GB 10766-2021 PDF English
US$155.00 · In stock · Download in 9 secondsGB 10766-2021: National food safety standard - Older infants formula Delivery: 9 seconds. True-PDF full-copy in English & invoice will be downloaded + auto-delivered via email. See step-by-step procedureStatus: Valid GB 10766: Evolution and historical versions
| Standard ID | Contents [version] | USD | STEP2 | [PDF] delivery | Name of Chinese Standard | Status |
| GB 10766-2021 | English | 155 |
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National food safety standard - Older infants formula
| Valid |
| GB 10766-1997 | English | 599 |
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4 days
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Infant formula II, Ⅲ
| Obsolete |
| GB 10766-1989 | English | 319 |
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3 days
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Foods for infants and young children--Infant formula milk powder 2
| Obsolete |
Excerpted PDFs (Download full copy in 9 seconds upon purchase)PDF Preview: GB 10766-2021
GB 10766-2021: National food safety standard - Older infants formula---This is an excerpt. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.), auto-downloaded/delivered in 9 seconds, can be purchased online: https://www.ChineseStandard.net/PDF.aspx/GB10766-2021
GB
NATIONAL STANDARD OF THE
PEOPLE’S REPUBLIC OF CHINA
National food safety standard - Older infants formula
Issued on. FEBRUARY 22, 2021
Implemented on. FEBRUARY 22, 2023
Issued by. National Health Commission of PRC;
State Administration for Market Regulation.
Table of Contents
Foreword... 3
1 Scope... 4
2 Terms and definitions... 4
3 Technical requirements... 4
4 Others... 10
Appendix A Recommended content of essential and semi-essential amino acids
in older infant formula... 11
Appendix B Monomer amino acids that can be used in older infant formula.. 12
Foreword
This standard replaces the contents of the formula foods for older infants who
are aged 6 ~ 12 months, as specified in GB 10767-2010 "National food safety
standard - Older infants formula".
Compared with the formula foods for older infants who are aged 6 ~ 12 months,
as specified in GB 10767-2010, the main changes of this standard are as
follows.
- MODIFY the scope of standard.
- MODIFY the terms and definitions.
- ADD the requirements for the ratio of whey protein to lactose.
- MODIFY and ADD the minimum and maximum values of most nutrients.
- ADD the content requirements of protein, iron, zinc, phosphorus in soy-
based old infant formula.
- CHANGE manganese, selenium, choline from an optional ingredient to an
essential ingredient.
- MODIFY some requirements for label.
- ADD the Appendix A and Appendix B,
- MODIFY the testing method.
National food safety standard - Older infants formula
1 Scope
This standard applies to formula foods, which are consumed by older infants
aged 6 ~ 12 months.
2 Terms and definitions
2.1 Older infant formula
A formula food, suitable for older infants, whose energy and nutrients can meet
the normal nutritional needs of infants aged 6 ~ 12 months.
2.3 Soy-based older infant formula
The product which, taking soybeans and soybean protein products as the main
source of protein, by adding appropriate amount of vitamins, minerals and (or)
other raw materials, is processed and produced by only the physical methods.
3 Technical requirements
3.1 Raw material requirements
3.1.1 The raw materials, which are used in the product, shall comply with the
corresponding safety standards and/or relevant regulations. It shall ensure the
safety of older infants; meet their nutritional needs.
3.1.2 The raw materials and food additives used shall not contain gluten.
3.2 Sensory requirements
For the color, taste, smell, structural state, preparation of older infant formula,
they shall conform to the characteristics of the corresponding product. There
shall be no foreign objects, which are visible with normal eyesight.
3.3 Essential ingredients
3.3.1 All the necessary ingredients in the product are necessary for the growth
and development of older infants.
3.3.4 Older infant formula shall not use fructose and sucrose as the source of
carbohydrates. It may add glucose polymers appropriately (wherein starch can
be added after pre-gelatinization). For milk-based older infant formula, the
source of carbohydrates shall give priority to lactose (lactose shall account for
≥ 90% of carbohydrates).
3.3.6 Minerals shall meet the requirements of Table 3.
Table 3 (continued)
3.4 Optional ingredients
3.4.1 In addition to the essential ingredients in 3.3, if one or more of the
ingredients in Table 4 is added to the product OR it is declared in the label, its
content shall meet the requirements in Table 4.
3.8 Microbial limit
3.8.1 The limit of pathogenic bacteria for solid products shall meet the
requirements of GB 29921; other microbial indicators shall meet the
requirements of Table 6.
3.9 Food additives and nutritional fortifiers
3.9.1 The use of food additives and nutritional fortifiers shall comply with the
provisions of GB 2760 and GB 14880.
3.10 Urease activity
The activity of urease in soy-based older infant formula shall meet the
requirements in Table 7.
4 Others
4.1 Labels
4.1.1 The product label shall comply with GB 13432 and/or relevant regulations.
For the content label of essential and optional ingredients, it shall add the
indication of "100 kilojoule (100 kJ)" content.
4.2 Instructions for use
4.2.1 For the information on product use, preparation instructions, illustrations,
storage conditions, it shall be clearly stated on the label. When the maximum
surface area of the package is less than 100 cm2, OR the mass of the product
is less than 100 g, the illustration may not be indicated.
4.3 Packaging
It may use the carbon dioxide and (or) nitrogen, that meet the national food
safety standards, as packaging media.
Appendix A
Recommended content of essential and semi-essential amino acids in
older infant formula
A.1 Refer to the published representative data of essential and semi-essential
amino acids in Chinese human milk AND data on nitrogen content and/or
protein content, considering a certain range of variation, to calculate the
recommended lower limit of essential and semi-essential amino acids in the
older infant formula (mg/g N).
A.1.
A.3 When calculating, it may add the concentrations of tyrosine and
phenylalanine. If the ratio of methionine to cysteine is less than 2.1, it may also
add the two.
Appendix B
Monomer amino acids that can be used in older infant formula
......
Source: Above contents are excerpted from the full-copy PDF -- translated/reviewed by: www.ChineseStandard.net / Wayne Zheng et al.
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