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GB/T 5501-2008 English PDFUS$149.00 · In stock
Delivery: <= 2 days. True-PDF full-copy in English will be manually translated and delivered via email. GB/T 5501-2008: Inspection of grain and oils -- Determination of fresh sweet potato Status: Valid GB/T 5501: Evolution and historical versions
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GB/T 5501-2008: Inspection of grain and oils -- Determination of fresh sweet potato---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.Inspection of grain and oils. Determiantion of fresh sweet potato ICS 67.040 X10 National Standards of People's Republic of China Replacing GB/T 5501-1985 Inspection of grain and fresh potato inspection Posted 2008-11-04 2009-01-20 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released ForewordThis standard replaces GB/T 5501-1985 "grain and oilseeds test fresh potato test method." The main changes compared to 5501-1985 standard and GB/T as follows. --- Change the standard name is "Inspection of grain and fresh potato test"; --- Increased Normative documentation requirements; --- Increasing the terms and definitions; --- Modify the expression of the calculation formula. The standard proposed by the National Food Authority. This standard by the National Standardization Technical Committee OILS. This standard was drafted. Henan University, Qinghai Province, grain and oil detection dispensary. The main drafters of this standard. Bian Branch, Pengfei, Tang Jian Huai. This standard replaces the standards previously issued as follows. --- GB/T 5501-1985. Inspection of grain and fresh potato inspection1 ScopeThis standard specifies the terms and definitions fresh potato inspection, for sampling as well as color and odor, impurities, incomplete and complete root tuber inspection method. This standard applies to fresh potatoes commodity inspection.2 Normative referencesThe following documents contain provisions which, through reference in this standard and become the standard terms. For dated references, subsequent Amendments (not including errata content) or revisions do not apply to this standard, however, encourage the parties to the agreement are based on research Whether the latest versions of these documents. For undated reference documents, the latest versions apply to this standard. GB/T 5492 Inspection of grain and grain, oil color, smell, taste Identification3 Terms and DefinitionsThe following terms and definitions apply to this standard. 3.1 Daobao from the package without inspection should be selected according to a predetermined number of representative sample was taken. 3.2 Press shall submit the number of copies, optionally in several potato heap, Pa heap without to pick (no bruises potato skin) a representative sample was taken. 3.3 There is visible damage, some falling fresh potato tubers.4 for samplingAccording to the following provisions and bulk packaging of fresh potatoes for sampling carried out separately, can not be injured when potato skins for sampling. 4.1 Packaging for sampling 10 package the following. 1 package for sampling, fresh potato skewer take 100; 11 to 30 packages Package. 2 packages for sampling, fresh potato skewer take 200; 31 to 50 packages package. 3 packages for sampling, fresh potato skewer take 300; 51 to 100 packages package. 4 packages for sampling, fresh potato skewer take 400; More than 100 packages, each additional 50 packages for sampling bag pack increase in the number 1, the number of take fresh potato skewer increase 50. 4.2 Number of bulk sampling provisions Fresh potato quality 250kg the following. 1 for sampling, fresh potato skewer take 100; 251kg ~ 500kg. for sampling 2 parts fresh potato skewer take 200; 501kg ~ 2500kg. 3 parts for sampling, fresh potato skewer take 300; 2501kg ~ 5000kg. 4 parts for sampling, fresh potato skewer take 400; More than 5000kg, 2500kg each additional increase for sampling 1, take the stick in the number of fresh potatoes increased 50. ...... |