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Database: 189760 (18 Oct 2025)
QB/T 1467-2007 English PDF
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QB/T 1467-2007
: Hydroxycitronellal
Status: Valid
QB/T 1467: Evolution and historical versions
Standard ID
Contents [version]
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Standard Title (Description)
Status
PDF
QB/T 1467-2007
English
229
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Hydroxycitronellal
Valid
QB/T 1467-2007
QB 1467-1992
English
199
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(Food additives. Hydroxy citronellal)
Obsolete
QB 1467-1992
PDF similar to QB/T 1467-2007
Standard similar to QB/T 1467-2007
GB 1886.38
GB/T 11539
GB/T 11538
QB/T 4428
QB/T 5058
QB/T 5057
Basic data
Standard ID
QB/T 1467-2007 (QB/T1467-2007)
Description (Translated English)
Hydroxycitronellal
Sector / Industry
Light Industry Standard (Recommended)
Classification of Chinese Standard
Y41
Classification of International Standard
71.100.60
Word Count Estimation
7,727
Date of Issue
2007-10-08
Date of Implementation
2008-03-01
Older Standard (superseded by this standard)
QB 1467-1992; QB/T 1787-1993
Quoted Standard
GB/T 11538-2006; GB/T 11540; GB/T 14454.2; GB/T 14454.4; GB/T 14457.1; GB/T 14457.4
Regulation (derived from)
?Development and Reform Commission Announcement 2007 No.66
Issuing agency(ies)
Ministry of Industry and Information Technology
Summary
This standard specifies the classification hydroxycitronellal, requirements, test methods, inspection rules and signs, packaging, transport, storage and shelf life. This standard applies to mono from Java type citronella oil or lemon eucalyptus oil from the addition of citronellal hydrated, quality distillation (or distillation) and prepared hydroxycitronellal and food additives hydroxycitronellal of analysis and evaluation.