Part 19. Tilapia pond control points and compliance criteria; --- Part 20. eel pond control points and compliance criteria; --- Part 21. shrimp ponds control points and compliance criteria; --- Part 22. flounder factory farming control points and compliance criteria; --- Part 23. Rhubarb cage culture of control points and compliance criteria; --- Part 24. Chinese mitten crab breeding pen control points and compliance criteria; --- Part 25. Flowers and ornamental plants control points and compliance criteria; --- Part 26. Tobacco control points and compliance criteria; --- Part 27. Bees control points and compliance criteria. This section GB/T 20014 Part 7. Combined with Part 2 and Part 6 use. This section drafted in accordance with GB/T 1.1-2009 given rules. This Part replaces GB/T 20014.7-2008 "good agricultural practice - Part 7. sheep control points and compliance criteria." versus GB/T 20014.7-2008 main changes are as follows. --- Modify the contents of four terms. 4.1.1,4.2.6,4.3.7,4.3.10; --- Level change a provision. 4.3.8. This standard (section) is proposed and managed by the China Certification and Accreditation Regulatory Commission. This standard (section) Drafted by. China National Certification and Accreditation Administration of Registration Department, the National Certification and Accreditation Administration Committee Members will Certification and Accreditation Institute of Technology, National Animal Husbandry, Shandong Liaocheng People's Republic of China Exit Inspection and Quarantine of the People's Republic State Hubei Entry-Exit Inspection and Quarantine People's Republic of China, Shandong, Zhejiang, People's Republic of China Entry-Exit Inspection and Quarantine Bureau, People's Republic of China Jiangsu Entry-Exit Inspection and Quarantine Beijing People's Republic of China, the National Animal Husbandry and Veterinary Terminus, Dairy Association of China, Chinese Academy of Agricultural Sciences Institute of Animal Science, Chinese Academy of Inspection and Quarantine, China Quality Certification Center, China Agriculture the University. This standard (section) main drafters. Zhang Shuyi, Shin in Yang Zhigang, Xu republic, Tan Ji, Wang Kai, Li Chao Mei, Sherui Ping, Li Yan slip, Sun Lu, Yedao Cheng, Zhang Hongbing, Zhang Hongmei, Meng Qingxiang, Chenen Cheng, Wu Yubo, Peng Jianhong. This part of the standard replaces the previous editions are. --- GB/T 20014.7-2005, GB/T 20014.7-2008.

Introduction

As an initial end of the food chain, cattle and sheep breeding process directly affect the level of safety of its subsequent products. In order to comply with laws, regulations and standards Requirements to meet consumer demand, to ensure food security and promote sustainable development of agriculture, the following requirements. 0.1 food safety hazard management This part of the Hazard Analysis and Critical Control Point (HACCP) methods to identify, evaluate and control food safety hazards. In sheep breeding Process for site selection, facility equipment, feed forage, feeding management, disease prevention and control, staff management, record keeping and other proposed requirements. 0.2 Agricultural Sustainable Development of environmental protection requirements This section presents the requirements for environmental protection by requiring producers to comply with environmental protection regulations and standards, to create agricultural production process Benign, coordinate the relationship between agricultural production and environmental protection of the ecological environment. 0.3 employee occupational health, safety and welfare requirements This section presents the requirements of occupational health, safety and welfare. 0.4 Requirements Animal Welfare This section presents the requirements for animal welfare. This part of the contents of the terms of the control points is divided into three grades, and follow the principles in Table 1. Table 1 point level control principle of classification Grade level content Level 1 requirements for all food safety and animal welfare are directly related to food safety based on Hazard Analysis and Critical Control Point (HACCP) as well. Level 1 Level 2 control points based on the requirements of environmental protection, employee benefits, the basic requirements of animal welfare. Based on Level 3 Level 1 and Level 2 control points required for environmental protection, continued to improve staff welfare measures, animal welfare requirements. Good agricultural practice - Part 7. sheep control points And compliance criteria

1 Scope

This section GB/T 20014 specifies the cattle and sheep production requirements of good agricultural practices. This section applies to the production of good agricultural practices for cattle and sheep compliance determination.

2 Normative references

The following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein Member. For undated references, the latest edition (including any amendments) applies to this document. GB 13078 standard feed hygiene (all parts) GB 16548 diseases and diseases of animals and animal products processing biosafety regulations GB 16549 livestock quarantine norms GB 16567 species of animal quarantine transporting technical specifications GB 18596 livestock and poultry breeding pollutant emission standards GB/T 20014.1 good agricultural practice - Part 1. Terminology Veterinary Regulations (State Council Decree No. 404 of 2004) Breeding livestock and poultry regulations [State Council Decree No. 153 of 1994 (Revised 2011)] Feed and feed additives regulations (State Council Decree No. 609 of 2011) Genetically modified organisms safety regulations [State Council Order No. 304 2001 (Revised 2011)]

3 Terms and Definitions

Terms and definitions GB/T 20014.1 defined apply to this document.

4 Requirements

4.1 sites, facilities, equipment No. Control Point Compliance Requires Level 4.1.1 All livestock should be clearly identified in day Time (day 8h), breeding barn natural light Photos or artificial light. Sheep childbirth whole region remains Weather light, and there is adequate positioning facilities, easy Employees view. Illumination brightness can read standard newspaper Registration, delivery room with permanent positioning facilities. Without livestock Homes, does not apply. Level 1 4.1.2 barn ventilation conditions, temperature and humidity Degree should be appropriate, no negative impact on the health of livestock. Sensory evaluation. Employees should be aware of the environment to the barn begging. Without Barn, does not apply. level 2

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