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GB/T 18884.4-2015: Household kitchen -- Part 4: Design and installation
Status: Valid GB/T 18884.4: Evolution and historical versions
| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | Status | PDF |
| GB/T 18884.4-2015 | English | 359 |
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Household kitchen -- Part 4: Design and installation
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GB/T 18884.4-2015
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| GB/T 18884.4-2002 | English | 559 |
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Household kitchen -- Part 4: Design and installation
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GB/T 18884.4-2002
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PDF similar to GB/T 18884.4-2015
Basic data | Standard ID | GB/T 18884.4-2015 (GB/T18884.4-2015) | | Description (Translated English) | Household kitchen -- Part 4: Design and installation | | Sector / Industry | National Standard (Recommended) | | Classification of Chinese Standard | Y68 | | Classification of International Standard | 97.040.20 | | Word Count Estimation | 17,119 | | Date of Issue | 2015-09-18 | | Date of Implementation | 2016-04-01 | | Older Standard (superseded by this standard) | GB/T 18884.4-2002 | | Quoted Standard | GB 4706; GB 6566; GB/T 11228; GB 16410; GB/T 17713; GB 18145-2003; GB 18580; GB 18584; GB/T 18884.2; QB 1334; QB 2806 | | Regulation (derived from) | National Standard Announcement 2015 No.28 | | Issuing agency(ies) | General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China | | Summary | This Standard specifies the design of household kitchen equipment, installation requirements and acceptance. This section applies to home design and installation of kitchen equipment delivery inspection. | GB/T 18884.4-2015: Household kitchen -- Part 4: Design and installation---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
. Household kitchen Part 4. Design and installation
ICS 97.040.20
Y68
National Standards of People's Republic of China
Replacing GB/T 18884.4-2002
Household kitchen equipment
Part 4. Design and Installation
Householdkitchen-Part 4. Designandinstalation
Issued on. 2015-09-18
2016-04-01 implementation
Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China
Standardization Administration of China released
Table of Contents
Introduction Ⅲ
1 Scope 1
2 Normative references 1
3 Design 1
3.1 Design Method and Step 1
3.2 Requirements 3
4 Installation 4
4 4.1 Installation conditions
4.2 Installation Requirements 4
5 Acceptance 5
5.1 Exterior 5
5.2 dimensions tolerances 5
5.3 firmness 5
5.4 sealing performance 5
Safety and hygiene 6 5.5
6 results found 6
6.1 Safety Indicators 6
6.2 Design 6
6.3 Installation 6
6.4 Exterior 6
6.5 determine the rules 6
Appendix A (informative) household kitchen equipment design 7
Foreword
GB/T 18884 "household kitchen equipment" is divided into four parts.
--- Part 1. Terminology;
--- Part 2. General Requirements;
--- Part 3. Test methods and inspection rules;
--- Part 4. Design and installation.
This section GB/T Part of 418,884.
This section drafted in accordance with GB/T 1.1-2009 given rules.
This Part replaces GB/T 18884.4-2002 "household kitchen equipment - Part 4. Design and Installation." This portion
GB/T 18884.4-2002 compared to the main technical changes are as follows.
--- References and adds the latest version of the standard, removed the old reference standards;
--- Modify the contents of the measurements;
--- Increased household food waste disposers choice;
--- Increased household kitchen cabinets standard equipment design icon, household kitchen utensils standard equipment design icon;
--- Modification and increased household kitchen equipment design draw graphic representation of the measured way.
This part is proposed by the China National Light Industry Council.
This part of the National Hardware Standardization Technical Committee (SAC/TC174) centralized.
This section is drafted. Oumai home Ltd. Xiamen, Shanghai Co., Ltd. rhyme together home, good to his cabinet housing (Xiamen) Co., Ltd.,
National Hardware Association, Shandong Op Electronics Co., Ltd., Hangzhou Libo cabinets Ltd., Vantage Co., Ltd., Guangdong Opie home collection
Group Co., Ltd. Guangdong Macro kitchen, Zhongshan Yi Jia Le Home Equipment Co., Ltd. Foshan Shunde defended high hardware system
Products Co., Ltd., Ningbo Olin kitchen utensils Limited, Shenyang Hong Italian kitchen furniture manufacturers limited companies, Ningbo, too kitchenware Ltd., Hangzhou,
Park Kitchenware Co., Hettich hardware accessories (Shanghai) Co., Blum Furniture accessories (Shanghai) Co., Ltd., Shanghai Huang Qi kitchen decorated Limited
The company, Chi state cabinet Co., Ltd. Xiamen gold medal cabinet, Xiamen Shang Yu Environmental Protection Co., Ltd., Chengdu 100 CVC Cheng
Ltd., BSH Electrical Appliances (Jiangsu) Co., Ltd., Sakura (China) Co., Ltd., Boloni household goods (Beijing) shares
Parts Limited, Haier LIXIL living facilities construction (Qingdao) Co., Ltd.
The main drafters of this section. Zhao history, plus Dong Chen, Xu Yu, Chen Xiaoli, Portland stone monk, Liu Runfeng, Liu Changsheng, high Dekang, Gui-Ying Wu,
Song Fengchun Pakistan army cloud, MA Jing, Ou Jin Feng, Xu Jingping, Wang Hong, Jiang Zhiping, Li Chaoliang, Ye Xiaoqing, Yujia Hao, Huang, Sun Zhiyong, Panxiao Zhen,
Mahua Jun, Wu Min, Gao Yi Hong, Shen Ming, the Caining Pei, Guo Anzhe.
This part of the standard replaces the previous editions are.
--- GB/T 18884.4-2002.
Household kitchen equipment
Part 4. Design and Installation
1 Scope
GB/T 18884 specifies the design of this part of the home kitchen equipment, installation requirements and acceptance.
This section applies to home design and installation of kitchen equipment delivery inspection.
2 Normative references
The following documents for the application of this document is essential. For dated references, only the dated version suitable for use herein
Member. For undated references, the latest edition (including any amendments) applies to this document.
GB 4706 Household and similar electrical appliances - Safety
GB 6566 building materials radionuclide limits
GB/T 11228 residential kitchen and related equipment basic parameters
GB 16410 domestic gas
GB/T 17713 Range Hood
GB 18145-2003 ceramic seal faucets
GB 18580 interior decoration materials, plywood products and methanol emissions
GB 18584 interior decoration materials, wooden furniture of harmful substances
GB/T 18884.2 household kitchen equipment - Part 2. Common technical requirements
Tap QB1334 General technical conditions
QB2806 thermostat faucets
3 Design
3.1 Design methods and procedures
3.1.1 Measurement
Kitchen-site measurements to be concerned about the project and the measured dimensions.
a) Kitchen clearance width, depth and height dimensions;
b) door, window size and position size, and marked the opening direction of the door;
c) to drain size and interface position size;
d) gas meter, pipe size and interface position size;
e) the size and position of the flue size;
f) valves, water meter connection position size;
g) the number and location of electrical outlets size;
h) corner verticality;
i) heating pipes, size and location of the size of the radiator;
j) gas water heater vent position size;
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